GINGERBREAD APPLESAUCE CAKE RECIPES

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APPLESAUCE CAKE I RECIPE | ALLRECIPES



Applesauce Cake I Recipe | Allrecipes image

A quick and easy cake--we eat it for breakfast at our house.

Provided by Joanna

Categories     Desserts    Fruit Desserts    Apple Dessert Recipes

Yield 1 - 8 inch square cake

Number Of Ingredients 9

½ cup butter
1 cup white sugar
1 cup chilled applesauce
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
¼ teaspoon ground cloves
½ cup raisins
½ cup chopped walnuts

Steps:

  • Cream butter or margarine with sugar. Add applesauce; beat well. Stir in flour, soda, and spices. Add nuts and raisins.
  • Pour the batter into a greased and floured 8 inch square pan. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until done. Serve warm.

Nutrition Facts : Calories 267.5 calories, CarbohydrateContent 40.5 g, CholesterolContent 20.3 mg, FatContent 11.1 g, FiberContent 1.5 g, ProteinContent 3.2 g, SaturatedFatContent 5.2 g, SodiumContent 161.1 mg, SugarContent 22.5 g

APPLESAUCE CAKE VI RECIPE | ALLRECIPES



Applesauce Cake VI Recipe | Allrecipes image

Easy as can be, but can be a dessert you will be proud to serve or give. I let it cool and dust with confectioners' sugar. You may add 1 cup of chopped nuts if you like.

Provided by CORAL52

Categories     Desserts    Fruit Desserts    Apple Dessert Recipes

Total Time 1 hours 30 minutes

Prep Time 30 minutes

Cook Time 1 hours 0 minutes

Yield 1 - 10 inch tube pan

Number Of Ingredients 10

3 cups all-purpose flour
3 teaspoons baking powder
2 teaspoons baking soda
½ teaspoon salt
2 teaspoons ground cinnamon
4 eggs
2 cups white sugar
1?½ cups vegetable oil
2 cups applesauce
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch tube pan. Sift together the flour, baking powder, baking soda, salt and cinnamon. Set aside.
  • In a large bowl, mix together the flour, baking powder, baking soda, salt and cinnamon. Make a well in the center and pour in the eggs, sugar, oil, applesauce and vanilla. Mix well and pour into prepared pan.
  • Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

Nutrition Facts : Calories 527.4 calories, CarbohydrateContent 62.5 g, CholesterolContent 62 mg, FatContent 29.2 g, FiberContent 1.5 g, ProteinContent 5.4 g, SaturatedFatContent 4.8 g, SodiumContent 421.4 mg, SugarContent 37.7 g

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