GARLIC BREAD SPREAD WITH MAYO RECIPES

Name: Garlic Bread with Mayo & Cheddar
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Yield: 1 Loaf
Ingredients: 1 loaf French bread, split or sliced; 1 cup mayonnaise; 2 -3 cloves minced garlic; 1/2 cup sweet onion, diced; 1 cup grated cheddar cheese; 3 tablespoons parmesan cheese; 2 tablespoons fresh parsley, chopped fine; 4 tablespoons half-and-half cream

GARLIC BREAD WITH MAYO & CHEDDAR RECIPE - FOOD.COM

Garlic Bread with Mayo & Cheddar Recipe - Food.com image

This recipe is adapted from several recipes I've seen on the net. Absolutely decadent! Perfect with fresh pasta or could also be served as an appetizer.

Total Time 16 minutes

Prep Time 10 minutes

Cook Time 6 minutes

Yield 1 Loaf

Number Of Ingredients 8

Ingredients

1 loaf French bread, split or sliced
1 cup mayonnaise
2 -3 cloves minced garlic
1/2 cup sweet onion, diced
1 cup grated cheddar cheese
3 tablespoons parmesan cheese
2 tablespoons fresh parsley, chopped fine
4 tablespoons half-and-half cream

Steps:

Mix mayonnaise and the next six ingredients in a small bowl.
Spread on the split or sliced french bread and bake in the broiler approximately 5-6 minutes or until golden brown and bubbly.

Nutrition Facts : Calories 3601.1, FatContent 67.5, SaturatedFatContent 35.9, CholesterolContent 154.1, SodiumContent 6217.3, CarbohydrateContent 592.5, FiberContent 26.3, SugarContent 30.6, ProteinContent 157.5

THE BEST GARLIC BREAD RECIPE | ALLRECIPES

The Best Garlic Bread Recipe | Allrecipes image

This is the best garlic bread I have ever tasted. Adjust the ingredients as necessary until the mayonnaise, Parmesan cheese and garlic powder mixture is a paste-like consistency.

Provided by DOODLE BUG72

Categories Appetizers and Snacks Garlic Bread Recipes

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 2 minutes

Yield 12 servings

Number Of Ingredients 4

Ingredients

2 tablespoons mayonnaise
½ cup grated Parmesan cheese
1 tablespoon garlic powder
1 (1 pound) loaf Italian bread

Steps:

Preheat the broiler.
In a medium bowl, mix the mayonnaise, Parmesan cheese and garlic powder until thick.
Slice the Italian bread in half lengthwise and spread each half with mayonnaise mixture. Place halves on a medium baking sheet.
Broil 2 to 5 minutes, checking frequently, until mixture is bubbling and golden brown.

Nutrition Facts : Calories 139.3 calories, CarbohydrateContent 19.7 g, CholesterolContent 4.5 mg, FatContent 4.3 g, FiberContent 1.1 g, ProteinContent 5.1 g, SaturatedFatContent 1.3 g, SodiumContent 297.9 mg, SugarContent 0.5 g

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