HOW TO BAKE A FULLY COOKED HAM RECIPES
HAM 'N' CHEESE EGG BAKE RECIPE: HOW TO MAKE IT
Steps:
- Sprinkle cheeses into a greased 13x9-in. baking dish. In a large skillet, heat butter over medium-high heat; saute mushrooms, red pepper and green onions until tender. Stir in ham; spoon over cheese. , In a large bowl, whisk together eggs, milk, flour, salt and pepper; pour over ham mixture. Refrigerate, covered, overnight. , Preheat oven to 350°. Remove casserole from refrigerator while oven heats. Bake, uncovered, until a knife inserted in the center comes out clean, 35-45 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 272 calories, FatContent 17g fat (9g saturated fat), CholesterolContent 201mg cholesterol, SodiumContent 678mg sodium, CarbohydrateContent 8g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 21g protein.
EASTER HAM RECIPE: HOW TO MAKE IT - TASTE OF HOME
I serve this Easter ham every year. The sweet-spicy glaze turns a plain ham into a mouthwatering sensation. Everyone who tries it loves this juicy main dish! —Jessica Eymann, Watsonville, California
Provided by Taste of Home
Categories Dinner
Total Time 03 hours 00 minutes
Prep Time 15 minutes
Cook Time 02 hours 45 minutes
Yield 18 servings (2 cups glaze).
Number Of Ingredients 5
Steps:
- Preheat oven to 325°. In a small bowl, combine the brown sugar, marmalade and mustard; set aside. Score the surface of the ham, making diamond shapes 1/2 in. deep; insert a whole clove in the center of each diamond. , Place ham cut side down on a rack in a shallow roasting pan. Bake, uncovered, until a thermometer reads 140°, about 2 hours., Brush ham with some of the glaze. Bake 45 minutes longer, brushing with glaze every 15 minutes. Serve remaining glaze with sliced ham.
Nutrition Facts : Calories 201 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 66mg cholesterol, SodiumContent 964mg sodium, CarbohydrateContent 18g carbohydrate (17g sugars, FiberContent 0 fiber), ProteinContent 22g protein.
More about "how to bake a fully cooked ham recipes"
EASTER HAM RECIPE: HOW TO MAKE IT - TASTE OF HOME
I serve this Easter ham every year. The sweet-spicy glaze turns a plain ham into a mouthwatering sensation. Everyone who tries it loves this juicy main dish! —Jessica Eymann, Watsonville, California
From tasteofhome.com
Reviews 5
Total Time 03 hours 00 minutes
Category Dinner
Calories 201 calories per serving
From tasteofhome.com
Reviews 5
Total Time 03 hours 00 minutes
Category Dinner
Calories 201 calories per serving
- Preheat oven to 325°. In a small bowl, combine the brown sugar, marmalade and mustard; set aside. Score the surface of the ham, making diamond shapes 1/2 in. deep; insert a whole clove in the center of each diamond. , Place ham cut side down on a rack in a shallow roasting pan. Bake, uncovered, until a thermometer reads 140°, about 2 hours., Brush ham with some of the glaze. Bake 45 minutes longer, brushing with glaze every 15 minutes. Serve remaining glaze with sliced ham.
See details
HAM 'N' CHEESE EGG BAKE RECIPE: HOW TO MAKE IT
This make-ahead egg casserole is just the thing when entertaining in the morning. It's loaded with ham, cheese and mushrooms.
From tasteofhome.com
Reviews 3.7
Total Time 60 minutes
Category Breakfast, Brunch
Calories 272 calories per serving
From tasteofhome.com
Reviews 3.7
Total Time 60 minutes
Category Breakfast, Brunch
Calories 272 calories per serving
- Sprinkle cheeses into a greased 13x9-in. baking dish. In a large skillet, heat butter over medium-high heat; saute mushrooms, red pepper and green onions until tender. Stir in ham; spoon over cheese. , In a large bowl, whisk together eggs, milk, flour, salt and pepper; pour over ham mixture. Refrigerate, covered, overnight. , Preheat oven to 350°. Remove casserole from refrigerator while oven heats. Bake, uncovered, until a knife inserted in the center comes out clean, 35-45 minutes. Let stand 5 minutes before serving.
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HOW TO BAKE A HAM SO IT’S JUICY AND TENDER - FINECOOKING
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