HOW TO COOK BROCCOLI RABE AND SAUSAGE RECIPES

BROCCOLI RABE AND SAUSAGE RECIPE | ALLRECIPES

Broccoli Rabe and Sausage Recipe | Allrecipes image

This is a family recipe that is quite simple and quick. Good buffet table dish. For a crowd just increase amounts of ingredients as needed. Serve on rolls or with crusty Italian Bread.

Provided by ELEANOR1052

Categories Everyday Cooking

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 8 servings

Number Of Ingredients 6

Ingredients

1 bunch broccoli rabe, trimmed
1 tablespoon salt
6 tablespoons extra virgin olive oil
1 pound fennel sausage links, cut into pieces
2 cloves garlic, chopped
¼ cup fresh lemon juice

Steps:

Place broccoli rabe and salt in a large pot of boiling water. Cook 12 minutes, or until stems are tender. Drain, reserving 1 cup of liquid.
Heat 3 tablespoons olive oil in a medium saucepan over medium-high heat, and cook sausage 10 minutes, or until evenly browned.
Remove sausage from saucepan. Stir garlic into saucepan, and cook approximately 30 seconds. Place broccoli rabe and reserved cup of liquid in pan, and mix in 1/2 the lemon juice. Return sausage to pan, and allow the mixture to simmer approximately 10 minutes. Mix in remaining olive oil and lemon juice before serving.

Nutrition Facts : Calories 298.8 calories, CarbohydrateContent 2.6 g, CholesterolContent 43.1 mg, FatContent 27.9 g, FiberContent 0.8 g, ProteinContent 9.2 g, SaturatedFatContent 7.8 g, SodiumContent 1295.4 mg, SugarContent 0.5 g

BROCCOLI RABE WITH SAUSAGE RECIPE | ALLRECIPES

Broccoli Rabe with Sausage Recipe | Allrecipes image

This recipe has been in my family for a long time. It works really great as a side dish or as a main dish if served with pasta (I like to use either gemelli or cavatelli). The chicken broth takes a lot of the bitterness out of the broccoli rabe. Top with grated Parmesan cheese, if desired.

Provided by JessJ510

Categories Side Dish Vegetables

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 7

Ingredients

2 cups chicken broth
1 bunch broccoli rabe, trimmed
2 tablespoons extra-virgin olive oil, divided
4 (3.5 ounce) links hot Italian sausage, casings removed
2 cloves garlic
1 dash red pepper flakes
salt and pepper to taste

Steps:

Fill a large pot with chicken broth and 1 cup water; add broccoli rabe. Bring to a boil and cook until nearly tender, about 5 minutes. Drain.
Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Add sausage; cook, stirring to break into small pieces, until crumbly and browned, about 5 minutes. Add garlic; cook until fragrant, about 1 minute. Add broccoli rabe, remaining 1 tablespoon olive oil, red pepper flakes, salt, and pepper. Cook until broccoli rabe is tender, about 3 minutes more.

Nutrition Facts : Calories 290.6 calories, CarbohydrateContent 4.7 g, CholesterolContent 51.4 mg, FatContent 23.2 g, FiberContent 1.6 g, ProteinContent 15.2 g, SaturatedFatContent 6.6 g, SodiumContent 1114.3 mg, SugarContent 1.2 g

More about "how to cook broccoli rabe and sausage recipes"

BROCCOLI RABE WITH SAUSAGE RECIPE - GABE THOMPSON | FOO…

Chef Gabe Thompson of NYC's new L'Apicio turns an Italian sandwich filling into a delicious side. Slideshow: More 30-Minute Side Dishes
From foodandwine.com
Total Time 30 minutes

In a skillet, heat 1 tablespoon of the oil. Add the sausage and cook over moderately high heat, breaking it up into small pieces, until browned. Add 3 more tablespoons of oil, the garlic and red pepper to the skillet and cook for 1 minute. Add the broccoli rabe and cook, stirring, until tender, 3 minutes. Season with salt. Add the lemon juice and toss. Serve with pecorino.

See details

BROCCOLI RABE WITH SWEET ITALIAN SAUSAGE RECIPE | EPICURIOUS

No surprises here: The classic combination of bitter greens and sweet sausage is as warming and comforting as the Italian grandmothers who have been making it for generations.
From epicurious.com
Reviews 3.4
Total Time 30 min

Separate broccoli rabe, then sauté in garlic oil until coated with oil and heated through, about 4 minutes. Stir in sausage.

See details

BEST BROCCOLI RABE & ITALIAN SAUSAGE LASAGNA RECIPE - HO…

This sausage and broccoli rabe lasagna is the perfect balance of indulgent, satisfying, and comforting.
From delish.com
Total Time 1 hours 35 minutes
Category nut-free, dinner party, weeknight meals, comfort food, dinner
Cuisine American

Blanch broccoli rabe: Prepare an ice bath for broccoli rabe in a medium bowl. In a large pot of boiling salted water, cook broccoli rabe until bright green and wilted, 1 minute. Transfer to ice bath to chill. When broccoli rabe is cool enough to handle, squeeze out water, then roughly chop. Transfer to a medium bowl, add lemon zest, and season to taste with salt, pepper, and chili flakes. Toss well to combine. Prepare pork: add fennel seeds, garlic, brown sugar, vinegar, paprika, and red pepper flakes to a large bowl, and stir to combine. Add pork to bowl, and use your hands to mix until all ingredients are evenly distributed. In a large skillet over medium-high heat, heat olive oil. Add pork and use a wooden spoon or spatula to break up meat into small pieces. Cook, stirring occasionally, until meat is golden in parts and cooked through, 8 to 10 minutes. Season to taste with salt and pepper and take off heat. Preheat oven to 375°. Make mornay: in a medium sauce pan over medium heat, melt butter. Add flour and whisk until completely combined, then cook, stirring frequently, until mixture begins to smell nutty and turn slightly darker in color, about 2 to 3 minutes. Slowly pour in milk, whisking constantly to prevent lumps, then bring up to a simmer. Cook, stirring frequently with a wooden spoon, until sauce thickens to the consistency of wet paint, 2 to 4 minutes. Remove from heat, season with salt and nutmeg, if using, and stir in parmesan until melted. Assemble lasagna: grease an 8”-x-8” baking dish with olive oil. Add ¼ cup mornay to bottom of dish and spread into an even layer. Top with 2 noodles, placed side by side. Add ½ cup mornay to noodles and spread in an even layer. Top with ? of the pork, and ? of the broccoli rabe. Repeat this process twice more, alternating noodle direction in each layer. Finish by adding the final two noodles, spreading with the remaining sauce, and grating a light layer of parmesan on top. Bake 30 to 35 minutes, until top is golden and noodles are tender. Let rest 10 minutes before cutting into.

See details

BROCCOLI RABE WITH SAUSAGE RECIPE - GABE THOMPSON | FOOD ...

Chef Gabe Thompson of NYC's new L'Apicio turns an Italian sandwich filling into a delicious side. Slideshow: More 30-Minute Side Dishes
From foodandwine.com
Total Time 30 minutes

In a skillet, heat 1 tablespoon of the oil. Add the sausage and cook over moderately high heat, breaking it up into small pieces, until browned. Add 3 more tablespoons of oil, the garlic and red pepper to the skillet and cook for 1 minute. Add the broccoli rabe and cook, stirring, until tender, 3 minutes. Season with salt. Add the lemon juice and toss. Serve with pecorino.

See details

BEST PASTA WITH SAUSAGE AND BROCCOLI RABE RECIPE - HOW TO ...

Orecchiette, or pasta resembling “little ears,” is the classic choice for this dish; its cup-like shape is ideal for catching bits of the broccoli rabe. If you...
From 177milkstreet.com
Total Time 30 minutes

See details

PASTA WITH BROCCOLI RABE AND SAUSAGE | MARTHA STEWART

From marthastewart.com
Reviews 3.8
Category Pasta and Grains

Add pasta to skillet; toss to combine. Season with salt, black pepper, and crushed red pepper. Sprinkle with cheese; toss to combine. Serve immediately.

See details

ORECCHIETTE WITH SAUSAGE AND BROCCOLI RABE - SKINNYTASTE

Orecchiette Pasta with Sausage and Broccoli Rabe uses chicken sausage in place of pork and a whole lot of garlic! This lightened up version will not disappoint!!
From skinnytaste.com
Reviews 4.9
Total Time 30 minutes
Category Dinner
Cuisine Italian
Calories 289 kcal per serving

Remove from heat and add to a large pasta dish or divide equally between 6 pasta bowls. Serve with additional grated cheese if you desire.

See details

HOW TO PREPARE BROCCOLI RABE AND SAUSAGE - YOUTUBE

Nov 16, 2013 · Gino shows you how to prepare broccoli rabe and sausage.Buy his cook book with this recipehttp://www.amazon.com/Family-Food-Friars-Beginners …
From m.youtube.com

See details

ITALIAN SAUSAGE AND BROCCOLI RABE RECIPE | LEITE'S CULINARIA

Nov 03, 2019 · Prick the sausage in a few places with the tip of a sharp knife to keep the casing from splitting as it cooks. Heat the olive oil in a heavy, large skillet over medium heat. Add the sausage and almost all of the water, cover, and cook until the sausage …
From leitesculinaria.com

See details

BAKED RIGATONI ALLA VODKA WITH SAUSAGE AND BROCCOLI RABE

Jan 13, 2022 · Fold in the sausage and stir to coat. 6. Transfer the sauce to a large mixing bowl. Add the well-drained pasta, the well-drained broccoli rabe and the fontina cheese to the bowl and toss ...
From today.com

See details

BROCCOLI RABE AND SAUSAGE PASTA - PINCH AND SWIRL

Apr 23, 2020 · How to Make Broccoli Rabe and Sausage Pasta. Step 1: Coarsely chop and blanch broccoli rabe for 1 minute. Transfer rapini to colander and return water to boil. Add pasta and cook according to package directions; drain and reserve 1 cup of cooking water. Step 2: Meanwhile brown sausage in oil, breaking up with a spoon.
From pinchandswirl.com

See details

SAUSAGE AND BROCCOLI RABE RECIPE - SHARE-RECIPES.NET

Paleo Broccoli Rabe and Sausage Recipe Allrecipes. 3 hours ago Add broccoli rabe to the skillet; season with lemon zest, red pepper, and sea salt. Drizzle olive oil over the broccoli rabe and toss to coat. Cook, stirring occasionally, until the … Rating: 5/5(8) 1.Coat the bottom of a skillet with a thin layer of olive oil; heat over medium heat.
From share-recipes.net

See details

OVEN BAKED ITALIAN SAUSAGE RECIPE WITH BROCCOLI RABE ...

Jun 02, 2019 · Heat oven to 400 degrees F. Fork the sausage a few places so steam escapes in oven. Place in oven proof baking dish or cast iron pan. Bake for about 20 to 25 minutes. In meantime, trim broccoli rabe stems. Blanch in boiling water for five minutes. Drain and place in ice bath for few minutes to cool and maintain color.
From spinachtiger.com

See details

PICI WITH SAUSAGE AND BROCCOLI RABE RAGÙ - LA CUCINA ITALIANA

Oct 09, 2021 · Add the sausage to the pan with the sautéed garlic, carrot, and celery, and cook for 4-5 minutes. Bring plenty of water to a boil in a large stockpot. Add salt and cook the pici with the broccoli rabe and chopped chicory for 7-8 minutes. Save 1 cup pasta cooking water and drain the pasta with the vegetables. Transfer everything to the pan with ...
From lacucinaitaliana.com

See details

31 BEST BROCCOLI RABE AND SAUSAGE RECIPES IDEAS | BROCCOLI ...

Mar 1, 2019 - Explore Ronna Gralitzer's board "Broccoli Rabe and Sausage Recipes", followed by 233 people on Pinterest. See more ideas about broccoli rabe, recipes, broccoli rabe and sausage.
From pinterest.com

See details

HOW TO COOK BROCCOLI RABE: THE VERY BEST METHOD | KITCHN

Jan 04, 2021 · Prepare the blanching water and ingredients. Bring a large pot of heavily salted water to a boil over high heat. Meanwhile, trim the ends from 1 large bunch broccoli rabe, then cut crosswise into 2-inch pieces. Thinly slice 3 garlic cloves. Cut 1 medium lemon into wedges.
From thekitchn.com

See details

BROCCOLI RABE AND SAUSAGE PASTA - A BEAUTIFUL PLATE

Mar 06, 2019 · Add the olives and sun-dried tomatoes to the skillet. Sauté over medium heat for 1 to 2 minutes, stirring frequently. Add the chopped garlic and red pepper flakes and cook, stirring constantly, for about 30 seconds or until fragrant. Add the chopped broccoli rabe to the boiling water, blanch for 1 to 2 minutes, or until just wilted.
From abeautifulplate.com

See details

GARLICKY BROCCOLI RABE WITH VEGAN TEMPEH SAUSAGE ...

Jan 17, 2022 · An easy side with amazing garlicky flavor, this broccoli rabe with vegan tempeh sausage is both nutritious and absolutely mouthwatering.
From meatlessmakeovers.com

See details

INSTANT POT PENNE WITH SAUSAGE AND BROCCOLI RABE - FORK TO ...

Watch the fill line, and make sure it's slightly over. Set the manual high pressure for 4 minutes, making sure that the vent is sealed. When the time is up, do a quick release. Drain the pasta. Return to the Instant Pot. Add about 1/2 cup of water, add the broccoli rabe and press the saute' button.
From forktospoon.com

See details