HOMEMADE CHOCOLATE BUTTER RECIPES

CHOCOLATE BUTTER RECIPE - FOOD.COM

Chocolate Butter Recipe - Food.com image

A delicious butter to serve with warm scones! It is nice on pancakes too, served with a bit of whipped cream. Rich and yummy! If refrigerated, please remove and let stand at room temperature for about 15 minutes to soften before serving. You can use margarine to replace the butter, but butter is best!! Source: Chocolatier magazine

Total Time 5 minutes

Prep Time 5 minutes

Yield 3/4 cup

Number Of Ingredients 4

Ingredients

2 tablespoons unsweetened cocoa powder
1/4 cup icing sugar
1/2 cup butter, softened
1/4 teaspoon pure vanilla extract

Steps:

In a medium bowl, using a hand-held mixer, beat the butter until creamy.
Sift cocoa and icing sugar together, add to butter and mix well.
Add vanilla and continue beating for 1 - 2 minutes until mixture is smooth.
Put blended mixture into small dish and serve. If not using butter immediately, cover and refrigerate.
Enjoy!

Nutrition Facts : Calories 1277.5, FatContent 124.7, SaturatedFatContent 78.9, CholesterolContent 325.4, SodiumContent 1084.5, CarbohydrateContent 48.5, FiberContent 4.8, SugarContent 39.6, ProteinContent 4.1

CHOCOLATE BUTTER RECIPE - REAL SIMPLE

Chocolate Butter Recipe - Real Simple image

Provided by Charlyne Mattox

Total Time 5 minutes

Yield Makes ½ cup

Number Of Ingredients 4

Ingredients

½ cup unsalted butter, room temperature
½ cup semisweet chocolate chips, melted
1 tablespoon cocoa powder
salt

Steps:

Beat butter, melted chocolate chips, cocoa powder, and a pinch salt with an electric mixer until smooth, about 1 minute.
Serve at room temperature spread on toast or croissants.

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