HOW LONG DO YOU COOK BAKED BEANS ON THE STOVE RECIPES

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SLOW COOKER BAKED BEANS RECIPE | ALLRECIPES



Slow Cooker Baked Beans Recipe | Allrecipes image

These beans taste like Boston Baked Beans. Yummy!

Provided by creamcheese5

Categories     Side Dish    Beans and Peas    Baked Bean Recipes

Total Time 14 hours 0 minutes

Cook Time 14 hours 0 minutes

Yield 8 servings

Number Of Ingredients 8

1 pound dry great Northern beans
8 cups water
4 ounces diced salt pork
1 cup chopped onion
½ cup molasses
? cup packed brown sugar
1 teaspoon dry mustard
? teaspoon ground black pepper

Steps:

  • The night before, combine the Great Northern Beans and water in a large saucepan. Bring to a boil, and cook for 1 1/2 hours. Pour beans and their liquid into a bowl, cover and refrigerate overnight.
  • In the morning, drain off liquid, reserving 1 cup. Pour beans and the reserved liquid into the crock of a slow cooker. Stir in the salt pork, onion, molasses, brown sugar, mustard and pepper. Cover, and cook on Low for 12 to 14 hours. Stir before serving.

Nutrition Facts : Calories 364.4 calories, CarbohydrateContent 53.8 g, CholesterolContent 12.2 mg, FatContent 12.2 g, FiberContent 9.5 g, ProteinContent 11.9 g, SaturatedFatContent 4.4 g, SodiumContent 222.6 mg, SugarContent 21.1 g

SOUTH YOUR MOUTH: SOUTHERN STYLE BAKED BEANS



South Your Mouth: Southern Style Baked Beans image

A classic Southern-style baked beans recipe made with brown sugar topped with bacon.

Provided by Mandy Rivers | South Your Mouth

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Number Of Ingredients 10

2 28-oz. cans cheap-o pork n’ beans
1/2 cup ketchup
1/2 cup barbeque sauce
1/4 cup brown sugar
1 tablespoon yellow mustard
2 teaspoons worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon pepper
1/4 teaspoon Liquid Smoke (optional)
6 slices thick-cut bacon

Steps:

  • Combine ketchup, barbeque sauce, brown sugar, mustard, worcestershire sauce, Liquid Smoke, garlic and pepper in a medium-sized bowl then mix well; set aside.
  • Open each can of beans and pour off all the standing liquid in the top of the can. Discard liquid then add beans to the ketchup mixture. Mix beans gently with the ketchup mixture until thoroughly combined then pour into a shallow 2-quart baking dish.
  • Cut bacon into 1/2 inch pieces then place pieces evenly in a single layer on top of beans.
  • Bake beans, uncovered, at 350 degrees for 1 to 1.5 hours or until bacon is cooked through and starting to crisp. Enjoy!

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