FRUIT TOPPINGS FOR POUND CAKE RECIPES
SUPREME STRAWBERRY TOPPING | ALLRECIPES
Awesome restaurant-style strawberry topping. Serve cold over cheesecake or ice cream.
Provided by Brad G Reynolds
Categories Side Dish Sauces and Condiments Sauces Dessert Sauce Recipes
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 3
Steps:
- Wash strawberries and remove stems; cut large berries in half or roughly chop them.
- Combine strawberries, sugar, and vanilla in a saucepan. Cook over medium-high heat, stirring occasionally. The mixture will sizzle for a while, but then juice will begin to form. Continue stirring; mash a few strawberries with a wooden spoon or heat-proof spatula to help produce the syrup. Cook until sauce thickens, about 15 minutes.
- Remove from heat. In a blender, puree about 1/3 of the sauce, then mix back into remaining topping. Store in refrigerator.
Nutrition Facts : Calories 96.2 calories, CarbohydrateContent 23.7 g, FatContent 0.3 g, FiberContent 1.8 g, ProteinContent 0.6 g, SodiumContent 1 mg, SugarContent 21.2 g
QUICK MIXED BERRY TOPPING RECIPE | EATINGWELL
Frozen mixed berries become an almost instant fruit topping in the microwave. Serve over angel food cake or Greek-style yogurt.
Provided by EatingWell Test Kitchen
Categories Diabetic Birthday Recipes
Total Time 5 minutes
Number Of Ingredients 3
Steps:
- Toss berries, sugar and cornstarch in a large microwave-safe bowl until well combined. Microwave on High for 2 minutes. Stir and microwave on High until slightly thickened and steaming, about 2 1/2 minutes more.
Nutrition Facts : Calories 29.1 calories, CarbohydrateContent 7.9 g, FatContent 0.1 g, FiberContent 1 g, ProteinContent 0.3 g, SodiumContent 0.1 mg, SugarContent 5.9 g
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Serve this with our Classic Pound Cake.
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Category Dessert & Treats Recipes
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- To make macerated-berry topping, combine berries, sugar, and lemon juice in a bowl. Cover; refrigerate for 30 to 60 minutes. Serve with whipped cream.
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SUPREME STRAWBERRY TOPPING | ALLRECIPES
Awesome restaurant-style strawberry topping. Serve cold over cheesecake or ice cream.
From allrecipes.com
Reviews 4.8
Total Time 35 minutes
Category Side Dish, Sauces and Condiments, Sauces, Dessert Sauce Recipes
Calories 96.2 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 35 minutes
Category Side Dish, Sauces and Condiments, Sauces, Dessert Sauce Recipes
Calories 96.2 calories per serving
- Remove from heat. In a blender, puree about 1/3 of the sauce, then mix back into remaining topping. Store in refrigerator.
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FRUIT-TOPPED LEMON POUND CAKE RECIPE - BETTYCROCKER.COM
Filled with fresh strawberries and nectarines, this summery pound cake gets a sweet-tart finish with lemon curd and whipping cream.
From bettycrocker.com
Total Time 3 hours 45 minutes
Calories 490 per serving
From bettycrocker.com
Total Time 3 hours 45 minutes
Calories 490 per serving
- Cut cake into 24 slices. For each serving, place 1 slice of cake on dessert plate; spoon about 1/4 cup fruit and 2 heaping tablespoons topping over slice. Top with second slice of cake, 1/4 cup fruit and 2 heaping tablespoons topping.
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