HOW TO MAKE DELICIOUS WAFFLES WITHOUT BAKING POWDER – THE ...
How to make delicious crispy waffles without baking powder!
Provided by Cassie Marshall
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 7
Steps:
- With a large mixing bowl, add in your flour and sugar and mix to combine.
- In another bowl, whisk together the butter, milk, eggs and vanilla extract.
- Then, fold in the dry ingredients to the second bowl, and stir to combine.
- Leave the batter to rest for two minutes and heat up your waffle iron.
- Once the waffle iron is preheated, pour ? of the waffle batter into the waffle iron.
- Then, cook the waffles with the waffle iron for about 3-4 minutes or until golden brown.
- Serve up the waffles with your desired toppings such as syrup, sauces or fruit.
Nutrition Facts : Calories 432 kcal, FatContent 17 g, SaturatedFatContent 9 g, CholesterolContent 130 mg, SodiumContent 167 mg, CarbohydrateContent 60 g, FiberContent 3 g, SugarContent 17 g, ProteinContent 10 g, ServingSize 1 serving
CRISPY EGGLESS WAFFLES RECIPE | ALLRECIPES
Who knew you could make waffles without egg, baking soda, baking powder, buttermilk, etc.? You only need a handful of ingredients for these crazy waffles.
Provided by thedailygourmet
Categories Breakfast and Brunch Waffle Recipes
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 10 mini waffles
Number Of Ingredients 8
Steps:
- Preheat a mini waffle iron (such as Dash™) and spray with nonstick cooking spray.
- Pour 3/4 cup plus 1 tablespoon water into a large bowl. Stir in flour, sugar, vanilla extract, and salt to make a batter.
- Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form. Fold into the batter, being careful not to overmix.
- Ladle a couple tablespoons of batter onto the preheated iron and cook until golden brown, 3 to 5 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 160.9 calories, CarbohydrateContent 13 g, CholesterolContent 40.8 mg, FatContent 11.2 g, FiberContent 0.4 g, ProteinContent 2.2 g, SaturatedFatContent 6.9 g, SodiumContent 70.3 mg, SugarContent 0.3 g
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