HOW TO COOK A THICK RIBEYE RECIPES

BROILED RIBEYE STEAK - HOW TO COOK MEAT

Broiled Ribeye Steak - How to Cook Meat image

The beef ribeye steak comes from the rib section of the beef cow. The rib section is closer to the neck, nestled right behind the chuck/shoulder area. This is also the section that gives us prime rib, rib roasts, some ribs, and, of course, rib steaks and ribeye steaks. To me, a ribeye steak is only a ribeye when it, at least partially, resembles an eye. If it doesn't, then it's just a rib steak. That thin band of heavily marbled meat is what makes rib steak so amazing. It is dark, juicy, and the most flavorful part of the rib section. When I used to cook entire rib roasts on the grill, I always gorged myself on that piece. In fact, I'll admit to occasionally refraining from serving it at all. Instead, I reserved it for those I thought would most enjoy it. I was always at the top of that list.

Provided by Nils Hoyum

Total Time 15 minutes

Prep Time 05 minutes

Cook Time 10 minutes

Yield 2

Number Of Ingredients 3

Ingredients

2 beef ribeye steaks
Sea salt
Black pepper

Steps:

Steps to Make Broiled Ribeye Steak
Tips & Tricks

Nutrition Facts : ServingSize 10 oz, Calories 385, FatContent 13 g, SaturatedFatContent 4 g, CholesterolContent 167 mg, SodiumContent 322 mg, CarbohydrateContent 0.0 g, FiberContent 0.0 g, SugarContent 0.0 g, ProteinContent 62 g

HOW TO COOK A RIBEYE STEAK IN AN AIR FRYER - AIR FRY GUIDE

How to cook a Ribeye steak in an air fryer - Air Fry Guide image

The following is based of using a 10oz ribeye steak from Kroger as seen above.

Provided by AIRFRY.GUIDE

Total Time 22 minutes

Prep Time 5 minutes

Cook Time 12 minutes

Yield 1

Number Of Ingredients 1

Ingredients

Ribeye steak approx 3/4 inch thick

Steps:

Preheat air fryer to 400F
While fryer preheats, remove steak from fridge
Season liberally with salt
Cook at 400F for five minutes, flip steak
Cook for 10 minutes (medium rare)
Cook for 12 minutes (medium-medium well)
Allow meat to rest for five minutes

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