HICKORY NUTS RECIPES
HICKORY NUT COOKIES RECIPE | EATINGWELL
Shelling hickory nuts is a labor of love--they are one of the hardest nuts to crack. You may substitute pecans, which are members of the hickory family. These helix-shaped cookies are easy to form; if you prefer round cookies, drop the batter by heaping teaspoonfuls onto the baking sheet.
Provided by Odessa Piper
Categories Healthy Easter Cookie Recipes
Total Time 1 hours 0 minutes
Number Of Ingredients 7
Steps:
- Preheat oven to 300 degrees F. Coat 3 baking sheets with nonstick cooking spray. (Or use 1 baking sheet and wash and respray between batches.)
- Melt butter in a small saucepan over medium heat. Add nuts and stir until the butter is lightly browned, about 1 minute. Transfer to a mixing bowl. Stir in granulated and brown sugars. Add egg whites, flour and vanilla; whisk until combined.
- Working with one baking sheet at a time, spoon a heaping teaspoon of batter to make a line about 8 inches long and 3/4 inch wide. Repeat to make 8 lines on the sheet, spacing them about 1 inch apart. Bake until the cookies are well-browned on the edges, 8 to 10 minutes.
- Working quickly using a metal spatula, remove a cookie and wrap it around a 3/4-inch-thick wooden dowel or fat wooden spoon handle. Once the cookie stiffens, slide it off and repeat with the next cookie. If the unshaped cookies begin to harden and stick to the pan, return the baking sheet to the oven for about 30 seconds to soften them. Bake and shape the remaining batter in the same manner.
Nutrition Facts : Calories 41.9 calories, CarbohydrateContent 5.9 g, CholesterolContent 2.5 mg, FatContent 1.8 g, FiberContent 0.1 g, ProteinContent 0.7 g, SaturatedFatContent 0.7 g, SodiumContent 4.8 mg, SugarContent 4.2 g
HICKORY NUT PIE RECIPE: HOW TO MAKE IT
My father use to make this pie when I was younger. I would go out in the woods looking for hickory nuts and remember having to shell them with a hair pin! It seemed like forever but the pie was worth it!—Carolyn Hayes, Marion, Illinois
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, beat eggs just until blended but not frothy. Beat in the corn syrup, sugar, butter, vanilla and salt until blended. Stir in nuts. Pour into pastry shell. , Cover edges loosely with foil. Bake at 350° for 25 minutes. Remove foil; bake 10-15 minutes longer or until a knife inserted in the center comes out clean. Garnish with additional nuts if desired.
Nutrition Facts : Calories 457 calories, FatContent 21g fat (6g saturated fat), CholesterolContent 92mg cholesterol, SodiumContent 239mg sodium, CarbohydrateContent 65g carbohydrate (40g sugars, FiberContent 1g fiber), ProteinContent 7g protein.
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GRANDMA'S HICKORY NUT CAKE RECIPE: HOW TO MAKE IT
This recipe's more than a recipe to us—it's a family tradition, three generations old. The frosting's a must—otherwise it's not the "true" cake!
We have a timber stand with hickory trees on our farm, so getting enough nuts is easy. The problem is finding someone to crack and pick them and the "someone" usually ends up to me!
I bake a lot of pies, cakes, rolls and bread. Three of our four children are now married, but with eight grandchildren, I still have plenty of takers for treats.
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Reviews 4.3
Total Time 01 hours 15 minutes
Category Desserts
Calories 471 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 01 hours 15 minutes
Category Desserts
Calories 471 calories per serving
- Preheat oven to 325°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk dry ingredients together. Add to creamed mixture alternately with milk, beating well after each addition. Stir in nuts. Pour into a greased 13x9-in. baking pan. , Bake until a toothpick inserted in center comes out clean, 25-30 minutes. Cool completely on a wire rack. , For frosting, in a saucepan, melt butter over medium heat. Add brown sugar; boil 2 minutes. Add milk; bring to boil. Remove from heat; cool to lukewarm. Beat in confectioners' sugar and vanilla. Immediately frost cake; garnish with nuts.
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HICKORY NUT CAKE RECIPE | ALLRECIPES
This cake utilizes hickory nuts. Other nuts could be substituted if you don't have hickory nuts.
From allrecipes.com
Reviews 5
Category Desserts, Cakes
Calories 164.9 calories per serving
From allrecipes.com
Reviews 5
Category Desserts, Cakes
Calories 164.9 calories per serving
- Divide batter into 2 - 9 inch pans. Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes, or until a toothpick inserted into the cake comes out clean.
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HICKORY NUT COOKIES | BETTER HOMES & GARDENS
If you can't find hickory nuts for this delicious cookie recipe, pecans are a wonderful substitute. Whichever nut you choose, don't skip topping this dessert recipe with a dusting of powdered sugar.
From bhg.com
Reviews 5
Total Time 4 hours 36 minutes
Category Recipes and Cooking
Calories 71 calories per serving
From bhg.com
Reviews 5
Total Time 4 hours 36 minutes
Category Recipes and Cooking
Calories 71 calories per serving
- Preheat oven to 375°F. Cut rolls into 1/4-inch slices. Place slices 2 inches apart on ungreased cookie sheets. If desired, top each cookie with a pecan half. Bake for 6 to 8 minutes or until edges are lightly browned. Transfer to wire racks; cool. If desired, sprinkle with powdered sugar.
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HICKORY NUTS INFORMATION AND RECIPES | WILD CROPS ...
1 teaspoon of vanilla. 2 tablespoons of butter or margarine. 1 cup of hickory nuts, chopped. 1 unbaked pie shell. Mix the eggs, sugar, syrup, vanilla, and margarine, adding the nuts last. Pour into pie shell and bake in a 400ºF. oven 10 minutes then reduce the heat to 350ºF. and bake for 40 additional minutes.
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Nourish your family with the goodness of pasture-raised meats. At Hickory Nut Gap, we care about our community. That is why we are proud to provide the highest quality pasture-raised meats with exceptional flavor that will leave your family nourished and happy.
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Hickory Nuts Recipes 24 Recipes. Last updated Nov 30, 2021. This search takes into account your taste preferences. 24 suggested recipes. Shredded Brussels Sprouts with Maple Hickory Nuts Epicurious. unsalted butter, Brussels sprouts, salt, hickory nut, black pepper and 2 more.
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HICKORY NUT PIE - A KENTUCKY WONDER — SAVORING KENTUCKY
Dec 18, 2008 · I adapted the recipe to suit my taste, replacing the pecans with hickory nuts. Beat eggs thoroughly with sugar, dash salt, syrup, and melted butter. Add pecans. Pour into unbaked pastry shell. Bake in moderate oven (350) 50 minutes or till knife inserted halfway between outside and center of filing comes out clean.
From savoringkentucky.com
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HICKORY NUT CANDY – GOOD OLD RECIPES
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From goodoldrecipes.com
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