HOW LONG TO BAKE MINI LOAVES OF BANANA BREAD RECIPES
MINI BANANA BREADS RECIPE - BETTYCROCKER.COM
Who doesn't love banana bread? This one's mini-sized for simple gift giving.
Provided by Betty Crocker Kitchens
Total Time 3 hours 0 minutes
Prep Time 20 minutes
Yield 80
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Grease bottoms only of 10 (4 1/2x2 1/2x1 1/2-inch) mini loaf pans with shortening or cooking spray.
- In large bowl, mix sugar and butter with spoon. Stir in eggs until well blended. Add bananas, buttermilk and vanilla; beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in nuts. Divide batter evenly among pans, filling each with about 1/2 cup batter.
- Bake 30 to 35 minutes or until toothpick inserted in centers comes out clean. Cool 5 minutes. Loosen sides of loaves from pans; remove from pans to cooling racks. Cool completely, about 2 hours. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.
Nutrition Facts : Calories 45 , CarbohydrateContent 7 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 1 g, ServingSize 1 Slice, SodiumContent 55 mg, SugarContent 4 g, TransFatContent 0 g
MINI BANANA BREAD LOAVES - RECIPES | PAMPERED CHEF US SITE
This classic banana bread recipe is simple to put together and looks impressive when baked in our Mini Loaf Pan.
Provided by PAMPEREDCHEF.COM
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350°F (180°C). Spray the Mini Loaf Pan with oil using the Kitchen Spritzer.In a large bowl, combine the bananas, oil, milk, eggs, and vanilla, and mix well. Stir together flour, 1 cup (250 mL) of the sugar, baking soda, and salt in a small bowl. Add the dry ingredients to the wet ingredients and stir just until moistened.Use the Large Scoop to divide the batter into the wells of the Mini Loaf Pan. Stir together the remaining 1 tbsp (15 mL) of sugar and cinnamon and add to the Powdered Sugar Shaker. Sprinkle the cinnamon sugar mixture evenly over the batter.Bake for 25 minutes, or until the Cake Tester & Releaser inserted in the centers comes out clean. Let the loaves cool for 10 minutes before removing.
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MINI BANANA BREAD LOAVES RECIPE | ALLRECIPES
Delicious recipe I created when I had no eggs but wanted banana loaf for my new mini loaf pans!
From allrecipes.com
Total Time 40 minutes
Category Bread, Quick Bread Recipes, Fruit Bread Recipes, Banana Bread
Calories 221.5 calories per serving
From allrecipes.com
Total Time 40 minutes
Category Bread, Quick Bread Recipes, Fruit Bread Recipes, Banana Bread
Calories 221.5 calories per serving
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes.
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CHOCOLATE CHIP BANANA MINI LOAVES RECIPE | LAND O’LAKES
This quick banana bread is an old-fashioned favorite updated with the addition of chocolate chips. It's perfect for gift-giving!
From landolakes.com
Reviews 4.9
Total Time 0 minutes
Category Banana, Quick, Banana, Sweet, Baking, Fruit, Breakfast and Brunch, Breakfast and Brunch
Calories 140 calories per serving
From landolakes.com
Reviews 4.9
Total Time 0 minutes
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Calories 140 calories per serving
- Spoon batter into prepared pans. Bake 33-38 minutes or until toothpick inserted in center comes out clean. Let stand 5 minutes; remove from pans. Cool completely. Spread sliced bread with Butter with Canola Oil, as desired.
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MINI BANANA BREAD LOAVES RECIPE | ALLRECIPES
Delicious recipe I created when I had no eggs but wanted banana loaf for my new mini loaf pans!
From allrecipes.com
Total Time 40 minutes
Category Bread, Quick Bread Recipes, Fruit Bread Recipes, Banana Bread
Calories 221.5 calories per serving
From allrecipes.com
Total Time 40 minutes
Category Bread, Quick Bread Recipes, Fruit Bread Recipes, Banana Bread
Calories 221.5 calories per serving
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes.
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CHOCOLATE CHIP BANANA MINI LOAVES RECIPE | LAND O’LAKES
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Reviews 4.9
Total Time 0 minutes
Category Banana, Quick, Banana, Sweet, Baking, Fruit, Breakfast and Brunch, Breakfast and Brunch
Calories 140 calories per serving
- Spoon batter into prepared pans. Bake 33-38 minutes or until toothpick inserted in center comes out clean. Let stand 5 minutes; remove from pans. Cool completely. Spread sliced bread with Butter with Canola Oil, as desired.
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“This recipe won several blue ribbons at our county and Nebraska State Fairs,” writes Anna Marie Moore from Aurora, Nebraska. “It’s especially wonderful with black walnuts.” TIP: Since this bread freezes so well, why not double the recipe and keep a loaf on hand for guests or a quick gift?
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Reviews 4.5
Total Time 01 hours 05 minutes
Calories 151 calories per serving
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Reviews 4.5
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Calories 151 calories per serving
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If you think there's no way to improve on the delicious flavor of homemade banana bread, we have three words for you: crumbly streusel topping.
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Reviews 4.5
Total Time 0 minutes
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Reviews 4.5
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Mar 29, 2019 · Spoon the mixture evenly into the tins (they will be fairly full), and bake until a wooden skewer inserted into the middle of the mini loaves comes out clean, about 25 to 28 minutes. Let cool for a few minutes in the tins on a wire rack, then turn the little loaves out onto the rack to finish cooling.
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