HOW TO FRENCH TOAST RECIPES
BRIOCHE FRENCH TOAST RECIPE | ROBERT IRVINE | FOOD NETWORK
Brioche and challah bread make the best French toast. Both are already so eggy that once dipped in the batter and griddled in butter they become custard-like on the inside. The nicely browned and caramelized outside is thanks in part to the added sugar in the egg mixture. And playing with the flavor is easy: This recipe has a touch of warmth from cinnamon, nutmeg and vanilla. Here’s a pro tip: Make sure you don’t over-soak the bread. Fully submerge it in the batter for only a few seconds and let any excess drip off before cooking. And wait for the bubbles from the melted butter to subside — that’s when you know your pan is hot enough.
Provided by Robert Irvine : Food Network
Categories dessert
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a small bowl, combine cinnamon, nutmeg, and sugar and set aside briefly.
- In a 10-inch or 12-inch skillet, melt butter over medium heat. Whisk together cinnamon mixture, eggs, milk, and vanilla and pour into a shallow container such as a pie plate. Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side. Serve with syrup.
Nutrition Facts : SugarContent 34 grams, ProteinContent 11 grams, FiberContent 1.5 grams, CarbohydrateContent 60 grams, SodiumContent 340 milligrams, CholesterolContent 218 milligrams, SaturatedFatContent 9.5 grams, FatContent 18 grams, Calories 446
OVERNIGHT BAKED FRENCH TOAST CASSEROLE RECIPE | REE ...
Ree Drummond's cinnamon baked French toast casserole from Food Network is topped with cinnamon, nutmeg and bright blueberries.
Provided by Ree Drummond : Food Network
Categories main-dish
Total Time 13 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 12 servings
Number Of Ingredients 16
Steps:
- For the French toast: Grease the baking pan with butter. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl. Whisk together the eggs, milk, cream, granulated sugar, brown sugar and vanilla. Pour evenly over the bread. Cover the pan tightly and store in the fridge until needed (overnight preferably).
- For the topping: Mix the flour, brown sugar, cinnamon, salt and some nutmeg in a separate bowl. Stir together using a fork. Add the butter and with a pastry cutter, and mix it all together until the mixture resembles fine pebbles. Store in a re-sealable plastic bag in the fridge.
- When you're ready to bake the casserole, preheat the oven to 350 degrees F. Remove the casserole from the fridge and sprinkle the topping over the top. Bake for 45 minutes for a softer, more bread pudding texture or for 1 hour or more for a firmer, crisper texture.
- Scoop out individual portions. Top with butter and drizzle with warm pancake syrup and sprinkle with blueberries.
More about "how to french toast recipes"
OVERNIGHT FRENCH TOAST BAKE RECIPE - PILLSBURY.COM
Make French toast the easy way—by prepping it the night before and baking it all at once! This Overnight French Toast Bake eliminates prep time in the morning, allowing you to simply pop your dish in the oven and fill the house with decadent smells. We love to bake French toast because it comes out perfectly toasted on the outside and deliciously soft and fluffy on the inside. Pull out this Overnight French Toast Bake recipe whenever you want breakfast or brunch.
From pillsbury.com
Reviews 4.5
Total Time 9 hours 15 minutes
Calories 320 per serving
From pillsbury.com
Reviews 4.5
Total Time 9 hours 15 minutes
Calories 320 per serving
- Bake 30 to 40 minutes or until golden brown.
See details
OVERNIGHT FRENCH TOAST BAKE RECIPE - PILLSBURY.COM
Make French toast the easy way—by prepping it the night before and baking it all at once! This Overnight French Toast Bake eliminates prep time in the morning, allowing you to simply pop your dish in the oven and fill the house with decadent smells. We love to bake French toast because it comes out perfectly toasted on the outside and deliciously soft and fluffy on the inside. Pull out this Overnight French Toast Bake recipe whenever you want breakfast or brunch.
From pillsbury.com
Reviews 4.5
Total Time 9 hours 15 minutes
Calories 320 per serving
From pillsbury.com
Reviews 4.5
Total Time 9 hours 15 minutes
Calories 320 per serving
- Bake 30 to 40 minutes or until golden brown.
See details
BRIOCHE FRENCH TOAST RECIPE | ROBERT IRVINE | FOOD NETWORK
Brioche and challah bread make the best French toast. Both are already so eggy that once dipped in the batter and griddled in butter they become custard-like on the inside. The nicely browned and caramelized outside is thanks in part to the added sugar in the egg mixture. And playing with the flavor is easy: This recipe has a touch of warmth from cinnamon, nutmeg and vanilla. Here’s a pro tip: Make sure you don’t over-soak the bread. Fully submerge it in the batter for only a few seconds and let any excess drip off before cooking. And wait for the bubbles from the melted butter to subside — that’s when you know your pan is hot enough.
From foodnetwork.com
Reviews 4.7
Total Time 30 minutes
Category dessert
Calories 446 per serving
From foodnetwork.com
Reviews 4.7
Total Time 30 minutes
Category dessert
Calories 446 per serving
- In a 10-inch or 12-inch skillet, melt butter over medium heat. Whisk together cinnamon mixture, eggs, milk, and vanilla and pour into a shallow container such as a pie plate. Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side. Serve with syrup.
See details
OVERNIGHT BAKED FRENCH TOAST CASSEROLE RECIPE | REE ...
Ree Drummond's cinnamon baked French toast casserole from Food Network is topped with cinnamon, nutmeg and bright blueberries.
From foodnetwork.com
Reviews 4.7
Total Time 13 hours 0 minutes
Category main-dish
From foodnetwork.com
Reviews 4.7
Total Time 13 hours 0 minutes
Category main-dish
- Scoop out individual portions. Top with butter and drizzle with warm pancake syrup and sprinkle with blueberries.
See details
OVERNIGHT FRENCH TOAST BAKE RECIPE - PILLSBURY.COM
Make French toast the easy way—by prepping it the night before and baking it all at once! This Overnight French Toast Bake eliminates prep time in the morning, allowing you to simply pop your dish in the oven and fill the house with decadent smells. We love to bake French toast because it comes out perfectly toasted on the outside and deliciously soft and fluffy on the inside. Pull out this Overnight French Toast Bake recipe whenever you want breakfast or brunch.
From pillsbury.com
Reviews 4.5
Total Time 9 hours 15 minutes
Calories 320 per serving
From pillsbury.com
Reviews 4.5
Total Time 9 hours 15 minutes
Calories 320 per serving
- Bake 30 to 40 minutes or until golden brown.
See details
FRENCH TOAST II RECIPE | ALLRECIPES
very very good french toast, this was my first time ever making it too!! a couple things i changed was i halfed the recipe since it was only my boyfriend and i eating it, so i used 2 eggs, 1/4 cup …
From allrecipes.com
From allrecipes.com
See details
OVERNIGHT BLUEBERRY FRENCH TOAST RECIPE | ALLRECIPES
14 Sensational Strawberry Rhubarb Pie Recipes Strawberry and rhubarb are two foods that were just meant to be baked together. Their tangy and sweet union becomes even better when its heated, …
From allrecipes.com
From allrecipes.com
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FRENCH TOAST II RECIPE | ALLRECIPES
very very good french toast, this was my first time ever making it too!! a couple things i changed was i halfed the recipe since it was only my boyfriend and i eating it, so i used 2 eggs, 1/4 cup …
From allrecipes.com
From allrecipes.com
See details
OVERNIGHT BLUEBERRY FRENCH TOAST RECIPE | ALLRECIPES
14 Sensational Strawberry Rhubarb Pie Recipes Strawberry and rhubarb are two foods that were just meant to be baked together. Their tangy and sweet union becomes even better when its heated, …
From allrecipes.com
From allrecipes.com
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