HOW LONG TO SMOKE BABY BACK RIBS RECIPES

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PRIZE WINNING BABY BACK RIBS RECIPE | ALLRECIPES



Prize Winning Baby Back Ribs Recipe | Allrecipes image

A foolproof, simple recipe for the most tender, delectable ribs you've ever had. Follow the directions exactly, and success is guaranteed!

Provided by BONNIE Q.

Categories     Meat and Poultry    Pork    Pork Rib Recipes    Baby Back Ribs

Total Time 1 hours 35 minutes

Prep Time 30 minutes

Cook Time 1 hours 5 minutes

Yield 6 servings

Number Of Ingredients 6

1 tablespoon ground cumin
1 tablespoon chili powder
1 tablespoon paprika
salt and pepper to taste
3 pounds baby back pork ribs
1 cup barbeque sauce

Steps:

  • Preheat a gas grill for high heat, or arrange charcoal briquettes on one side of the barbeque. Lightly oil the grate.
  • In a small jar, combine cumin, chili powder, paprika, salt, and pepper. Close the lid, and shake to mix.
  • Trim the membrane sheath from the back of each rack. Run a small, sharp knife between the membrane and each rib, and snip off the membrane as much as possible. Sprinkle as much of the rub onto both sides of the ribs as desired. To prevent the ribs from becoming too dark and spicy, do not thoroughly rub the spices into the ribs. Store the unused portion of the spice mix for future use.
  • Place aluminum foil on lower rack to capture drippings and prevent flare-ups. Lay the ribs on the top rack of the grill (away from the coals, if you're using briquettes). Reduce gas heat to low, close lid, and leave undisturbed for 1 hour. Do not lift the lid at all.
  • Brush ribs with barbecue sauce, and grill an additional 5 minutes. Serve ribs as whole rack, or cut between each rib bone and pile individually on a platter.

Nutrition Facts : Calories 440.6 calories, CarbohydrateContent 16.9 g, CholesterolContent 117 mg, FatContent 30 g, FiberContent 1.2 g, ProteinContent 24.6 g, SaturatedFatContent 11 g, SodiumContent 581.8 mg, SugarContent 11.1 g

HOW LONG TO SMOKE BABY BACK RIBS AT 225: FALLING OFF THE BONE!
Jul 19, 2020 · Two Ways to Smoke Baby Back Ribs. I seasoned two racks of baby back ribs with a dry rub and smoked them for three hours at 225F. At the three hour mark the meat had started to pull back from the bone and the ribs had some nice color. One slab of ribs …
From bbqdryrubs.com
See details


HOW TO COOK PERFECT BABY BACK RIBS | MYRECIPES
Jun 18, 2020 · One rack of baby back ribs weighs about 3 to 4 pounds and should include 10 to 13 ribs. Depending on how hungry your crowd is, one rack should feed two to three people. Baby back ribs are less expensive than pork chops—and for the amount …
From myrecipes.com
See details


HOW LONG TO SMOKE RIBS – COMPLETE GUIDE - GRILL MASTER ...
May 13, 2017 · Cook Your Ribs. A vital tip to remember – cook your ribs until the thickest part of the rack is at least 160 to 170 degrees Fahrenheit.It should take about 5 to 6 hours for your ribs to smoke. Make sure that you apply your mop every 45 minutes or so.
From blog.cavetools.com
See details


BABY BACK RIBS ON TRAEGER | GRILLGIRL
Dec 21, 2021 · For smoking BABY BACK ribs on your Traeger or any kind of smoker, we want to use the 2-2-1 method as these are smaller ribs and won’t take as long to cook. This means 2 hours on the grill, 2 hours in foil, and one hour back on the smoker.
From grillgirl.com
See details


HOW TO MAKE BABY BACK RIBS ON A PELLET GRILL | GRILLA GRILLS
If you can find whole slabs of St. Louis-style baby back ribs, go for them. Whole slabs have not been cut in half by your butcher. They allow you to complete an entire rack of ribs at once. Besides, showing off a huge, long slab of baby back ribs makes you look like jungle …
From grillagrills.com
See details


ELECTRIC SMOKER SMOKED BABY BACK RIBS (VIDEO!) - BERRY&MAPLE
Jun 15, 2020 · What kind of ribs are best to smoke? My favorite kind of ribs for smoking is baby back ribs. They require about 6 hours total of smoking time and come out delicious. The white membrane can be removed or left in place, its a personal choice. Avoid ribs that …
From berrymaple.com
See details


OVEN-BAKED BABY BACK RIBS | SOUTHERN LIVING
Don't bother with the grill or smoker. Fire up the oven and give these easy baked ribs a try. Super tender and glazy from the broil, these Oven-Baked Baby Back Ribs are classic in flavor and texture. The smoked paprika makes up for the lack of actual smoking involved in this lunchtime or supper main. That's our Test Kitchen's pro tip for when you want good BBQ flavor sans smoke.
From southernliving.com
See details


SMOKING BABY BACK RIBS 2-2-1: AN EASY METHOD FOR BEGINNERS ...
Jun 27, 2021 · Some seasoned pitmasters scoff at smoking baby back ribs 2-2-1, claiming that it cuts too many corners. The results might not be as authentic as they’d like, but in all fairness, they would probably be using spare ribs or St. Louis-style ribs in their recipes anyway. The 2-2-1 technique works perfectly for baby back ribs.
From bbqhost.com
See details


BABY BACK VS SPARE RIBS: WHAT'S THE DIFFERENCE? - SMOKED ...
Sep 21, 2020 · Your average slab of baby back ribs usually weighs around two pounds and contains 11-13 bones.The slab will taper off at one end, with a more pronounced curvature where it meets the spine.. More tender and much leaner than spareribs, baby back ribs weigh less and thus cook faster.. Thanks to their increased popularity in recent years, you may find that your slab of baby back ribs …
From smokedbbqsource.com
See details


BABY BACK VS SPARE RIBS: WHAT'S THE DIFFERENCE? - SMOKED ...
Sep 21, 2020 · Your average slab of baby back ribs usually weighs around two pounds and contains 11-13 bones.The slab will taper off at one end, with a more pronounced curvature where it meets the spine.. More tender and much leaner than spareribs, baby back ribs weigh less and thus cook faster.. Thanks to their increased popularity in recent years, you may find that your slab of baby back ribs …
From smokedbbqsource.com
See details


MEAT, SMOKE & FIRE | BABY BLUES BBQ – LA'S FINEST BBQ
8 bones Baby Back Ribs, 8 bones Memphis-Style Ribs, half Smoked Chicken, ½ lb Pulled Pork, ½ lb Brisket. Choice of any 4 Fixins (1 pint each). Includes 6 cornbreads.
From babybluesbbq.com
See details


45+ BEST BACKYARD BARBECUE RECIPES | BBQ RECIPES ...
Just mix together a few common spices for a classic rub and then cook the baby back ribs in the oven. When cooked, dig in Memphis-style, without sauce. Get the Recipe: Dry Rub Ribs- Memphis (Dave ...
From foodnetwork.com
See details


HOW LONG TO SMOKE BABY BACK RIBS AT 225: FALLING OFF THE BON…
Jul 19, 2020 · Two Ways to Smoke Baby Back Ribs. I seasoned two racks of baby back ribs with a dry rub and smoked them for three hours at 225F. At the three hour mark the meat had started to pull back from the bone and the ribs had some nice color. One slab of ribs …
From bbqdryrubs.com
See details


HOW TO COOK PERFECT BABY BACK RIBS | MYRECIPES
Jun 18, 2020 · One rack of baby back ribs weighs about 3 to 4 pounds and should include 10 to 13 ribs. Depending on how hungry your crowd is, one rack should feed two to three people. Baby back ribs …
From myrecipes.com
See details


PRIZE WINNING BABY BACK RIBS RECIPE | ALLRECIPES
Baby back ribs, seasoned with a cumin, chili powder, and paprika spice rub, are slow-cooked on your grill over indirect heat until fall-off-the-bone tender.
From allrecipes.com
See details


HOW LONG TO SMOKE RIBS – COMPLETE GUIDE - GRILL MASTER ...
May 13, 2017 · Cook Your Ribs. A vital tip to remember – cook your ribs until the thickest part of the rack is at least 160 to 170 degrees Fahrenheit.It should take about 5 to 6 hours for your ribs to smoke…
From blog.cavetools.com
See details


BABY BACK RIBS ON TRAEGER | GRILLGIRL
Dec 21, 2021 · For smoking BABY BACK ribs on your Traeger or any kind of smoker, we want to use the 2-2-1 method as these are smaller ribs and won’t take as long to cook. This means 2 hours on the grill, 2 hours in foil, and one hour back …
From grillgirl.com
See details


HOW TO MAKE BABY BACK RIBS ON A PELLET GRILL | GRILLA GRILLS
If you can find whole slabs of St. Louis-style baby back ribs, go for them. Whole slabs have not been cut in half by your butcher. They allow you to complete an entire rack of ribs at once. Besides, showing off a huge, long slab of baby back ribs …
From grillagrills.com
See details


ELECTRIC SMOKER SMOKED BABY BACK RIBS (VIDEO!) - BERRY&MAPLE
Jun 15, 2020 · What kind of ribs are best to smoke? My favorite kind of ribs for smoking is baby back ribs. They require about 6 hours total of smoking time and come out delicious. The white membrane can be removed or left in place, its a personal choice. Avoid ribs …
From berrymaple.com
See details


OVEN-BAKED BABY BACK RIBS | SOUTHERN LIVING
Don't bother with the grill or smoker. Fire up the oven and give these easy baked ribs a try. Super tender and glazy from the broil, these Oven-Baked Baby Back Ribs are classic in flavor and texture. The smoked paprika makes up for the lack of actual smoking involved in this lunchtime or supper main. That's our Test Kitchen's pro tip for when you want good BBQ flavor sans smoke.
From southernliving.com
See details


SMOKING BABY BACK RIBS 2-2-1: AN EASY METHOD FOR BEGINNER…
Jun 27, 2021 · Some seasoned pitmasters scoff at smoking baby back ribs 2-2-1, claiming that it cuts too many corners. The results might not be as authentic as they’d like, but in all fairness, they would probably be using spare ribs or St. Louis-style ribs in their recipes anyway. The 2-2-1 technique works perfectly for baby back ribs.
From bbqhost.com
See details


BABY BACK VS SPARE RIBS: WHAT'S THE DIFFERENCE? - SMOKED ...
Sep 21, 2020 · Your average slab of baby back ribs usually weighs around two pounds and contains 11-13 bones.The slab will taper off at one end, with a more pronounced curvature where it meets the spine.. More tender and much leaner than spareribs, baby back ribs weigh less and thus cook faster.. Thanks to their increased popularity in recent years, you may find that your slab of baby back ribs …
From smokedbbqsource.com
See details


MEAT, SMOKE & FIRE | BABY BLUES BBQ – LA'S FINEST BBQ
8 bones Baby Back Ribs, 8 bones Memphis-Style Ribs, half Smoked Chicken, ½ lb Pulled Pork, ½ lb Brisket. Choice of any 4 Fixins (1 pint each). Includes 6 cornbreads.
From babybluesbbq.com
See details


45+ BEST BACKYARD BARBECUE RECIPES | BBQ RECIPES ...
Just mix together a few common spices for a classic rub and then cook the baby back ribs in the oven. When cooked, dig in Memphis-style, without sauce. Get the Recipe: Dry Rub Ribs- Memphis (Dave ...
From foodnetwork.com
See details