GOOEY PEANUT BUTTER COOKIE RECIPE RECIPES

Name: Gooey Butter Cookies
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 5 dozen.
Ingredients: 1/2 cup butter, softened; 1 package (8 ounces) cream cheese, softened; 1-1/2 cups sugar; 1 large egg; 1-1/4 teaspoons vanilla extract; 2-1/4 cups all-purpose flour; 1/2 cup nonfat dry milk powder; 3 teaspoons baking powder; 1/2 cup confectioners' sugar

GOOEY BUTTER COOKIES RECIPE: HOW TO MAKE IT

Gooey Butter Cookies Recipe: How to Make It image

As a native of St. Louis, I wanted to make a cookie version of the famous gooey butter cake. And although many gooey butter cake recipes use a cake mix, my cookies are made from scratch.—Julia Nouss, Richmond, Virginia

Provided by Taste of Home

Categories Desserts

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 5 dozen.

Number Of Ingredients 9

Ingredients

1/2 cup butter, softened
1 package (8 ounces) cream cheese, softened
1-1/2 cups sugar
1 large egg
1-1/4 teaspoons vanilla extract
2-1/4 cups all-purpose flour
1/2 cup nonfat dry milk powder
3 teaspoons baking powder
1/2 cup confectioners' sugar

Steps:

Preheat oven to 350°. Beat butter, cream cheese and granulated sugar until blended. Beat in egg and vanilla. In another bowl, whisk flour, milk powder and baking powder; gradually beat into creamed mixture. Chill dough 30 minutes or until slightly firm., Scoop level tablespoonfuls of dough; roll in confectioners’ sugar. Place 1 in. apart on parchment-lined baking sheets. Bake until light brown, 10-12 minutes. Remove from pans to wire racks to cool.

Nutrition Facts : Calories 70 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 50mg sodium, CarbohydrateContent 10g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

CAKE MIX GOOEY BUTTER COOKIES RECIPE - BETTYCROCKER.COM

Cake Mix Gooey Butter Cookies Recipe - BettyCrocker.com image

Using Betty Crocker™ Super Moist™ yellow cake mix, these gooey butter cookies can be melting in your mouth in under an hour.

Provided by Jessica Walker

Total Time 45 minutes

Prep Time 15 minutes

Yield 24

Number Of Ingredients 5

Ingredients

1 package (8 oz) cream cheese, softened
1/2 cup butter, softened
1/4 teaspoon vanilla
1 egg
1 box Betty Crocker™ Super Moist™ yellow cake mix

Steps:

Heat oven to 375°F.
In medium bowl, beat cream cheese and butter with spoon until well blended. Stir in vanilla and egg. Add cake mix; stir until well combined.
Shape dough into 1-inch balls; roll in powdered sugar to coat. Place 1 inch apart on ungreased cookie sheets.
Bake 11 to 15 minutes or until set. Remove from cookie sheets to cooling racks.

Nutrition Facts : Calories 140 , CarbohydrateContent 15 g, CholesterolContent 30 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Serving, SodiumContent 200 mg, SugarContent 8 g, TransFatContent 0 g

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