GRAHAM CRACKER FROSTING RECIPES

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FROSTING FOR GRAHAM CRACKERS RECIPE - FOOD.COM



Frosting for Graham Crackers Recipe - Food.com image

Make and share this Frosting for Graham Crackers recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 1/2 cups

Number Of Ingredients 7

1/2 teaspoon vanilla
1/2 teaspoon lemon extract
1/2 teaspoon butter flavor extract
1 lb powdered sugar
3/4 cup vegetable oil
1/2 teaspoon salt
6 tablespoons milk

Steps:

  • Blend all ingredients together on medium speed.
  • Spread between graham crackers.

Nutrition Facts : Calories 2190.3, FatContent 111.5, SaturatedFatContent 15.6, CholesterolContent 8.5, SodiumContent 808.4, CarbohydrateContent 304.4, FiberContent 0, SugarContent 296.4, ProteinContent 2

GRAHAM CRACKER ICING RECIPE | ALLRECIPES



Graham Cracker Icing Recipe | Allrecipes image

My mother used to make graham cracker cookies for us all the time. We usually just used left-over frosting from a cake. Her recipe was really good, only we usually had chocolate frosting just because that was our favorite. Just leave out cocoa for vanilla frosting.

Provided by TRIGGERPAL

Categories     Desserts    Frostings and Icings    Chocolate

Total Time 5 minutes

Prep Time 5 minutes

Yield 3 cups of frosting

Number Of Ingredients 6

½ cup margarine
1 egg
1 teaspoon vanilla extract
4 cups confectioners' sugar
2 tablespoons unsweetened cocoa powder
¼ cup milk

Steps:

  • In a large bowl, beat the margarine, egg and vanilla, using an electric mixer, until light and fluffy. Stir in confectioners sugar and cocoa until smooth. Beat in the milk, one tablespoon at a time, until the desired spreading consistency is reached. You may need to adjust the amount of milk used.

Nutrition Facts : Calories 117 calories, CarbohydrateContent 20.4 g, CholesterolContent 8 mg, FatContent 4.1 g, FiberContent 0.1 g, ProteinContent 0.5 g, SaturatedFatContent 0.8 g, SodiumContent 48.1 mg, SugarContent 19.8 g

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  • Spread between graham crackers.
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