GRAHAM CRACKER PIE CRUST DESSERTS RECIPES
GRAHAM CRACKER CRUST RECIPE - FOOD NETWORK
Provided by Food Network Kitchen
Categories dessert
Total Time 25 minutes
Cook Time 10 minutes
Yield One 9-inch pie crust
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F. Process the graham crackers and sugar in a food processor to a fine crumb. Add the melted butter and pulse until moist. Press the crumbs into a 9-inch pie plate and bake until firm, 12 to 15 minutes. Let the crust cool completely on a wire rack before filling.
BOBBY FLAY'S PUMPKIN PIE: FOOD NETWORK RECIPE | BOBBY FLAY ...
Try Bobby Flay's recipe for pumpkin pie, complete with graham cracker crust, from Food Network.
Provided by Bobby Flay
Categories dessert
Total Time 2 hours 30 minutes
Prep Time 25 minutes
Cook Time 1 hours 45 minutes
Yield 1 (9-inch) pie, plus leftover filling
Number Of Ingredients 21
Steps:
- For the crust:
- Preheat the oven to 350 degrees F.
- Add all the ingredients for the crust to a food processor and pulse until combined; it should feel like wet sand, and just come together.
- Spread the mixture evenly into a 9-inch pie pan, using your finger tips or the flat bottom of a glass. Firmly press the mixture over the bottom and sides of the pan.
- Put the pan on the middle rack of the oven and bake until the crust is light brown and firm to the touch, about 10 to 15 minutes. Remove from the oven and let cool.
- For the filling:
- Preheat the oven to 275 degrees F.
- Whisk together the eggs, yolks and sugars in a large bowl. Add the butter, pumpkin, cream, spices, salt and vanilla seeds and whisk to combine. Strain the mixture into a bowl.
- Pour the strained mixture into the baked pie crust and bake until almost set, about 1 1/2 hours. Remove and let come to room temperature. Refrigerate until chilled, if preferred.
- Cook's Note: The filling makes more than what is needed to fill the pie shell. You are able to freeze the excess. We made a double batch and it filled 3 pie shells very comfortably.
- For the whipped cream:
- Combine the cream, vanilla seeds, syrup and bourbon in a large chilled bowl and whip until soft peaks form.
- Garnish each piece of pie with a dollop of the whipped cream before serving.
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From yummly.com
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From allrecipes.com
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May 25, 2017 · 15 Desserts With a Graham Cracker Crust Whether homemade or store-bought, a simple graham-cracker crust is a nutty, sweet base for many creamy desserts. By …
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From epicurious.com
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From topteenrecipes.com
From topteenrecipes.com
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From allrecipes.com
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From insanelygoodrecipes.com
From insanelygoodrecipes.com
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May 14, 2021 · For the crust, preheat the oven to 350 degrees F. Combine the graham cracker crumbs and sugar in a bowl. Stir in the melted butter until evenly mixed. Press the mixture in the bottom and up the sides of a 9-inch pie plate. Bake the crust …
From melskitchencafe.com
From melskitchencafe.com
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Apr 07, 2021 · A baked graham cracker crust will be more crunchy and be less crumbly, but you have to use your oven. 3. Baked Pie: Bake the pie for 10 minutes at 325°F, then fill it with your liquid/baked pie filling and bake the pie as directed in the recipe you’re using. Either way you make it, this graham cracker crust …
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From crazyforcrust.com
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From yummly.com
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Aug 08, 2019 · Once you know how to make graham cracker crust, you’ll be able to whip up countless mouth-watering desserts.This simple recipe combines graham cracker crumbs, …
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From spendwithpennies.com
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From spendwithpennies.com
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From sugarspunrun.com
From sugarspunrun.com
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PUMPKIN PIE WITH GRAHAM CRACKER CRUST
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From eaglebrand.com
From eaglebrand.com
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May 11, 2021 · This crust can be used for individual desserts, like cheesecake cupcakes. Storing and freezing graham cracker crust. To store: Graham cracker crust can be stored in the refrigerator, covered. It will keep well for at least 4 weeks. To freeze: Place the crust in a shallow container (or in the pie …
From thebigmansworld.com
From thebigmansworld.com
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From browneyedbaker.com
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From celebratingsweets.com
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From tasteofhome.com
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From celebratingsweets.com
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From eyesclosedcooking.com
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Jul 22, 2021 · And if you always want to be ready to fill up a graham cracker pie crust, make more crusts and freeze them for up to three months; simply thaw before using. For this recipe, you'll need a 10-inch deep pie …
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From thespruceeats.com
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From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
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May 13, 2015 · Master a graham cracker crust and the rest is easy as pie. Graham cracker crusts are simple. There is no reason to buy a pre-made crust from the store that inevitably lacks flavor and to be honest– tastes a little stale. Is it just me? I really don’t like how they taste at all! Homemade graham cracker crust …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
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Combine the graham cracker crumbs and sugar until well mixed. Add the melted butter and mix with a fork until the crumbs are evenly coated with the butter. Press the mixture in the bottom and …
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From cdkitchen.com
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From tasteofhome.com
From tasteofhome.com
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From thespruceeats.com
From thespruceeats.com
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From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
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HOW TO MAKE PUMPKIN PIE WITH A GRAHAM CRACKER CRUST ...
Sep 23, 2019 · In a small bowl, mix the graham cracker crumbs and sugar, then stir in the melted butter. Press the crust mixture onto the bottom and up the sides of two greased 9-inch pie plates . Bake the crust …
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From tasteofhome.com
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May 13, 2015 · Master a graham cracker crust and the rest is easy as pie. Graham cracker crusts are simple. There is no reason to buy a pre-made crust from the store that inevitably lacks flavor and to be honest– tastes a little stale. Is it just me? I really don’t like how they taste at all! Homemade graham cracker crust …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
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From lifeloveandsugar.com
From lifeloveandsugar.com
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BASIC CHEESECAKE GRAHAM CRACKER CRUST RECIPE - CDKITC…
Combine the graham cracker crumbs and sugar until well mixed. Add the melted butter and mix with a fork until the crumbs are evenly coated with the butter. Press the mixture in the bottom and …
From cdkitchen.com
From cdkitchen.com
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GRAHAM CRACKER CRUMBS SUBSTITUTE FOR PIE CRUST
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From bhg.com
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BEST RECIPE FOR GRAHAM CRACKER PIE CRUST OR 9 X 13 SIZE CRUST
This (single) recipe for graham cracker pie crust fits into an 8" or a 9" square baking dish, or a regular size pie dish. Tips for baking a graham crumb crust: If you are making a graham crumb crust for a deep pie dish , I suggest you make 1 1/2 times this recipe, otherwise the crumb crust …
From raspberry-depot.com
From raspberry-depot.com
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A homemade graham cracker crust is the perfect addition to cheesecakes and cream pies—make your own in two simple steps. A good shortcut can go a long way, but sometimes, a homemade pie crust …
From bettycrocker.com
From bettycrocker.com
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From culinaryhill.com
From culinaryhill.com
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From eatthis.com
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From vintagekitchennotes.com
From vintagekitchennotes.com
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