HOW TO KEEP PICKLES CRISP WHEN CANNING RECIPES

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CINNAMON PICKLES : TASTE OF SOUTHERN



Cinnamon Pickles : Taste of Southern image

Follow our easy, step-by-step, photo illustrated recipe for making these super delicious Cinnamon Pickles. Sometimes referred to as Christmas Pickles, they would indeed make great gifts, for anytime of the year. Made with Red Hot Cinnamon Candies, we'll show you how to make them, and then show you how to can them using a water bath canning process.

Provided by Steve Gordon

Total Time 1 hours 10 minutes

Prep Time 1 hours

Cook Time 10 minutes

Yield 8

Number Of Ingredients 7

6-8 lbs. of large Cucumbers
1 cup Pickling Lime
4 cups White Vinegar, divided
1 Tablespoon Alum
12 ozs. Red Hot Cinnamon Candy
1 teaspoon Salt
10 cups Granulated Sugar

Steps:

  • Day One:
  • Day Two:
  • Day Three:
  • Day Four:
  • Day Five:

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Apr 29, 2018 · Banana. It’s important to note that bananas are not approved for canning on their own by the National Center for Food Preservation. The site Healthy Canning has a really good write up on this, noting that: “Bananas are a dense, low-acid fruit, …
From practicalselfreliance.com
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Great recipe. Fantastic taste and relatively easy to make. I wish the slices were crisper, but they were good. The only other issue is that this will not make 3 quarts or pickles, more like 1 1/2 or 2 at best. The brine was the perfect amount for 2 quarts. I don't have canning …
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Aug 11, 2017 · Do keep the spices whole since ground spices can make the brine cloudy and the pickles gritty. Add up to 1 1/2 tsp. whole spices per pint jar …
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Jul 17, 2019 · These are refrigerator pickles, however, which means that you just put everything in a jar, refrigerate, and wait. No canning. No sealing. Easy. How long can you keep refrigerator pickles? The salt and vinegar keeps them safe for a short while at room temperature, but to preserve them you will need to keep …
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From feastingathome.com
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Oct 11, 2020 · It's possible to keep your pickles crisp without using pickling lime. Many recipes call for pickling salt, which is simply pure salt (sodium chloride). You need to purchase pickling salt for this purpose because regular salt usually includes anti-caking agents and iodine, both of which can make your finished pickles …
From thespruceeats.com
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PICKLED CUCUMBER - WIKIPEDIA
A pickled cucumber (commonly known as a pickle in the United States and Canada, and a gherkin in Britain, Ireland, Australia, South Africa, and New Zealand) is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, …
From en.m.wikipedia.org
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I can just imagine what a treat it was to fill a sandwich with these sweet crunchy coins (bread and butter pickles, as they came to be known). I'm sure it was a wonderful break from what must have been a fairly flavorless existence. For longer storage, you can process the pickles in canning …
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EASY REFRIGERATOR DILL PICKLES RECIPE + VIDEO - SELF ...
Jul 17, 2019 · These are refrigerator pickles, however, which means that you just put everything in a jar, refrigerate, and wait. No canning. No sealing. Easy. How long can you keep refrigerator pickles? The salt and vinegar keeps them safe for a short while at room temperature, but to preserve them you will need to keep …
From selfproclaimedfoodie.com
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Jun 18, 2020 · This method is even faster and easier than the other recipes! The brine from a previous batch of pickles can be poured over fresh cucumbers in a clean glass jar. Brine from homemade pickles, or naturally fermented store-bought pickles …
From wellnessmama.com
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