HOMEMADE HOT AND SOUR SOUP RECIPE | ALLRECIPES
Very easy-to-make hot and sour soup.
Provided by Kevin
Categories Side Dish
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 15
Steps:
- Bring chicken broth to a simmer in a 2-quart saucepan. Add mushrooms, chicken, soy sauce, chile paste, and garlic. Simmer for 5 minutes. Add tofu, bamboo shoots, vinegar, and white pepper. Simmer for 5 minutes more.
- Combine water and cornstarch in a cup; stir until smooth. Add mixture to the soup and stir well. Let simmer until soup thickens, about 5 minutes more.
- Beat egg in a cup and slowly pour, in a fine stream, into the soup. Stir well and heat through for 30 seconds. Mix in green onions and sesame oil. Remove from heat; serve hot.
Nutrition Facts : Calories 122.2 calories, CarbohydrateContent 10.3 g, CholesterolContent 59.4 mg, FatContent 5.8 g, FiberContent 0.7 g, ProteinContent 8.2 g, SaturatedFatContent 1.3 g, SodiumContent 1900.8 mg, SugarContent 2.9 g
CHEF JOHN'S HOT AND SOUR SOUP | ALLRECIPES
I'm very excited to be sharing what is probably the most delicious soup I still haven't done a video for--unless I have and forgot. Yes, it's hot, and yes, it's sour, but it's also so much more, and other than a little bit of slicing and dicing, this is relatively fast and simple to make. This is almost always served as an appetizer in a Chinese restaurant, but if you added some pork to this, or some little fun-sized meatballs, it would make a fantastic meal. Serve with extra sliced green onions on top.
Provided by Chef John
Categories World Cuisine Asian Chinese Soups and Stews
Total Time 1 hours 5 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 16
Steps:
- Soak dried shiitake mushrooms in hot water, stirring occasionally, until soft, 15 to 20 minutes. Drain well and slice into thin strips.
- Whisk soy sauce, vinegar, ground white pepper, and sesame oil together in a small bowl for hot and sour mixture; set aside until needed.
- Whisk cornstarch and water together in another small bowl for slurry; set aside until needed.
- Heat vegetable oil in a saucepan over medium-high heat. Add ginger, sliced green onions, and shiitake mushrooms. Cook, stirring, for about 2 minutes. Pour in chicken broth and bring up to a simmer. Reduce heat to medium and simmer for 5 minutes.
- Stir in carrot, red pepper, bamboo shoots, tofu, and the hot and sour mixture. Let simmer for 5 minutes.
- Raise heat to medium-high and bring to a boil. Stir the soup slowly with a spoon while transferring in the beaten eggs in a steady stream to create thin ribbons. Keep stirring until the soup comes back to a boil. Reduce heat to medium.
- Stir the cornstarch slurry to make sure it's well blended, then slowly drizzle it into the soup while stirring constantly. Soup should thicken up within 1 to 2 minutes. Turn off heat, taste for seasoning, and serve.
Nutrition Facts : Calories 192.5 calories, CarbohydrateContent 18.7 g, CholesterolContent 99.1 mg, FatContent 8.8 g, FiberContent 1.8 g, ProteinContent 11 g, SaturatedFatContent 1.6 g, SodiumContent 1979.3 mg, SugarContent 6.1 g
More about "hot and sour soup packets recipes"
CHINESE SPICY HOT AND SOUR SOUP RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.3
Category Soups, Stews and Chili Recipes, Soup Recipes
Calories 115.9 calories per serving
- Just before serving, turn off the heat. Stir the egg in gradually. Mix in sesame oil. Sprinkle each serving with scallions.
CHEF JOHN'S HOT AND SOUR SOUP | ALLRECIPES
From allrecipes.com
Total Time 1 hours 5 minutes
Category World Cuisine, Asian, Chinese, Soups and Stews
Cuisine Asian, Chinese, Soups and Stews
Calories 192.5 calories per serving
- Stir the cornstarch slurry to make sure it's well blended, then slowly drizzle it into the soup while stirring constantly. Soup should thicken up within 1 to 2 minutes. Turn off heat, taste for seasoning, and serve.
HOT & SOUR SOUP | VEGETABLE RECIPES | JAMIE OLIVER RECIPES
From jamieoliver.com
Total Time 45 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 99 calories per serving
- Peel the garlic and deseed the chillies, then roughly chop and place into a pestle and mortar. Bash with a pinch of salt to a rough paste. Peel, finely chop and add the ginger, then bash until broken down and combined.
- Finely slice the mushrooms and bamboo shoots. Heat a lug of oil in a large wok or heavy-based saucepan over a medium-high heat, add the mushrooms and fry for 4 minutes, or until lightly golden. Stir in the chilli paste and bamboo shoots and fry for a further minute.
- Meanwhile, mix together 3 tablespoons of soy, 4 tablespoons of rice wine vinegar, the honey and a good pinch of white pepper. Stir the mixture into the pan and cook for a minute, then pour in the hot stock and bring gently to the boil. Reduce the heat to low and simmer for 10 minutes, or until slightly reduced. Meanwhile, chop the tofu into 1cm cubes, finely slice the spring onions and chives and whisk the egg well.
- Once reduced, remove the soup from the heat. Using a chopstick, stir the soup in a clockwise direction until you get a little whirlpool, then slowly add the beaten egg, stirring continuously to form thin ribbons. Stir in the tofu and return to the heat for 1 minute to warm through. Season to taste with soy and vinegar, then serve immediately with the spring onions and chives scattered on top.
RAMEN HOT AND SOUR SOUP RECIPE - FOOD.COM
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 466.3 per serving
- ******Note, Adjust the Vinegar and the Chili Sauce according to your taste.
HOT AND SOUR SOUP RECIPE | THE RECIPE CRITIC
From therecipecritic.com
HOT AND SOUR RAMEN SOUP RECIPE - BELLY FULL
HOT & SOUR SOUP MIX PACKETS - ASIAN SOUP RECIPE - 1.34 ...
From amazon.com
HOT AND SOUR SOUP: JUST LIKE THE RESTAURANTS MAKE IT - THE ...
From thewoksoflife.com
HOT AND SOUR SOUP - JO COOKS
From jocooks.com
HOT & SOUR SOUP MIX - SUNBIRD
From sunbirdseasonings.com
HOT AND SOUR SOUP: JUST LIKE THE RESTAURANTS MAKE IT - THE ...
From thewoksoflife.com
HOT AND SOUR SOUP | RECIPETIN EATS
From recipetineats.com
CHICKEN HOT AND SOUR SOUP RECIPE BY BABY'S KITCHEN - YOUTUBE
VEGETABLE HOT N SOUR SOUP - CHEF KUNAL KAPUR
From chefkunalkapur.com
AMAZON.COM: CUSTOMER REVIEWS: HOT & SOUR SOUP MIX PACKETS ...
From amazon.com
KIKKOMAN HOT AND SOUR SOUP - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
A HEARTY START TO THE YEAR: YOTAM OTTOLENGHI’S RECIPES FOR ...
From theguardian.com
AMAZON.COM: KNORR HOT AND SOUR SOUP MIX
From amazon.com
SOUR CREAM AND GROUND BEEF LAYERED CASSEROLE RECIPES
From get-recipes.info