HONEY SUGAR COOKIE RECIPES

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SUGAR COOKIES WITH HONEY RECIPE | ALLRECIPES



Sugar Cookies with Honey Recipe | Allrecipes image

These sugar cookies with honey are perfect for rolling and for cookie cutters. Frost if desired.

Provided by Melody

Categories     Desserts    Cookies    Sugar Cookie Recipes

Total Time 8 hours 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 36 cookies

Number Of Ingredients 8

3 cups all-purpose flour
½ teaspoon baking soda
½ teaspoon salt
½ cup butter, softened
½ cup white sugar
1 egg
½ cup honey
1 tablespoon lemon juice

Steps:

  • Sift together flour, baking soda, and salt in a bowl. Set aside.
  • Beat butter in a bowl using an electric mixer until creamy. Add sugar and continue beating. Pour in egg, honey, and lemon juice; mix well. Add flour mixture and mix dough until blended.
  • Wrap dough in wax paper and chill in the refrigerator, 8 hours to overnight.
  • When ready to bake, preheat the oven to 375 degrees F (190 degrees C). Line baking sheets with parchment paper.
  • Roll dough on a lightly floured work surface using a lightly floured rolling pin to desired thickness. Cut into shapes using cookie cutters of your choice. Place cookies 1 inch apart on the prepared baking sheets.
  • Bake in the preheated oven until golden brown, 8 to 10 minutes.

Nutrition Facts : Calories 87.4 calories, CarbohydrateContent 14.7 g, CholesterolContent 11.3 mg, FatContent 2.8 g, FiberContent 0.3 g, ProteinContent 1.3 g, SaturatedFatContent 1.7 g, SodiumContent 70.1 mg, SugarContent 6.7 g

OLD GERMAN HONEY COOKIES RECIPE | ALLRECIPES



Old German Honey Cookies Recipe | Allrecipes image

I got this recipe from my grandmother who got it from her grandmother. She had to translate it and then figure out measurements. The original recipe called for "enough flour to make a dough". Thankfully grandma knew what kind of dough.

Provided by Darlene

Categories     World Cuisine    European    German

Yield 4 dozen

Number Of Ingredients 8

1 cup white sugar
1 cup shortening
1 cup honey
2 eggs
1 teaspoon vanilla extract
1 teaspoon baking soda
4 cups all-purpose flour
1 teaspoon ground ginger

Steps:

  • In a saucepan over low heat, melt together sugar, shortening and honey. Let cool.
  • Mix together eggs, vanilla, baking soda and ginger. Gradually add to cooled honey mixture.
  • Slowly add 4 cups of flour to mixture. Stir until well blended. Drop by teaspoonfuls onto cookie sheets about 2 inches apart. Bake at 350 degrees F (180 degrees C) until golden (about 12-15 minutes).

Nutrition Facts : Calories 233.3 calories, CarbohydrateContent 36 g, CholesterolContent 15.5 mg, FatContent 9.2 g, FiberContent 0.6 g, ProteinContent 2.7 g, SaturatedFatContent 2.3 g, SodiumContent 59.3 mg, SugarContent 20 g

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