HONEY PRETZEL RECIPES
SPICED HONEY PRETZELS RECIPE: HOW TO MAKE IT
If your tastes run to sweet and spicy, you'll love these zesty pretzels with a twist. Their coating is so yummy, you won't need a fattening dip to enjoy them! They're so delightful for munching that your family will request you make them often. —Mary Lou Moon, Beaverton, Oregon
Provided by Taste of Home
Categories Snacks
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Line a 15x10x1-in. baking pan with foil; coat the foil with cooking spray. Place pretzels in a large bowl. , In a small bowl, combine the honey, butter, onion powder and chili powder. Pour over pretzels; toss to coat evenly. Spread into prepared pan. , Bake at 350° for 8 minutes, stirring once. Cool on a wire rack, stirring gently several times to separate.
Nutrition Facts : Calories 98 calories, FatContent 1g fat (1g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 487mg sodium, CarbohydrateContent 20g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 2g protein. Diabetic Exchanges 1-1/2 starch.
HONEY MUSTARD PRETZELS RECIPE - RECIPES.NET
Resisting these honey mustard pretzels will definitely be a hard task! They're coated with a sweet and salty layer for an addicting bite.
Provided by Serge
Total Time 1 hours 5 minutes
Prep Time 5 minutes
Cook Time 1 hours
Yield 10
Number Of Ingredients 7
Steps:
- Preheat the oven to 250 degrees F.
- Melt the butter, add the honey, dijon mustard, onion powder, garlic powder and dried mustard. Whisk to combine.
- Place pretzels in a large bowl. Pour the sauce over the pretzels and stir gently to coat evenly.
- Place pretzels on a large baking sheet in a single layer and bake for 1 hour, stirring every 15 minutes.
- Remove from the oven, allow cooling then separate the ones that stuck together and serve. Enjoy!
Nutrition Facts : Calories 234.00kcal, CarbohydrateContent 44.00g, FatContent 5.00g, FiberContent 2.00g, ProteinContent 5.00g, SaturatedFatContent 1.00g, ServingSize 10.00 , SodiumContent 665.00mg, SugarContent 8.00g, TransFatContent 1.00g, UnsaturatedFatContent 2.00g
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