GARLIC ASPARAGUS RECIPES RECIPES
OVEN ROASTED ASPARAGUS WITH GARLIC RECIPE - FOOD.COM
Make and share this Oven Roasted Asparagus With Garlic recipe from Food.com.
Total Time 22 minutes
Prep Time 10 minutes
Cook Time 12 minutes
Yield 3 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 450°F.
- Spread asparagus in a single layer on a shallow baking pan or baking sheet.
- Drizzle lightly with olive oil.
- Sprinkle salt to taste.
- Spread minced garlic over all stalks.
- Place pan in oven for 10-12 minutes--stalks should be roasted, but still crisp.
- Serve immediately.
Nutrition Facts : Calories 33.3, FatContent 0.3, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 21.2, CarbohydrateContent 6.2, FiberContent 3, SugarContent 2, ProteinContent 3.6
GARLIC ASPARAGUS RECIPE - FOOD.COM
This has become our favorite asparagus recipe. It comes from a small book titled Totally Garlic Cookbook. I use regular chicken broth and omit the salt and the grated skin of the lemon. It tastes wonderful hot or cold, but is not as garlicky as you would imagine with a head of garlic in there.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a large skillet, bring chicken broth, olive oil and garlic to a boil.
- Add asparagus and return to boil.
- Reduce heat to medium, cover, and cook just until asparagus is tender but still crisp, about 5 minutes.
- Remove with slotted spoon to warm serving plate.
- Raise heat and cook liguid and garlic in pan until syrupy and reduced to about 1/2 cup. Season with salt and pepper to taste. Pour over asparagus and sprinkle with grated skin from one lemon.
Nutrition Facts : Calories 156.2, FatContent 11.1, SaturatedFatContent 1.7, CholesterolContent 0, SodiumContent 55.3, CarbohydrateContent 11.2, FiberContent 3.6, SugarContent 2.4, ProteinContent 6.6
More about "garlic asparagus recipes recipes"
ROASTED ASPARAGUS WITH GARLIC RECIPE | EPICURIOUS
This quick, roasted asparagus recipe yields tender spears and plenty of flavor, thanks to a savory mixture of garlic, oil, onion powder, and parsley.
From epicurious.com
Reviews 4.8
From epicurious.com
Reviews 4.8
- Transfer to a platter and serve hot.
GARLIC PARMESAN ASPARAGUS RECIPE: HOW TO MAKE IT - TASTE …
Pair any entree with this fresh side dish for a truly succulent meal. With subtle garlic, melted butter and a hint of Parmesan cheese, what’s not to love? —Tara Ernspiker, Falling Waters, West Virginia
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Side Dishes
Calories 71 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Side Dishes
Calories 71 calories per serving
- In a large skillet, bring 1/2 in. water to a boil. Add asparagus and garlic; cook, covered, until asparagus is crisp-tender, 3-5 minutes; drain. Toss asparagus with butter and cheese.
PAN-SEARED ASPARAGUS WITH CRISPY GARLIC RECIPE - NYT COO…
Before asparagus got moved to its own botanical family, Asparagaceae, in the early 2000s, it was part of the lily family along with onions, chives, shallots and garlic. It makes sense then, that asparagus and garlic make such a good duo. When cooked with care, both can be mild and sweet (or pungent and bitter when cooked carelessly). To highlight the best of both ingredients, gently fry garlic into chips for a crispy topping, then use the lightly infused oil to sauté the asparagus. Both thin and chubby spears work, as would nearly any other vegetable you like with garlic: broccoli, kale, snap peas, fennel and more.
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
- Return the skillet to medium-high heat. Add the asparagus, season with salt and pepper, and cook, shaking often, until bright green, crisp-tender and browned in spots, 4 to 5 minutes. Slide onto a platter, including any oil in the skillet. Top with the garlic chips and season again with salt and pepper.
GARLIC SESAME STIR FRIED ASPARAGUS - LAURA IN THE KITCHEN
From laurainthekitchen.com
- 1) In a large skillet over medium heat, add the sesame seeds and toast them until lightly golden, remove from the pan and set aside. 2) In the same skillet,increase the heat to high, add the oil and allow it to get nice and hot. Add the asparagus and cook for 2 minutes. 3) Add the garlic, cook for 1 minute, add the soy sauce and sesame oil, saute for about 10 seconds and remove from the heat. 4) Add the asparagus to your serving dish and sprinkle over the toasted sesame seeds.
GARLIC ASPARAGUS RECIPE - FOOD.COM
I have used this recipe on countless occasions and always get a rave review on this simple way to prepare asparagus. I have also used this vegetable side to film my food TV star pilot, which you can watch at:
http://www.facebook.com/pages/Heather-Moloian-Blue-Ribbon-Chef/1336267700140
87?ref=ts&v=wall
The asparagus has both a soft, yet crisp texture and is versatile to accompany any main dish!
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 55.7 per serving
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 55.7 per serving
- Serve immediately!
GARLIC ASPARAGUS RECIPE - FOOD.COM
From my trusty Family Circle Mini Cook Book 'Favourite Christmas Treats' I bring you all this recipe! Simple and easy to prepare in no time at all on a busy day such as Christmas Day!
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 32.4 per serving
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 32.4 per serving
- Fry until asparagus is just tender.
PAN-SEARED ASPARAGUS WITH CRISPY GARLIC RECIPE - NYT COO…
Before asparagus got moved to its own botanical family, Asparagaceae, in the early 2000s, it was part of the lily family along with onions, chives, shallots and garlic. It makes sense then, that asparagus and garlic make such a good duo. When cooked with care, both can be mild and sweet (or pungent and bitter when cooked carelessly). To highlight the best of both ingredients, gently fry garlic into chips for a crispy topping, then use the lightly infused oil to sauté the asparagus. Both thin and chubby spears work, as would nearly any other vegetable you like with garlic: broccoli, kale, snap peas, fennel and more.
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
- Return the skillet to medium-high heat. Add the asparagus, season with salt and pepper, and cook, shaking often, until bright green, crisp-tender and browned in spots, 4 to 5 minutes. Slide onto a platter, including any oil in the skillet. Top with the garlic chips and season again with salt and pepper.
ASPARAGUS WITH GREEN GARLIC RECIPE - NYT COOKING
When you sauté or roast asparagus in hot olive oil, the asparagus will have a much more concentrated flavor than it would if steamed or blanched. Here I add the garlic to the pan once the asparagus is just about done, so that the garlic cooks only long enough to soften and sweeten. You can serve this skillet dish with grains or pasta, or with eggs -- fried, poached or scrambled. I find this asparagus so hard to resist that I decided to give you a range for the weight. One pound is adequate, but you might want to treat yourself to more than that.
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
Calories 90 per serving
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
Calories 90 per serving
- Heat the olive oil over medium-high heat in a large, heavy skillet. Add the asparagus and salt to taste. Sauté until the asparagus is tender and the skin has shriveled slightly, about five minutes. Add the garlic, and continue to sauté for another minute until the garlic is translucent. Adjust salt, add the pepper and parsley, and serve.
GARLIC SESAME STIR FRIED ASPARAGUS - LAURA IN THE KITCHEN
From laurainthekitchen.com
- 1) In a large skillet over medium heat, add the sesame seeds and toast them until lightly golden, remove from the pan and set aside. 2) In the same skillet,increase the heat to high, add the oil and allow it to get nice and hot. Add the asparagus and cook for 2 minutes. 3) Add the garlic, cook for 1 minute, add the soy sauce and sesame oil, saute for about 10 seconds and remove from the heat. 4) Add the asparagus to your serving dish and sprinkle over the toasted sesame seeds.
PARMESAN GARLIC ASPARAGUS RECIPE: HOW TO MAKE IT - TASTE …
A handful of kitchen staples are all you'll need for this tasty take on asparagus. It bakes in the oven in a mere 10 minutes.—Julie Sumner, Plant City, Florida
From tasteofhome.com
Total Time 20 minutes
Category Side Dishes
Cuisine Europe, Italian
Calories 66 calories per serving
From tasteofhome.com
Total Time 20 minutes
Category Side Dishes
Cuisine Europe, Italian
Calories 66 calories per serving
- Place the asparagus in a shallow baking dish. Drizzle with oil; sprinkle with garlic salt, cayenne and Parmesan cheese. Bake, uncovered, at 425° for 8-10 minutes or until asparagus is crisp-tender.
ASPARAGUS WITH GREEN GARLIC RECIPE - NYT COOKING
When you sauté or roast asparagus in hot olive oil, the asparagus will have a much more concentrated flavor than it would if steamed or blanched. Here I add the garlic to the pan once the asparagus is just about done, so that the garlic cooks only long enough to soften and sweeten. You can serve this skillet dish with grains or pasta, or with eggs -- fried, poached or scrambled. I find this asparagus so hard to resist that I decided to give you a range for the weight. One pound is adequate, but you might want to treat yourself to more than that.
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
Calories 90 per serving
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
Calories 90 per serving
- Heat the olive oil over medium-high heat in a large, heavy skillet. Add the asparagus and salt to taste. Sauté until the asparagus is tender and the skin has shriveled slightly, about five minutes. Add the garlic, and continue to sauté for another minute until the garlic is translucent. Adjust salt, add the pepper and parsley, and serve.
BAKED GARLIC ASPARAGUS RECIPE - FOOD.COM
Make and share this Baked Garlic Asparagus recipe from Food.com.
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 57.4 per serving
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 57.4 per serving
- Bake additional 5 minutes.
FRIED GARLIC ASPARAGUS RECIPE - FOOD.COM
Make and share this Fried Garlic Asparagus recipe from Food.com.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 353 per serving
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 353 per serving
- Add asparagus, and cook for 10-12 minutes, turning asparagus to ensure even cooking.
PAN-SEARED ASPARAGUS WITH CRISPY GARLIC RECIPE - NYT COO…
Before asparagus got moved to its own botanical family, Asparagaceae, in the early 2000s, it was part of the lily family along with onions, chives, shallots and garlic. It makes sense then, that asparagus and garlic make such a good duo. When cooked with care, both can be mild and sweet (or pungent and bitter when cooked carelessly). To highlight the best of both ingredients, gently fry garlic into chips for a crispy topping, then use the lightly infused oil to sauté the asparagus. Both thin and chubby spears work, as would nearly any other vegetable you like with garlic: broccoli, kale, snap peas, fennel and more.
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
From cooking.nytimes.com
Reviews 4
Total Time 10 minutes
- Return the skillet to medium-high heat. Add the asparagus, season with salt and pepper, and cook, shaking often, until bright green, crisp-tender and browned in spots, 4 to 5 minutes. Slide onto a platter, including any oil in the skillet. Top with the garlic chips and season again with salt and pepper.
PARMESAN GARLIC ASPARAGUS RECIPE: HOW TO MAKE IT - TASTE …
A handful of kitchen staples are all you'll need for this tasty take on asparagus. It bakes in the oven in a mere 10 minutes.—Julie Sumner, Plant City, Florida
From tasteofhome.com
Total Time 20 minutes
Category Side Dishes
Cuisine Europe, Italian
Calories 66 calories per serving
From tasteofhome.com
Total Time 20 minutes
Category Side Dishes
Cuisine Europe, Italian
Calories 66 calories per serving
- Place the asparagus in a shallow baking dish. Drizzle with oil; sprinkle with garlic salt, cayenne and Parmesan cheese. Bake, uncovered, at 425° for 8-10 minutes or until asparagus is crisp-tender.
GARLIC SESAME STIR FRIED ASPARAGUS - LAURA IN THE KITCHEN
From laurainthekitchen.com
- 1) In a large skillet over medium heat, add the sesame seeds and toast them until lightly golden, remove from the pan and set aside. 2) In the same skillet,increase the heat to high, add the oil and allow it to get nice and hot. Add the asparagus and cook for 2 minutes. 3) Add the garlic, cook for 1 minute, add the soy sauce and sesame oil, saute for about 10 seconds and remove from the heat. 4) Add the asparagus to your serving dish and sprinkle over the toasted sesame seeds.
GARLIC-CHEESE ASPARAGUS | HY-VEE - HY-VEE RECIPES AND IDEAS
The only thing better than oven-roasted asparagus is covering it in an Italian-seasoned olive oil and broiling it with an ooey-gooey Cheddar cheese sauce.
From hy-vee.com
Reviews 5.0
Calories 120 per serving
- 4.
Spoon cheese sauce over asparagus. Sprinkle Parmesan cheese on top. Broil for 4 to 5 minutes or until golden brown. Sprinkle with croutons and, if desired, garnish with fresh tarragon.
LEMON-GARLIC ASPARAGUS RECIPE | MYRECIPES
WebFeb 24, 2013 · Step 1. Heat a large skillet over medium-high heat. Add olive oil to pan; swirl to coat. Add asparagus; sauté 3 minutes or until crisp-tender. Add minced garlic; cook 1 minute, stirring occasionally. Remove from heat. Add lemon juice, pepper, and salt; toss to coat. Advertisement.
From myrecipes.com
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From myrecipes.com
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GARLIC ASPARAGUS WITH LIME - STAGE.ELEMENT.ALLRECIPES.COM
WebA splash of lime lends zesty freshness to this early spring favorite.
From stage.element.allrecipes.com
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From stage.element.allrecipes.com
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CHEESY GARLIC ASPARAGUS RECIPE
May 3, 2022 · Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a foil-lined baking sheet with nonstick spray. Mix olive oil, garlic, salt, and pepper together in a small bowl. …
From allrecipes.com
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From allrecipes.com
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SPICY ASPARAGUS WITH GARLIC RECIPE
Jan 14, 2022 · Transfer asparagus to an ice bath to stop the cooking process. Remove asparagus from the ice bath, drain, and set aside. Heat olive oil in a large skillet over medium heat. Add …
From allrecipes.com
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From allrecipes.com
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LEMON-GARLIC ASPARAGUS RECIPE | MYRECIPES
Step 1. Heat a large skillet over medium-high heat. Add olive oil to pan; swirl to coat. Add asparagus; sauté 3 minutes or until crisp …
From myrecipes.com
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From myrecipes.com
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SAUTEED ASPARAGUS (BEST RECIPE WITH GARLIC BUTTER!) - RA…
May 23, 2022 · Cut the bottom part of the asparagus stems, about 1-2 inches. Heat up a skillet on medium heat and add the melted …
From rasamalaysia.com
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From rasamalaysia.com
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GARLIC BUTTER CHICKEN BITES AND ASPARAGUS RECIPE - EATWELL101
Oct 12, 2022 · Add the remaining 1/4 cup butter, lemon juice, hot sauce, and parsley. Give a quick stir to combine. 5. Add the blanched …
From eatwell101.com
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From eatwell101.com
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OVEN ROASTED GARLIC PARMESAN ASPARAGUS - MSN.COM
Nov 7, 2022 · Preheat the oven to 425 degrees. Prepare a large baking sheet with aluminum foil or parchment paper. Place the asparagus on the prepared baking sheet. Drizzle olive oil over …
From msn.com
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From msn.com
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THE BEST OVEN ROASTED GARLIC PARMESAN ASPARAGUS RECIPE
Instructions. Preheat oven to 375 degrees. Trim asparagus to remove tough, woody ends - discard ends. On a baking sheet (line …
From sweetcsdesigns.com
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From sweetcsdesigns.com
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GARLIC-PARMESAN ASPARAGUS RECIPE | EATINGWELL
Combine oil, garlic, pepper and salt in a large bowl; add asparagus and massage to evenly coat. Spread the asparagus in an even layer on the prepared baking sheet. Toss Parmesan, panko and …
From eatingwell.com
See details »
From eatingwell.com
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CHEESY GARLIC ASPARAGUS RECIPE
May 03, 2022 · Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a foil-lined baking sheet with nonstick spray. Mix olive oil, garlic, salt, and pepper together in a small bowl. …
From allrecipes.com
See details »
From allrecipes.com
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GARLIC ASPARAGUS | RECIPE
Roast. Preheat oven to 400 degrees Fahrenheit (200 degrees Celsius). Spread marinated asparagus in a single layer on a baking sheet lined with Gefen Parchment Paper. Sprinkle with …
From kosher.com
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From kosher.com
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GARLIC ASPARAGUS SOUP RECIPE
Apr 26, 2022 · Cook and stir asparagus with garlic and green onions until slightly softened, about 2 more minutes. Pour in vegetable broth and bring to a boil. Reduce heat and simmer until asparagus is tender, about 10 minutes. Turn off heat and allow to cool slightly. Pour soup into blender, filling no more than halfway full.
From allrecipes.com
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From allrecipes.com
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SAUTEED ASPARAGUS WITH GARLIC – EASY ASPARAGUS RECIPE - WH…
May 14, 2018 · Clean the asparagus, pat it dry and snap off the woody ends. Use the ends to make asparagus stock. Cut the asparagus …
From whereismyspoon.co
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From whereismyspoon.co
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GARLIC AND RED PEPPER ASPARAGUS RECIPE | MYRECIPES
Step 1. Preheat oven to 425°. Combine asparagus, olive oil, salt, crushed red pepper, black pepper, and garlic on a jelly-roll pan; …
From myrecipes.com
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From myrecipes.com
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GARLIC-PARMESAN ASPARAGUS RECIPE | EATINGWELL
Combine oil, garlic, pepper and salt in a large bowl; add asparagus and massage to evenly coat. Spread the asparagus in an even layer on the prepared baking sheet. Toss Parmesan, panko and …
From eatingwell.com
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From eatingwell.com
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OVEN BAKED ASPARAGUS TIPS WITH HOMEMADE GARLIC DIP | GR…
This a brilliantly easy recipe to make. You can enjoy the baked asparagus tips recipe for breakfast, lunch or even dinner, on its own, as a side to …
From m.youtube.com
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From m.youtube.com
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