HAUPIA FLAVOR RECIPES
EASY HAUPIA RECIPE | ALLRECIPES
This is a traditional Hawaiian desert often found at luau's.
Provided by Hawaiian Deelit
Categories Desserts Custards and Puddings
Total Time 2 hours 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 24 pieces
Number Of Ingredients 4
Steps:
- Place the cornstarch, sugar, and salt into a saucepan; stir in 1/4 of the coconut milk to make a smooth paste. Stir in the remaining coconut milk, and bring to a simmer over low heat, stirring constantly. Cook and stir until thickened so that it coats the back of a spoon, about 5 minutes. Pour into a 9x13 inch baking dish; refrigerate until cold.
Nutrition Facts : Calories 51.5 calories, CarbohydrateContent 4.1 g, FatContent 4 g, FiberContent 0.2 g, ProteinContent 0.4 g, SaturatedFatContent 3.6 g, SodiumContent 14.7 mg, SugarContent 2.1 g
COCONUT (HAUPIA) AND CHOCOLATE PIE RECIPE | ALLRECIPES
This pie is a chocolate coconut lover's dream, very rich and delicious.
Provided by HOKU3
Categories Desserts Pies Custard and Cream Pies Coconut Pie Recipes
Total Time 1 hours 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 1 - 9 inch pie
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Bake crust for 15 minutes, or until golden brown. Set aside to cool.
- In a medium saucepan, whisk together milk, coconut milk and 1 cup sugar. In a separate bowl, dissolve the cornstarch in water. Bring coconut mixture to a boil. Reduce to simmer and slowly whisk in the cornstarch. Continue stirring mixture over low heat until thickened, about 3 minutes.
- In a glass bowl, microwave chocolate chips for 1 minute or until melted. Divide the coconut pudding evenly into two bowls. Mix chocolate into one portion. Spread on the bottom of the pie crust. Pour the remaining portion of pudding on top of the chocolate and spread smooth. Refrigerate for about an hour.
- Whip cream with 1/4 cup sugar until stiff peaks form. Layer the cream on pie; if desired garnish with chocolate shavings.
Nutrition Facts : Calories 653.7 calories, CarbohydrateContent 69.9 g, CholesterolContent 63.6 mg, FatContent 42.5 g, FiberContent 2.4 g, ProteinContent 5 g, SaturatedFatContent 25.6 g, SodiumContent 179.1 mg, SugarContent 47 g
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