HARLEM DRINKS RECIPES
BEST CHOPPED CHEESE RECIPE - WHAT IS CHOPPED ... - DELISH
Steps:
- Heat a large nonstick pan over medium-high heat and grease with vegetable oil. Add onion and sauté until beginning to soften, then add ground beef and season with salt and pepper. Use a spatula to break up the beef. When the beef is browned, chop both cheeses into the ground beef with the same spatula. Drizzle ketchup and mustard over mixture and stir to combine. Remove from heat.
- Prepare four sandwich rolls: Top each bottom half of the roll with a handful of lettuce. Load the meat and cheese mixture onto each roll, then top with sliced tomatoes. Top with second half of roll and serve immediately.
BEST CHOPPED CHEESE RECIPE - WHAT IS CHOPPED ... - DELISH
Steps:
- Heat a large nonstick pan over medium-high heat and grease with vegetable oil. Add onion and sauté until beginning to soften, then add ground beef and season with salt and pepper. Use a spatula to break up the beef. When the beef is browned, chop both cheeses into the ground beef with the same spatula. Drizzle ketchup and mustard over mixture and stir to combine. Remove from heat.
- Prepare four sandwich rolls: Top each bottom half of the roll with a handful of lettuce. Load the meat and cheese mixture onto each roll, then top with sliced tomatoes. Top with second half of roll and serve immediately.
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Reviews 4.4
Total Time 10 minutes0S
Calories 314 calories per serving
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Two friendly Atlanta, Georgia neighbors built the first Waffle House in 1955. With the dimpled breakfast hotcake as a signature item, the privately held chain grew into 20 Southern U.S. states. Today tasty food at rock-bottom prices, plus 24-hours-a-day service, makes Waffle House a regular stop for devoted customers any time of the day or night. And don't even think about referring to your server as a waitress—they're called "associates." For the best clone of the 50-year-old secret waffle recipe you should chill the batter overnight in the fridge, just as they do in each of the restaurants. But sometimes you can't wait. If you need instant gratification, the recipe still works if you make the waffles the same day. Wait for at least 15 to 20 minutes before using the batter so that it can thicken a bit. That'll give you time to dust off the waffle iron and heat it up.
How about some homemade Jimmy Dean Breakfast Sausage to go with those waffles? Check out my recipes for famous breakfast items here. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.4
Total Time 10 minutes0S
Calories 314 calories per serving
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