HONEY DIJON VINAIGRETTE SALAD DRESSING RECIPES

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HOMEMADE HONEY-MUSTARD DRESSING RECIPE: HOW TO MAKE IT



Homemade Honey-Mustard Dressing Recipe: How to Make It image

This creamy honey mustard dressing is a great way to top off a green salad tossed with grapes or grapefruit segments. —Carol Severson, Shelton, Washington

Provided by Taste of Home

Categories     Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 2 cups.

Number Of Ingredients 6

1/3 cup honey
1/4 cup Dijon mustard
1/4 cup white wine vinegar
2 tablespoons lemon juice
1 garlic clove, minced
1 cup vegetable oil

Steps:

  • In a blender, combine the first five ingredients. While processing, gradually add oil in a steady stream until smooth and creamy. Store in the refrigerator.

Nutrition Facts : Calories 148 calories, FatContent 14g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 95mg sodium, CarbohydrateContent 7g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

MAPLE-DIJON VINAIGRETTE RECIPE | FOOD NETWORK



Maple-Dijon Vinaigrette Recipe | Food Network image

Provided by Food Network

Categories     condiment

Total Time 10 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 6

2 tablespoons maple syrup
1 tablespoon Dijon mustard 
2 tablespoons apple cider vinegar 
1/3 cup extra-virgin olive oil 
Salt and freshly cracked black pepper 
10 cups mixed salad greens 

Steps:

  • Whisk together the maple syrup, mustard and cider vinegar in a large bowl. Whisk in the olive oil in a slow, steady stream until the vinaigrette emulsifies and thickens.
  • Toss the mixed greens with the vinaigrette and serve.

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