HALIBUT RECIPIE RECIPES

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HEAVENLY HALIBUT RECIPE | ALLRECIPES



Heavenly Halibut Recipe | Allrecipes image

Rich, cheesy topping goes perfectly with mild flavored halibut.

Provided by chellebelle

Categories     Main Dishes    Seafood Main Dishes    Halibut

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 8

½ cup grated Parmesan cheese
¼ cup butter, softened
3 tablespoons mayonnaise
2 tablespoons lemon juice
3 tablespoons chopped green onions
¼ teaspoon salt
1 dash hot pepper sauce
2 pounds skinless halibut fillets

Steps:

  • Preheat the oven broiler. Grease a baking dish.
  • In a bowl, mix the Parmesan cheese, butter, mayonnaise, lemon juice, green onions, salt, and hot pepper sauce.
  • Arrange the halibut fillets in the prepared baking dish.
  • Broil halibut fillets 8 minutes in the prepared oven, or until easily flaked with a fork. Spread with the Parmesan cheese mixture, and continue broiling 2 minutes, or until topping is bubbly and lightly browned.

Nutrition Facts : Calories 235.3 calories, CarbohydrateContent 0.9 g, CholesterolContent 58 mg, FatContent 13.9 g, FiberContent 0.1 g, ProteinContent 25.7 g, SaturatedFatContent 5.5 g, SodiumContent 281.7 mg, SugarContent 0.2 g

GRILLED HALIBUT RECIPE | ALLRECIPES



Grilled Halibut Recipe | Allrecipes image

This is delicious, and I have made it many times since. We have used many types of fish as well as halibut, which I prefer.

Provided by braniffb13

Categories     Main Dishes    Seafood Main Dishes    Halibut

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 halibut steaks

Number Of Ingredients 9

¾ cup butter, softened
1 tablespoon lemon juice
1?½ teaspoons onion powder
1?½ teaspoons dried parsley
¾ teaspoon dried dill weed
¼ teaspoon white sugar
¼ teaspoon salt
¼ teaspoon ground black pepper
4 inch-thick halibut steaks

Steps:

  • Preheat grill for medium heat and lightly oil the grate.
  • Stir butter, lemon juice, onion powder, parsley, dill, sugar, salt, and pepper together in a bowl; spread evenly over the halibut steaks.
  • Cook on preheated grill until the fish flakes easily with a fork, 5 to 6 minutes per side.

Nutrition Facts : Calories 498.3 calories, CarbohydrateContent 1.5 g, CholesterolContent 153.9 mg, FatContent 37.7 g, FiberContent 0.2 g, ProteinContent 36.4 g, SaturatedFatContent 21.9 g, SodiumContent 485.8 mg, SugarContent 0.7 g

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