FUDGE RECIPE PEANUT BUTTER RECIPES

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EASY PEANUT BUTTER FUDGE RECIPE | ALLRECIPES



Easy Peanut Butter Fudge Recipe | Allrecipes image

No cook chocolate peanut butter fudge, easy enough for kids to make.

Provided by Barbara Warr

Categories     Peanut Butter Cookies

Yield 24 squares

Number Of Ingredients 5

1 pound confectioners' sugar
½ cup peanut butter
½ cup unsweetened cocoa powder
6 tablespoons milk
2 teaspoons vanilla extract

Steps:

  • Line a 8x8 inch square pan with wax paper.
  • Combine the confectioners' sugar, peanut butter, cocoa, milk and vanilla together and mix until smooth. Chill until firm then cut into squares.

Nutrition Facts : Calories 112.2 calories, CarbohydrateContent 21.1 g, CholesterolContent 0.3 mg, FatContent 3 g, FiberContent 0.9 g, ProteinContent 1.8 g, SaturatedFatContent 0.8 g, SodiumContent 26.8 mg, SugarContent 19.3 g

EASY PEANUT BUTTER FUDGE RECIPE: HOW TO MAKE IT



Easy Peanut Butter Fudge Recipe: How to Make It image

My sister shared the recipe for this unbelievably easy peanut butter fudge with marshmallow cream. I prefer using creamy peanut butter for this mouthwatering dessert, but the chunky style works just as well. —Mary Jane Rummel, Linglestown, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 2 pounds (64 pieces).

Number Of Ingredients 5

2 teaspoons butter, softened
2 cups sugar
1/2 cup whole milk
1-1/3 cups peanut butter
1 jar (7 ounces) marshmallow creme

Steps:

  • Line an 8-in. square pan with foil; grease with butter., In a heavy saucepan, combine sugar and milk; bring to a boil over medium heat, stirring constantly. Boil 3 minutes, stirring constantly. Remove from heat., Stir in peanut butter and marshmallow creme until blended. Immediately spread into prepared pan; cool slightly., Refrigerate until firm. Using foil, lift fudge out of pan. Remove foil; cut into squares. Store between layers of waxed paper in an airtight container.

Nutrition Facts : Calories 67 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 28mg sodium, CarbohydrateContent 10g carbohydrate (9g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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