HOW TO BAKE SKINLESS SALMON RECIPES

Name: Baked Salmon Recipe by Tasty
Total time: 30 min
Yield: 1 serving
Cuisine: Seafood
Ingredients: 6 oz skinless salmon fillet; salt, to taste; pepper, to taste; olive oil, as needed; 1 lemon, sliced; fresh thyme, to taste

BAKED SALMON RECIPE BY TASTY

Baked Salmon Recipe by Tasty image

Here's what you need: skinless salmon fillet, salt, pepper, olive oil, lemon, fresh thyme

Provided by Robin Broadfoot

Total Time 30 minutes

Yield 1 serving

Number Of Ingredients 6

Ingredients

6 oz skinless salmon fillet
salt, to taste
pepper, to taste
olive oil, as needed
1 lemon, sliced
fresh thyme, to taste

Steps:

Preheat the oven to 400°F (200°C).
Cover a sheet pan with foil or parchment paper.
Drizzle olive oil on the salmon, then season with salt and pepper. Top with lemon slices and thyme.
Bake for 10-12 minutes. (The salmon should flake easily with a fork when it’s ready.)
Enjoy!

Nutrition Facts : Calories 624 calories, CarbohydrateContent 11 grams, FatContent 49 grams, FiberContent 3 grams, ProteinContent 34 grams, SugarContent 3 grams

BEST BAKED SALMON RECIPE - HOW TO BAKE SALMON IN THE OVEN

Best Baked Salmon Recipe - How to Bake Salmon in the Oven image

Here's how to cook a delicious salmon in the oven, along with other important baking tips.

Provided by Lauren Miyashiro

Categories gluten-free healthy low-carb dinner party feed a crowd dinner fish

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 10

Ingredients

2 lemons, thinly sliced
1 large salmon fillet (about 3 lb.)
Kosher salt
Freshly ground black pepper
6 tbsp. butter, melted
2 tbsp. honey
3 cloves garlic, minced
1 tsp. chopped thyme leaves
1 tsp. dried oregano
Chopped fresh parsley, for garnish

Steps:

Preheat oven to 350°. Line a large rimmed baking sheet with foil and grease with cooking spray. To the center of the foil, lay lemon slices in an even layer. Season both sides of the salmon with salt and pepper and place on top of lemon slices. In a small bowl, whisk together butter, honey, garlic, thyme, and oregano. Pour over salmon then fold up foil around the salmon. Bake until the salmon is cooked through, about 25 minutes. Switch the oven to broil, and broil for 2 minutes, or until the butter mixture has thickened. Garnish with parsley before serving.

Nutrition Facts : Calories 596 calories

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