HOW TO KNEAD DOUGH WITH HAND MIXER RECIPES

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NO KNEAD BEER BREAD - ALLRECIPES



No Knead Beer Bread - Allrecipes image

This really is an easy, fun, and fast recipe, and you'll be amazed at how great the results are, even for the most inexperienced bread maker.

Provided by Chef John

Categories     White Bread

Total Time 3 hours 55 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 1 loaf

Number Of Ingredients 7

1 ½ teaspoons active dry yeast
4 ½ cups all-purpose flour, divided
½ cup warm water (100 degrees F or 38 degrees C)
1 (12 fluid ounce) can or bottle beer
1 ½ teaspoons fine salt
all-purpose flour for dusting
1 tablespoon cornmeal

Steps:

  • Stir together yeast, 1/2 cup flour and warm water in a large bowl. Cover and let sit in a warm spot for about 30 minutes.
  • Stir beer, remaining flour and salt into the bowl. Mix until all the flour is incorporated and forms a thick sticky dough that pulls away from the sides of the bowl. Cover and let rise in a warm spot for 2 hours, until doubled in size.
  • Scrape all the dough from the bowl with a rubber spatula, and place on a well-floured surface. Generously flour the top of the dough and form into a loaf shape.
  • Sprinkle a baking sheet with cornmeal. Transfer loaf to the baking sheet and sprinkle the top with flour. Cover loosely with a towel and let rise for 30-40 minutes.
  • Preheat the oven to 425 degrees F (220 degrees C).
  • Place a small loaf pan of warm water on a lower rack to humidify the oven.
  • Slash a long slit in the top of the loaf with a sharp knife or razor. Place the baking sheet on the rack above the pan of warm water in the oven. Bake for 35 minutes, until the loaf is golden brown.
  • Transfer to a cooling rack. Let cool completely before slicing and serving.

Nutrition Facts : Calories 153.8 calories, CarbohydrateContent 30.9 g, FatContent 0.4 g, FiberContent 1.1 g, ProteinContent 4.3 g, SaturatedFatContent 0.1 g, SodiumContent 234.7 mg, SugarContent 0.1 g

FRESH PASTA DOUGH RECIPE | BON APPéTIT



Fresh Pasta Dough Recipe | Bon Appétit image

This pasta dough is easy, texturally resilient, and versatile enough to form into any shape.

Provided by Rick Martinez

Yield Makes about 1 pound

Number Of Ingredients 4

3 large eggs, beaten to blend
2 cups all-purpose flour
1 tablespoon olive oil
1 teaspoon kosher salt

Steps:

  • Mix eggs, flour, oil, and salt in the bowl of a stand mixer with your hands until a shaggy dough forms. Knead with dough hook until dough is smooth and elastic, about 10 minutes. Cover dough with cloth bowl cover and let rest at least 30 minutes.
  • Cut and roll as desired. Do Ahead: Dough can be made 1 day ahead; tightly wrap and chill.

HOW TO KNEAD BREAD DOUGH - KNEADING DOUGH 101 | AMERICA'…
Kneading dough by hand can be messy, and many home cooks add a lot of extra flour, which can compromise the texture of the baked loaf. On a practical level, it takes up to 25 minutes—and some well-developed forearm muscles—to knead dough fully by hand, and just about 8 minutes in the stand mixer with the dough …
From americastestkitchen.com
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AMAZON.COM: BRAUN ELECTRIC HAND MIXER, 9-SPEED, 350W ...
Beat, whisk and knead all the ingredients that go into your favorite recipes with the multimix 5 hand mixer, HM5100. A 350-watt motor delivers 50% more power than leading competitors to combine even …
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May 14, 2020 · Attach your flat beater, add your ingredients to the stand mixer bowl and mix to combine the ingredients whilst kneading on speed 1. Remove your flat beater and attached your dough hook, and knead the dough for 5 minutes on low speed (1 & 2). Always ensure that you knead …
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Mar 31, 2020 · When your dough is mixed and ready to knead, fit your stand mixer with the dough hook attachment. Place the dough in the bowl. Step 2: Knead the dough. Turn your mixer on low speed. Allow it to knead the dough for 3 minutes, or until it clings to the hook and cleans the sides of the bowl. Continue to knead the dough …
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Feb 04, 2022 · Leftover dough can be placed in a zip-top freezer bag and frozen for up to 3 months. Allow the dough to thaw in the fridge overnight before using. If halving the recipe, mix the dough by hand since the volume may be too small for your mixer …
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Oct 29, 2019 · Start by sprinkling your salt and yeast evenly over the top of your dough. With a dough spatula and your hand, begin folding the dough over itself to incorporate, giving a quarter turn of the dough between each fold. As you do this, you will feel the dough …
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Jun 14, 2020 · The Spruce / Diana Rattray. For this incredibly easy no-knead bread, all you need is some parchment paper, a Dutch oven, and time to let it rise.The bread is made with a very small amount of yeast and rises over a period of 12 to 18 hours. Just combine the ingredients in a mixer or by hand …
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Jun 25, 2021 · Many people opt to use a stand mixer to help knead dough. Most mixers come with a dough hook (like this Cuisinart mixer) that is designed to knead dough and mimic the hand kneading method. Since stand mixers are very powerful, it can be very easy to over knead a dough using a stand mixer.
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Apr 09, 2020 · 4. Kneading Dough In A Mixer Is Quicker Than You Think. How long does it take to knead dough in mixer? As a general rule, the dough can be kneaded for up to 10 minutes or …
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THE SCIENCE BEHIND KNEADING DOUGH - THE SPRUCE EATS
Feb 18, 2020 · Kneading a basic bread dough by hand takes about 10 minutes to form adequate gluten. Slowly adding flour to the dough as it is kneaded prevents sticking—but don't add too much. An excess of flour can create a stiff, dry dough. A perfectly kneaded dough …
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THE SCIENCE BEHIND KNEADING DOUGH - THE SPRUCE EATS
Feb 18, 2020 · Kneading a basic bread dough by hand takes about 10 minutes to form adequate gluten. Slowly adding flour to the dough as it is kneaded prevents sticking—but don't add too much. An excess of flour can create a stiff, dry dough. A perfectly kneaded dough …
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AMAZON.COM: HAMILTON BEACH ELECTRIC HAND MIXER WITH SNAP ...
Hamilton Beach 6-Speed Hand Mixer with Snap on Case 290 watts of peak mixing power to easily get the job done, whether you're mixing cookie dough, whipping fresh cream or kneading bread dough. This versatile hand mixer …
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THE TRUTH ABOUT DOUGH HOOK VS HAND KNEADING: WHICH IS BEST?
Apr 17, 2020 · The kneading process begins here. Knead the dough on the lowest setting of your mixer. Knead for five minutes, let the mixer rest for five minutes, and then knead for another five minutes. Continue the process until windows have formed in the dough. The windows are proof that gluten has developed so you do not need to knead the dough …
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KNEADING - WIKIPEDIA
Kneading can be performed by hand (the traditional way), with a mixer equipped with a dough hook, or with a bread machine. In hand kneading, the dough is put on a floured surface, pressed and stretched with the heel of the hand, folded over, and rotated through 90° repeatedly. This process continues until the dough …
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Every once in a blue moon you stumble onto a recipe so simple, yet so versatile that it's mind altering. This 5 minute pizza dough is one of those recipes. 'Wait!' You say. 'It's pizza dough. Ok, so it's 5 minute pizza dough, but what's special about that? It's for pizza, right?' Yes. And at the same time, a definitive and resounding no. Yes, this is a great pizza dough …
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Apr 05, 2019 · The Dough Springs Back. After kneading the dough for several minutes, press it with your finger. If the indentation stays, the dough still needs more work. If it springs back to its original shape, your dough is ready to rest. The Dough Passes the Windowpane Test. Perhaps the best way to tell if your bread dough …
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Feb 27, 2019 · Add the flour to the yeast mixture all at once, then use a spoon or stand mixer to mix until the flour is completely incorporated and you have a blobby dough. (If you’re hand-mixing the dough and it becomes too difficult to incorporate all the flour with the spoon, just use very wet hands to press the mixture together.) Don’t knead the dough!
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Apr 28, 2021 · Cover the bowl and let the dough rise for two hours at a cool room temperature. Refrigerate the dough for at least 8 hours. You can refrigerate up to three days if you’d like! Start the roll! On a lightly floured surface, roll the dough …
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Apr 21, 2020 · A long rise is required for no-knead bread (although you can try our no-knead bread in a hurry in a pinch) with most recipes calling for an overnight rise. Our recipe has a little more yeast and can be ready in as few as six hours. Make sure the dough …
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Apr 28, 2021 · Cover the bowl and let the dough rise for two hours at a cool room temperature. Refrigerate the dough for at least 8 hours. You can refrigerate up to three days if you’d like! Start the roll! On a lightly floured surface, roll the dough …
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Nov 03, 2021 · After the long rise, I knead the dough again with the mixer and hook. Then I turn the dough into my rattan floured bowl for a final 1 1/2 hour rise. Then into preheated Dutch oven at …
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From easyweeknightrecipes.com
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Apr 21, 2020 · A long rise is required for no-knead bread (although you can try our no-knead bread in a hurry in a pinch) with most recipes calling for an overnight rise. Our recipe has a little more yeast and can be ready in as few as six hours. Make sure the dough …
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May 03, 2021 · There are a huge range of ways to make excellent dough, whether you knead it by hand, in a stand mixer or food processor, or not at all. But even the best dough baked in a standard home …
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Jan 19, 2018 · Using the dough hook from the mixer, stir until a loose dough forms. If a dough doesn’t form, add the rest of the water. If the dough is extremely wet and sticky, and a pinch of flour. Attach the dough hook to the mixer …
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Sep 01, 2017 · What if I don’t have a stand mixer, can I make this by hand? Of course! Simple combine all of the ingredients in a large mixing bowl until a shaggy mass forms then move to a work surface to knead by hand. It may take a few minutes longer by hand to get the dough …
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May 10, 2018 · We like the Cuisinart Power Advantage Plus 9-Speed Hand Mixer for occasional baking and making smaller recipes. This little machine is an effective hand mixer that evenly blends cookie dough …
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Dec 21, 2021 · The KitchenAid Ultra Power hand mixer might be small, but it can knead dough as well as a stand mixer, and in our tests also whipped cream perfectly. This hand mixer has …
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Some people use a stand mixer for kneading the dough, but the best way of doing it is by hand. Not only does hand-kneading allow you to feel when the dough is ready, but it also creates better results. If you make bread at home, you already know how to knead pizza dough…
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Apr 25, 2020 · Yes! This is a no knead, no dutch oven homemade bread without mixer. This white bread is as delicious and easy as my no knead whole wheat bread and soft dinner rolls. If you are looking for a no knead pizza dough, you should try my delicious pizza dough recipe by hand.
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