GINGERBREAD BREAD MACHINE RECIPES

Name: Bread Machine Gingerbread Loaf
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 10 slices, 10-12 serving(s)
Ingredients: 3/4 cup milk; 1/4 cup molasses; 1 egg; 3 tablespoons butter; 3 1/3 cups bread flour; 1 tablespoon brown sugar; 3/4 teaspoon salt; 3/4 teaspoon cinnamon; 3/4 teaspoon ginger; 2 1/4 teaspoons active dry yeast; 1/3 cup raisins

BREAD MACHINE GINGERBREAD LOAF RECIPE - FOOD.COM

Bread Machine Gingerbread Loaf Recipe - Food.com image

I was looking for something interesting to try in my new bread machine and found this. It smells amazing and makes fantastic french toast!

Total Time 3 hours 10 minutes

Prep Time 10 minutes

Cook Time 3 hours

Yield 10 slices, 10-12 serving(s)

Number Of Ingredients 11

Ingredients

3/4 cup milk
1/4 cup molasses
1 egg
3 tablespoons butter
3 1/3 cups bread flour
1 tablespoon brown sugar
3/4 teaspoon salt
3/4 teaspoon cinnamon
3/4 teaspoon ginger
2 1/4 teaspoons active dry yeast
1/3 cup raisins

Steps:

Put ingredients into bread machine in order listed, except the raisins. Leave those aside.
Set machine for 2 pound loaf, white bread, light crust.
Add raisins when the machine tells you to. (It should beep -- if it starts talking to you, you've got some real problems.).
Note: I used dried fruits not just raisins and found they added a little too much moisture because I soaked them. During the second rise I added a little more flour until the dough no longer stuck to the side of the pan.

Nutrition Facts : Calories 249, FatContent 5.1, SaturatedFatContent 2.8, CholesterolContent 30.3, SodiumContent 226.3, CarbohydrateContent 44.8, FiberContent 1.7, SugarContent 9, ProteinContent 6.1

RAPID GINGERBREAD (BREAD MACHINE) RECIPE - FOOD.COM

Rapid Gingerbread (Bread Machine) Recipe - Food.com image

Make and share this Rapid Gingerbread (Bread Machine) recipe from Food.com.

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Cook Time 2 hours

Yield 2 pound loaf

Number Of Ingredients 11

Ingredients

1 cup milk
1 egg, beaten
2 tablespoons margarine
3 tablespoons molasses
2 tablespoons brown sugar
3/4 teaspoon salt
3 1/3 cups bread flour
3/4 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
2 teaspoons yeast

Steps:

Follow instructions for your bread machine.
My machine instructs to measure ingredients in the order listed into the baking pan. (I combine the milk and egg and microwave on high for about 30 seconds before adding to the pan.).
Insert baking pan into machine and secure pan.
Select rapid bake setting for a 2 pound loaf.
When cycle ends, I put the loaf into a large zup lock bag, seal the bag, and place on wire rack to cool completely before slicing.

Nutrition Facts : Calories 1130.7, FatContent 20.7, SaturatedFatContent 6.3, CholesterolContent 110.1, SodiumContent 1122.4, CarbohydrateContent 203.7, FiberContent 7.2, SugarContent 30.7, ProteinContent 30.5

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