HALLOUMI CHEESE FRIED RECIPES

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EASY HALLOUMI RECIPES - OLIVEMAGAZINE



Easy Halloumi Recipes - olivemagazine image

Make the most of this unique, squeaky cheese to create veggie burgers, vibrant salads and meat-free entertaining dishes. Plus: a quick guide to cooking halloumi properly

Provided by OLIVEMAGAZINE.COM

Categories     

Number Of Ingredients 1

HOW TO COOK HALLOUMI RECIPE - BBC FOOD



How to cook halloumi recipe - BBC Food image

You had us at fried cheese. Squeaky, salty and delightful, halloumi is finally getting the recognition it deserves for being so quick to cook and delicious. Here's the basic way to cook halloumi so you can add it into everything.

Provided by BBC Food

Prep Time 30 minutes

Cook Time 10 minutes

Yield Serves 4

Number Of Ingredients 4

250g/9oz halloumi cheese
½ a lemon, juice only (optional)
drizzle olive oil (optional)
freshly ground black pepper

Steps:

  • Slice the halloumi into ½cm/¼in thick slices.
  • Heat a dry frying pan over a medium heat, then add the cheese. Allow to toast for 2–3 minutes, or until the halloumi is golden-brown. Flip and repeat on the other side.
  • Season with black pepper and drizzle with the lemon juice and olive oil, if using.

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