GREEK BOWTIE PASTA SALAD RECIPES

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GREEK BOW TIE PASTA SALAD RECIPE - FOOD.COM



Greek Bow Tie Pasta Salad Recipe - Food.com image

Make and share this Greek Bow Tie Pasta Salad recipe from Food.com.

Total Time 1 hours

Prep Time 30 minutes

Cook Time 30 minutes

Yield 5 serving(s)

Number Of Ingredients 15

1 lb bow tie pasta, uncooked
1 tablespoon olive oil
1 lb chicken, breast chopped in slivers
3 garlic cloves, crushed
1/2 cup red onion, diced
1 (14 ounce) can marinated artichoke hearts, chopped
1 tomatoes, chopped
1/2 cup feta cheese, crumbled
3 tablespoons parsley, fresh chopped
2 tablespoons lemon juice, fresh
1 teaspoon oregano
1/2 cup button mushroom
1/2 cup oil-and-vinegar dressing
1/4 black olives, pitted chopped, Greek ones if you have them
1 cucumber, peeled and grated

Steps:

  • Cook pasta to al dente; drain.
  • Heat olive oil; cook chicken and garlic (you can use my Greek seasoning mix on the chicken).
  • Add to pasta.
  • Add red onions, artichoke hearts with the liquid, tomato, feta cheese, parsley, lemon juice, oregano, button mushrooms, oil and vinegar dressing, olives, and cucumber.
  • Season to taste; you may need additional vinaigrette dressing.

Nutrition Facts : Calories 790, FatContent 36.6, SaturatedFatContent 10, CholesterolContent 158, SodiumContent 305.1, CarbohydrateContent 81.9, FiberContent 11, SugarContent 6.4, ProteinContent 35.4

GREEK-ALICIOUS PASTA SALAD RECIPE | ALLRECIPES



Greek-alicious Pasta Salad Recipe | Allrecipes image

I was craving carbs and a Greek salad one day and that led to this wonderful creation. Greek dressing is so underrated, but in this recipe it is the star! This is a nice, light salad that showcases chick peas, radishes, cucumbers and feta cheese.

Provided by ADZELL

Categories     Salad    Pasta Salad    Greek Pasta Salad Recipes

Total Time 30 minutes

Prep Time 18 minutes

Cook Time 12 minutes

Yield 10 servings

Number Of Ingredients 7

2?½ cups bow tie (farfalle) pasta
1 cup Greek salad dressing
2?½ tablespoons mayonnaise
4 radishes, finely chopped
½ cucumber, peeled and chopped
1 (15 ounce) can garbanzo beans, drained
¾ cup crumbled feta cheese

Steps:

  • Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the bow tie pasta and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.
  • Place the Greek dressing and mayonnaise into a large salad bowl, and whisk together until smooth and well blended. Add the cooked pasta, and stir lightly to coat the pasta. Sprinkle on the radishes, cucumber, garbanzo beans, and crumbled feta cheese, and fold in gently.
  • Cover the salad and refrigerate until ready to serve.

Nutrition Facts : Calories 207 calories, CarbohydrateContent 15.5 g, CholesterolContent 11.3 mg, FatContent 14.5 g, FiberContent 1.7 g, ProteinContent 4.5 g, SaturatedFatContent 3.4 g, SodiumContent 414.1 mg, SugarContent 1.7 g

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