SUGAR COOKIES WITH SPRINKLES ON TOP RECIPES
SIMPLE HOLIDAY SUGAR COOKIES RECIPE - PILLSBURY.COM
Not sure what to bring to a holiday get-together? Want to make dessert all the more festive? You can never, ever go wrong with simple Christmas sugar cookies. This easy recipe for Christmas cookies is as simple to make as it is fun to customize! Start with Pillsbury™ Ready-to-Bake!™ sugar cookies, then break out the sprinkles for a decorating party. Pop them in the oven, and there you have it: the easiest holiday cookies you'll make this year.
Provided by Pillsbury Kitchens
Total Time 1 hours 0 minutes
Prep Time 1 hours 0 minutes
Yield 24
Number Of Ingredients 3
Steps:
- Heat oven to 350°F. Using a variety of candy sprinkles and colored sugars, pour one type each into muffin pan cups. Dip cookie dough rounds in sprinkles or sugar before baking. On ungreased cookie sheet, place cookie dough rounds about 2 inches apart.
- Bake 12 to 16 minutes or until golden brown. Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely.
Nutrition Facts : Calories 80 , CarbohydrateContent 12 g, CholesterolContent 0 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Cookie, SodiumContent 50 mg, SugarContent 7 g, TransFatContent 0 g
ITALIAN COOKIES WITH SPRINKLES RECIPE | ALLRECIPES
One of my grandma's favorite cookie recipes. These are very traditional Italian cookies with sprinkles flavored with anise extract. If you don't know what anise is, the flavor is very similar to black licorice.
Provided by michspad
Categories World Cuisine European Italian
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 36 cookies
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Beat butter and sugar together until creamy. Stir in anise extract and lemon extract. Blend in eggs. Combine flour, baking powder, and salt in another bowl; blend into egg mixture until dough is almost crumbly but stays together when you roll it in your hands.
- Form dough into 1-inch balls and place 2 inches apart on ungreased cookie sheets.
- Bake in the preheated oven until edges are set and golden, about 15 minutes. Remove from the oven. Cool on the baking sheet briefly before removing to a wire rack to cool completely, about 15 minutes.
- Meanwhile, combine powdered sugar and milk in a bowl. Glaze cooled cookies and top with sprinkles.
Nutrition Facts : Calories 128.6 calories, CarbohydrateContent 17.7 g, CholesterolContent 29.1 mg, FatContent 5.8 g, FiberContent 0.3 g, ProteinContent 1.7 g, SaturatedFatContent 3.4 g, SodiumContent 64 mg, SugarContent 9.6 g
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Reviews 4.4
Total Time 0 minutes
Category Shaped, Sugar, Sweet, Baking, Cookie, Dessert, Cookie, Dessert
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Category Shaped, Sugar, Sweet, Baking, Cookie, Dessert, Cookie, Dessert
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