HEINZ GRAVY NUTRITION RECIPES

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ROUND STEAK AND GRAVY II RECIPE | ALLRECIPES



Round Steak and Gravy II Recipe | Allrecipes image

Super tender, use a thin cut of round steak for better flavor! Extremely tasty, as it makes its own gravy.

Provided by CAPKO

Categories     Round Steak

Total Time 2 hours 25 minutes

Prep Time 15 minutes

Cook Time 2 hours 10 minutes

Yield 4 servings

Number Of Ingredients 4

1 ½ pounds thin cut round steak
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.5 ounce) can condensed French onion soup
1 (10.75 ounce) can water

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Trim the fat from the steak, and cut into desired number of servings.
  • In a roasting pan over medium high heat, sear both sides of the steak, about 1 minute per side. Remove from heat.
  • Stir the cream of mushroom soup, French onion soup and water into the roaster. Bake in the preheated oven 2 1/2 hours.

Nutrition Facts : Calories 247.8 calories, CarbohydrateContent 11.5 g, CholesterolContent 61 mg, FatContent 11.1 g, FiberContent 0.6 g, ProteinContent 24.7 g, SaturatedFatContent 3.2 g, SodiumContent 1183.4 mg, SugarContent 4 g

BEEF TIPS AND NOODLES - MY FOOD AND FAMILY RECIPES



Beef Tips and Noodles - My Food and Family Recipes image

Enjoy the savory taste of our Beef Tips and Noodles this evening. You only need a handful of ingredients and half an hour to make Beef Tips and Noodles.

Provided by My Food and Family

Total Time 30 minutes

Prep Time 30 minutes

Yield 6 servings

Number Of Ingredients 7

2 cups egg noodles, uncooked
1 Tbsp. oil
1 lb. beef sirloin steak, cut into 1/2-inch pieces
1 onion, chopped
3 cloves garlic, minced
1 jar (12 oz.) HEINZ HomeStyle Savory Beef Gravy
2 Tbsp. LEA & PERRINS Worcestershire Sauce

Steps:

  • Cook noodles as directed on package, omitting salt.
  • Meanwhile, heat oil in large skillet on medium heat. Add meat; cook 6 to 8 min. or until evenly browned, stirring frequently. Remove meat from skillet; set aside.
  • Add onions to skillet; cook and stir 4 to 5 min. or until crisp-tender. Add garlic; cook and stir 30 sec. Stir in gravy and Worcestershire sauce. Add meat; stir. Simmer on medium-low heat 2 to 3 min. or until heated through, stirring frequently.
  • Drain noodles; place on platter. Top with meat mixture.

Nutrition Facts : Calories 200, FatContent 8 g, SaturatedFatContent 2 g, TransFatContent 0 g, CholesterolContent 55 mg, SodiumContent 440 mg, CarbohydrateContent 15 g, FiberContent 0.8557 g, SugarContent 2 g, ProteinContent 18 g

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