GRILLED BREAD RECIPES

Name: Grilled Bread
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 serving(s)
Ingredients: 1/4 cup olive oil; 2 tablespoons red wine vinegar; 1 baguette, sliced lengthwise,then cut into serving size pieces (about 12" long); salt & freshly ground black pepper

GRILLED BREAD RECIPE - FOOD.COM

Grilled Bread Recipe - Food.com image

Make and share this Grilled Bread recipe from Food.com.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

1/4 cup olive oil
2 tablespoons red wine vinegar
1 baguette, sliced lengthwise,then cut into serving size pieces (about 12" long)
salt & freshly ground black pepper

Steps:

Mix oil and vinegar in cup:brush over cut surfaces of bread.
Season lightly with salt and pepper.
Grill bread cut side down, on an uncovered grill, until lightly toasted.

Nutrition Facts : Calories 573.7, FatContent 12.1, SaturatedFatContent 2.1, CholesterolContent 0, SodiumContent 876.1, CarbohydrateContent 96.3, FiberContent 4.1, SugarContent 4.4, ProteinContent 20.1

KITTENCAL'S EASY GRILLED BREAD RECIPE - FOOD.COM

Kittencal's Easy Grilled Bread Recipe - Food.com image

This bread is a snap to make and so delicious made on the grill, prepare all the slices ahead and grill the same time with other food, I did not list amounts for salt, pepper and garlic powder, you may use as much as desired and the garlic powder is only optional I always add it on, if desired sprinkle on some shredded cheese after the last turn but do not turn the bread over --- servings is only estimated.

Total Time 10 minutes

Prep Time 10 minutes

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

1 loaf unsliced French bread
1/3 cup olive oil (or use a mixture of half each melted butter and olive oil)
kosher salt
fresh ground black pepper
garlic powder (optional)

Steps:

Slice the French bread diagonally into about 3/4-inch slices or as thick as desired.
Brush both sides of each slice with olive oil or melted butter.
Sprinkle one side of the slice lightly with kosher salt, black pepper and garlic powder if using.
Place seasoned side down on the grill.
Grill over medium heat until lightly toasted about 1-3 minutes, cooking time will depend on how hot your grill is (check frequently to avoid burning).
Using long tongs turn the bread over and season with salt, pepper and garlic powder; grill until toasted.

Nutrition Facts : Calories 313.1, FatContent 14.3, SaturatedFatContent 2.1, CholesterolContent 0, SodiumContent 460.6, CarbohydrateContent 39.2, FiberContent 2.3, SugarContent 0.2, ProteinContent 6.7

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