HOW TO MAKE A BASIL SAUCE RECIPES

CREAMY BASIL SAUCE RECIPE - FOOD.COM

Creamy Basil Sauce Recipe - Food.com image

No actual cream is used. This is very nice over pasta. If you want you can also add some smoked salmon or chunks of tunafish.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

1 tablespoon margarine
1 garlic clove, minced
1 1/2 tablespoons flour
1 cup milk
1/8 teaspoon salt
1/2 cup fresh basil, chopped (or 1 tablespoon dried)
1/4 cup parmesan cheese or 1/4 cup pecorino cheese, rasped
fresh black pepper

Steps:

Melt margarine in sauce pan and saute garlic for 1 minute.
At low temperature add flour.
Stir to make a paste.
Slowly add milk to paste until you achieve an even consistency.
Add salt, basil, parmesan or pecorino and pepper to sauce and cook over low heat until you reach a desired thickness.
Pour over freshly cooked pasta.

Nutrition Facts : Calories 209.1, FatContent 13.8, SaturatedFatContent 5.9, CholesterolContent 28.1, SodiumContent 463.5, CarbohydrateContent 11.7, FiberContent 0.6, SugarContent 0.2, ProteinContent 9.8

FRESH TOMATO BASIL SAUCE RECIPE | ALLRECIPES

Fresh Tomato Basil Sauce Recipe | Allrecipes image

A delicious sauce made with fresh tomatoes and fresh basil. A late summer delight!

Provided by MINDIM

Categories Side Dish Sauces and Condiments Sauces Pasta Sauces Tomato

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Cook Time 2 hours 0 minutes

Yield 6 servings

Number Of Ingredients 6

Ingredients

8 pounds tomatoes, seeded and diced
¼ cup chopped fresh basil
1 large onion, minced
3 cloves garlic, minced
½ cup olive oil
salt and pepper to taste

Steps:

In large saucepan, cook tomatoes and basil over medium-low heat until tomatoes are soft.
Meanwhile, in medium skillet, saute onion and garlic in olive oil until onions are translucent.
Add onion mixture to tomato mixture and add salt and pepper. Let simmer on low heat for 2 hours or until thick.

Nutrition Facts : Calories 330.2 calories, CarbohydrateContent 37.8 g, FatContent 20.6 g, FiberContent 8.8 g, ProteinContent 6.9 g, SaturatedFatContent 2.8 g, SodiumContent 69.5 mg, SugarContent 24 g

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CREAMY BASIL SAUCE RECIPE - FOOD.COM

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