GARLIC HOISIN RECIPES
HOISIN SAUCE RECIPE - BBC GOOD FOOD
Make your own hoisin sauce to serve with Chinese dishes. Super versatile, it works as a glaze for meat, as a dipping sauce or a sauce for stir-fries
Provided by cmangan
Categories Condiment
Total Time 5 minutes
Prep Time 5 minutes
Yield Makes 80 ml (6 servings)
Number Of Ingredients 8
Steps:
- Put all the ingredients into a food processor or jug and blitz with a stick blender until smooth. Will keep in an airtight container in the fridge for up to three weeks.
Nutrition Facts : Calories 65 calories, FatContent 4 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 6 grams carbohydrates, SugarContent 5 grams sugar, FiberContent 0.4 grams fiber, ProteinContent 2 grams protein, SodiumContent 1.4 milligram of sodium
HOISIN SAUCE RECIPE - BBC GOOD FOOD
Make your own hoisin sauce to serve with Chinese dishes. Super versatile, it works as a glaze for meat, as a dipping sauce or a sauce for stir-fries
Provided by cmangan
Categories Condiment
Total Time 5 minutes
Prep Time 5 minutes
Yield Makes 80 ml (6 servings)
Number Of Ingredients 8
Steps:
- Put all the ingredients into a food processor or jug and blitz with a stick blender until smooth. Will keep in an airtight container in the fridge for up to three weeks.
Nutrition Facts : Calories 65 calories, FatContent 4 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 6 grams carbohydrates, SugarContent 5 grams sugar, FiberContent 0.4 grams fiber, ProteinContent 2 grams protein, SodiumContent 1.4 milligram of sodium
More about "garlic hoisin recipes"
HOISIN SHRIMP & BROCCOLI RECIPE: HOW TO MAKE IT
This is a healthy dish with a savory sauce that enhances the fresh flavor of the broccoli. It looks great and is easy to prepare. Try it-you'll love it! Mary Kisinger - Calgary, AB
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Dinner
Cuisine Asia
Calories 289 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Dinner
Cuisine Asia
Calories 289 calories per serving
- In a small bowl, combine cornstarch and broth until smooth. Stir in the soy sauce, hoisin sauce and sesame oil; set aside., In a large nonstick skillet or wok, stir-fry broccoli in oil until crisp-tender. Add the onions, garlic and ginger; stir-fry until vegetables are tender, 3-4 minutes. Add shrimp; stir-fry until shrimp turn pink, 4-5 minutes longer., Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir until thickened, 2 minutes. Serve with rice.
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HOISIN PORK TENDERLOIN RECIPE: HOW TO MAKE IT
In this ramen noodle recipe, ramen graduates from college-casual when served with saucy pork tenderloin. Our guests appreciate sitting down to this Asian-style meal. —Connie Keller, Lake Ozark, Missouri
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 458 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 458 calories per serving
- Preheat oven to 475°. Off the heat, mix first 5 ingredients in a small saucepan. Place tenderloin on a greased rack in a foil-lined 15x10x1-in. pan; brush with 1/4 cup hoisin mixture. Roast until a thermometer reads 145°, 15-20 minutes., Stir water into remaining hoisin mixture; bring to a boil. Reduce heat; simmer, uncovered, to allow flavors to blend, about 5 minutes, stirring occasionally. Remove from heat; stir in butter. Keep warm., Remove pork from oven; let stand 5 minutes before slicing. Cook noodles according to package directions, omitting seasoning packets; drain. Serve with pork; top with sauce and green onions.
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STIR-FRIED BEEF WITH HOISIN SAUCE RECIPE - BBC GOOD FOOD
Quick, easy to make and healthy
From bbcgoodfood.com
Total Time 25 minutes
Category Dinner, Lunch
Cuisine Asian
Calories 390 calories per serving
From bbcgoodfood.com
Total Time 25 minutes
Category Dinner, Lunch
Cuisine Asian
Calories 390 calories per serving
- Return the steak to the pan, add the mushrooms and toss everything together. Add the hoisin sauce and stir fry for a final minute. Sprinkle with the toasted sesame seeds and serve immediately.
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EGGPLANT WITH GARLIC SAUCE (鱼香茄子) | MADE WITH LAU
Learn how to make this classic Sichuan dish, aka Yuxiang Eggplant, or Fish Fragrant Eggplant
From madewithlau.com
Reviews 5
Total Time 45 minutes
Cuisine Chinese
From madewithlau.com
Reviews 5
Total Time 45 minutes
Cuisine Chinese
- Transfer the dish onto a plate, garnish with the green onions, and call your loved ones over!
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ROAST DUCK | DUCK RECIPES | JAMIE OLIVER RECIPES
This is a massive Oliver family favourite – everyone loves building their own pancakes and roast duck is such a treat. I get my pancakes from a Chinese supermarket or online, but if you can’t find them, use iceberg lettuce leaves instead.
From jamieoliver.com
Total Time 2 hours 20 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 734 calories per serving
From jamieoliver.com
Total Time 2 hours 20 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 734 calories per serving
- Get your meat out of the fridge and up to room temperature before you cook it. Preheat the oven to 180oC/350oF/gas 4.
- Peel the onion, cut into wedges and place in a roasting tray with the giblets and a splash of water.
- Rub the duck all over with 1 tablespoon of oil, 1 tablespoon of Chinese five-spice and a really good pinch of sea salt.
- Halve the clementine and place in the cavity, then sit the duck directly on the bars of the oven, with the tray of onions and giblets underneath to catch the tasty fat.
- Roast for 2 hours, or until the duck is crispy and cooked through, turning the onions occasionally to prevent them from catching.
- While the duck cooks, prep the garnishes. Trim and halve the spring onions and carrots, then finely slice lengthways, scratch a fork down the cucumber, and finely slice it with the chilli. Pick the herb leaves. Cut the lime into wedges.
- Remove the cooked duck to a platter, cover, and rest for 30 minutes. Pour all the fat from the tray into a jar, cool, and place in the fridge for tasty cooking another day.
- Now you’ve got a choice: you can make a dark hoisin utilizing the bonus flavour from the tray, or you can do it separately in a pan to achieve the vibrant colour you see in the picture – both ways are super-tasty, it’s purely personal preference.
- Using the tray, remove and discard the giblets, leaving the onions behind. Place over a medium heat on the hob, peel, roughly chop and add the garlic and ginger, add 1 teaspoon of five-spice, then stir in the cranberries, picking up all the sticky goodness from the base of the tray.
- Cook for 2 minutes, then add the soy, rice wine vinegar, honey, clementine juice and a splash of water. Simmer for 5 minutes, or until thick and glossy.
- Pour into a blender and blitz until smooth, then taste and season to perfection.
- If you’re doing it in a pan, just follow the instructions above, adding a splash of oil to the pan before the garlic, ginger and five-spice.
- In batches, warm the pancakes in a bamboo steamer over a pan of simmering water for just 1 to 2 minutes.
- Slice the duck meat, or get two forks and ravage it all off the bone. Serve everything in the middle of the table so everyone builds their own. The crispy duck skin will be an absolute treat dotted on top!
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10 BEST COOKING WITH HOISIN SAUCE RECIPES | YUMMLY
Feb 02, 2022 · garlic, green beans, red pepper flakes, pepper, water, hoisin sauce and 1 more Eggplant Steaks with Sticky Garlic Hoisin Sauce The Starving Chef ginger, honey, apple cider vinegar, worcestershire sauce, hoisin …
From yummly.com
From yummly.com
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HOMEMADE HOISIN SAUCE RECIPE | ALLRECIPES
Did substitute dark brown sugar with light brown sugar and replaced the hot sauce and garlic ingredients with 2 tsp of chili garlic sauce. Whisked all ingredients together in a small sauce pan on medium-low heat until thick and smooth. Added 1 tablespoon of this hoisin …
From allrecipes.com
From allrecipes.com
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ASIAN GARLIC TOFU - SPICY SOUTHERN KITCHEN
Apr 22, 2016 · A quick marinade in a mixture of Hoisin sauce, soy sauce, ginger, garlic, red pepper flakes, and a little sugar gives the tofu plenty of flavor. One more trick to crispy tofu is …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
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10 BEST GARLIC PARMESAN WING SAUCE RECIPES - YUMMLY
Feb 05, 2022 · The Best Garlic Parmesan Wing Sauce Recipes on Yummly | Homemade Garlic Parmesan Wing Sauce, Garlic Parmesan Wing Sauce, Garlic Parmesan Wing Sauce ... hoisin, honey, ginger, butter, soy. Buffalo Sauce Recipe (Wing Sauce) Nithi's Click n Cook. pepper, salt, hot sauce, butter, garlic …
From yummly.com
From yummly.com
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HOISIN CHICKEN WITH NOODLES | SLIMMING EATS RECIPES
Aug 26, 2020 · Hoisin Noodles. Hoisin sauce is one of my favourite sauces when it comes to Chinese food, I love the flavours it adds to any dish and it really can take the simpliest of ingredients to …
From slimmingeats.com
From slimmingeats.com
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HOMEMADE HOISIN SAUCE RECIPE | CDKITCHEN.COM
Use 1 clove of fresh garlic crushed or minced fine instead of the garlic powder. Remove stem, seeds, and veins of 1 jalapeno (more or less depending on the "fire" you want), and dice fine. Work garlic …
From cdkitchen.com
From cdkitchen.com
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EGGPLANT WITH GARLIC SAUCE RECIPE | ALLRECIPES
I used regular eggplant, through in some chicken,chicken stock, fish/oyster/hoisin sauces, 3 cloves of minced garlic, brown sugar and served over jasmine rice. Will make again but will try substituting …
From allrecipes.com
From allrecipes.com
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10 SUBSTITUTES FOR HOISIN SAUCE THAT WILL TRICK YOUR TASTE ...
May 28, 2020 · Hoisin (sometimes called Chinese barbecue sauce) is used to marinate meat, add some zest to stir-fry dishes, or make a dipping sauce (mmm… dumplings). The sweet sauce has …
From greatist.com
From greatist.com
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HOISIN SAUCE RECIPES - BBC FOOD
Hoisin sauce recipes A thick, reddish-brown sweet and spicy sauce, widely used in Chinese cooking. It's a mixture of soya beans, vinegar, sugar, garlic, chilli peppers and various spices.
From bbc.co.uk
From bbc.co.uk
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RECIPES - HUHOT MONGOLIAN GRILL
* Protein calories per 1/2 cup serving / Vegetable calories per 1/4 cup serving
From huhot.com
From huhot.com
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WHAT IS HOISIN SAUCE AND HOW IS IT USED? - THE SPRUCE EATS
Jul 19, 2021 · Hoisin sauce is a fragrant, pungent sauce used frequently in Asian vegetable stir-fries, marinades, and grilled dishes.It is a key ingredient in many Chinese dishes and some Vietnamese food recipes …
From thespruceeats.com
From thespruceeats.com
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EASY HOISIN SAUCE RECIPE - CHILI PEPPER MADNESS
Dec 11, 2020 · Hoisin Sauce is a thick, aromatic Chinese sauce similar to American barbecue sauce, though not quite as sweet. It shifts between sweet, salty, and umami flavors. While the name of the sauce translates literally into seafood, it does not contain seafood elements. Instead, hoisin …
From chilipeppermadness.com
From chilipeppermadness.com
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HOISIN DIPPING SAUCE RECIPE - THE SPRUCE EATS
Dec 20, 2021 · It is a fragrant, pungent sauce used frequently in Asian vegetable stir-fry dishes and marinades as well as Asian-style grilled dishes. Made from a combination of soy, garlic, vinegar, and usually chili and sweetener, hoisin …
From thespruceeats.com
From thespruceeats.com
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EASY SLOW COOKER HONEY GARLIC CHICKEN - CHEF SAVVY
Feb 27, 2020 · In a medium bowl whisk together soy sauce, honey, hoisin, vinegar, sesame oil, ginger, garlic, sriracha and the white parts only of the scallions. Pour the sauce mixture …
From chefsavvy.com
From chefsavvy.com
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CHINESE GARLIC SAUCE | BROWN STIR-FRY ... - ELAVEGAN | RECIPES
Apr 26, 2020 · This Chinese Garlic Sauce is a flavorful, hearty, and satisfying brown stir-fry sauce. It’s a delicious and healthy homemade alternative to takeout and has the perfect combination of spicy, salty, …
From elavegan.com
From elavegan.com
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30-MINUTE HOISIN BEEF BOWLS - ONCE UPON A CHEF
Then get the sauce ready by mixing together the hoisin sauce, soy sauce, tomato paste, sesame oil, sugar and red pepper flakes. Once the beef is “treated,” brown it in a sauté pan until almost cooked through. Add the garlic, ginger and light scallions. Cook for a few minutes, then add the hoisin …
From onceuponachef.com
From onceuponachef.com
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HOISIN CHICKEN UDON NOODLES - JO COOKS
Aug 12, 2020 · Ingredients. Keep scrolling down to the recipe card for a list of FULL ingredient amounts and instructions or click the “Jump to Recipe” button at the top of the page! Udon – These noodles …
From jocooks.com
From jocooks.com
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HOISIN SAUCE - WIKIPEDIA
Hoisin sauce is a thick, fragrant sauce commonly used in Cantonese cuisine as a glaze for meat, an addition to stir fry, or as dipping sauce.It is darkly-coloured in appearance and sweet and salty in taste. Although regional variants exist, hoisin sauce usually includes soybeans, fennel, red chili peppers, and garlic…
From en.m.wikipedia.org
From en.m.wikipedia.org
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SWEET AND SPICY CHINESE BEEF NOODLES - GARLIC & ZEST
Hoisin Sauce. This classic Chinese sauce is a thick, rich, tangy sweet paste made from fermented soybean paste, fennel, red chile peppers, garlic, Chinese 5-spice and vinegar. Hoisin makes a delicious …
From garlicandzest.com
From garlicandzest.com
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30-MINUTE HOISIN BEEF BOWLS - ONCE UPON A CHEF
Then get the sauce ready by mixing together the hoisin sauce, soy sauce, tomato paste, sesame oil, sugar and red pepper flakes. Once the beef is “treated,” brown it in a sauté pan until almost cooked through. Add the garlic, ginger and light scallions. Cook for a few minutes, then add the hoisin …
From onceuponachef.com
From onceuponachef.com
See details
HOISIN CHICKEN UDON NOODLES - JO COOKS
Aug 12, 2020 · Ingredients. Keep scrolling down to the recipe card for a list of FULL ingredient amounts and instructions or click the “Jump to Recipe” button at the top of the page! Udon – These noodles …
From jocooks.com
From jocooks.com
See details
HOISIN SAUCE - WIKIPEDIA
Hoisin sauce is a thick, fragrant sauce commonly used in Cantonese cuisine as a glaze for meat, an addition to stir fry, or as dipping sauce.It is darkly-coloured in appearance and sweet and salty in taste. Although regional variants exist, hoisin sauce usually includes soybeans, fennel, red chili peppers, and garlic…
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
SWEET AND SPICY CHINESE BEEF NOODLES - GARLIC & ZEST
Hoisin Sauce. This classic Chinese sauce is a thick, rich, tangy sweet paste made from fermented soybean paste, fennel, red chile peppers, garlic, Chinese 5-spice and vinegar. Hoisin makes a delicious …
From garlicandzest.com
From garlicandzest.com
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RECIPES | LEE KUM KEE HOME | USA
10 Most Mouthwatering Recipes. Ma Po Tofu; Spicy Eggplant with Black Bean Garlic Sauce; Beef and Broccoli Stir Fry; Fried Rice with Hoisin Sauce; Beef with Black Bean Sauce; Pan-Fried Beef Ribs; Pan-Fried Noodles with Hoisin …
From usa.lkk.com
From usa.lkk.com
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ASIAN GARLIC NOODLES - DAMN DELICIOUS
Dec 27, 2015 · Anyways, I do the exact same ratio for the oyster:hoisin sauce and add 1/4 – 1/3 the amount in fish sauce i.e. for 1 Tbs of Oyster sauce I substitute 1 Tbs of hoisin and 1/4tsp fish sauce. I’ve done this to both recipes …
From damndelicious.net
From damndelicious.net
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HOMEMADE HOISIN SAUCE - OMNIVORE'S COOKBOOK
Jun 02, 2015 · The homemade version uses better quality ingredients, such as honey, natural peanut butter, and fresh garlic. It has a superior flavor compared to the bottled one. I wouldn’t say the homemade version tastes 100% identical to a supermarket-bought hoisin …
From omnivorescookbook.com
From omnivorescookbook.com
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QUICK & EASY GARLIC NOODLES - SWEET, SAVORY, ADDICTIVE ...
Dec 03, 2009 · These sweet, salty, and rich Garlic Noodles are an absolutely addictive dish that you’ll want to make again and again. Serve them as the bed for glazed meat, like my Sticky Soy …
From budgetbytes.com
From budgetbytes.com
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HOMEMADE RED CHILLI GARLIC SAUCE RECIPE - ARCHANA'S KITCH…
Jan 28, 2015 · The Red Chilli Garlic Sauce Recipe is a simple quick recipe to make and is natural and has no preservatives. Making sauces at home is always a pleasure, because you just know what goes into the recipe. If ever you buy a store bought sauce, just scan through the ingredients and the amount of things that would go into making it last forever.   This recipe of the Red Chilli Garlic …
From archanaskitchen.com
From archanaskitchen.com
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