GARBANZO BEAN DISHES RECIPES

GREEK GARBANZO BEAN SALAD - ALLRECIPES

Greek Garbanzo Bean Salad - Allrecipes image

This is a delightful salad that doesn't skimp on taste.

Provided by Kim Fusich

Categories Bean Salads

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Yield 8 servings

Number Of Ingredients 11

Ingredients

2 (15 ounce) cans garbanzo beans, drained
2 cucumbers, halved lengthwise and sliced
12 cherry tomatoes, halved
½ red onion, chopped
2 cloves garlic, minced
1 (15 ounce) can black olives, drained and chopped
1 ounce crumbled feta cheese
½ cup Italian-style salad dressing
½ lemon, juiced
½ teaspoon garlic salt
½ teaspoon ground black pepper

Steps:

Combine the beans, cucumbers, tomatoes, red onion, garlic, olives, cheese, salad dressing, lemon juice, garlic salt and pepper. Toss together and refrigerate 2 hours before serving. Serve chilled.

Nutrition Facts : Calories 214.3 calories, CarbohydrateContent 25.5 g, CholesterolContent 3.2 mg, FatContent 11.5 g, FiberContent 5.8 g, ProteinContent 5.2 g, SaturatedFatContent 2.1 g, SodiumContent 1066.8 mg, SugarContent 2.5 g

FETA GARBANZO BEAN SALAD RECIPE: HOW TO MAKE IT

Feta Garbanzo Bean Salad Recipe: How to Make It image

This super quick garbanzo bean salad is a hit with my crowd. If there are any leftovers, which rarely happens, I pile them into pitas for lunches the next day! You can also add grilled chicken or steak to turn it into a hearty main-dish salad.—Judy Doepel, Ballston Lake, New York

Provided by Taste of Home

Categories Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 4 servings.

Number Of Ingredients 12

Ingredients

1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
1-1/2 cups coarsely chopped English cucumber (about 1/2 medium)
1 can (2-1/4 ounces) sliced ripe olives, drained
1 medium tomato, seeded and chopped
1/4 cup thinly sliced red onion
1/4 cup chopped fresh parsley
3 tablespoons olive oil
1 tablespoon lemon juice
1/4 teaspoon salt
1/8 teaspoon pepper
5 cups torn mixed salad greens
1/2 cup crumbled feta cheese

Steps:

Place the first 11 ingredients in a large bowl; toss to combine. Sprinkle with cheese.

Nutrition Facts : Calories 268 calories, FatContent 16g fat (3g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 586mg sodium, CarbohydrateContent 24g carbohydrate (4g sugars, FiberContent 7g fiber), ProteinContent 9g protein. Diabetic Exchanges 3 fat

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