GOLDEN APPLE SNACK CAKE RECIPE: HOW TO MAKE IT
This moist, old-fashioned cake is hard to beat, especially warmed up and finished off with a dollop of whipped topping. —Eckert Orchards, Belleville, Illinois
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 9 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add egg. Combine the flour, baking soda and cinnamon; gradually beat into the creamed mixture. Fold in apples and pecans., Transfer to a greased 9-in. square baking pan. Bake at 350° for 32-38 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 294 calories, FatContent 16g fat (7g saturated fat), CholesterolContent 50mg cholesterol, SodiumContent 150mg sodium, CarbohydrateContent 38g carbohydrate (26g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
DELICIOUS APPLE CAKE RECIPE | ALLRECIPES
My husband introduced me to this rich, moist apple cake. It makes a delightful fall treat, especially with vanilla ice cream! I like to use a combination of Granny Smith and Braeburn apples. Refrigerate any leftovers.
Provided by JenniferLynch
Categories Desserts Fruit Desserts Apple Dessert Recipes
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 1 9x13-inch cake
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking dish.
- Whisk sugar into vegetable oil in a mixing bowl. Beat eggs, vanilla extract, salt, flour, and baking soda into the sugar mixture, one ingredient at a time, in that order. Fold apple slices into the batter; pour into the prepared baking dish.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes.
Nutrition Facts : Calories 397.4 calories, CarbohydrateContent 53.1 g, CholesterolContent 40.9 mg, FatContent 19.7 g, FiberContent 1.9 g, ProteinContent 3.7 g, SaturatedFatContent 2.8 g, SodiumContent 315.1 mg, SugarContent 35.3 g
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