FROZEN SALISBURY STEAK RECIPES

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SALISBURY STEAK MY WAY RECIPE - FOOD.COM



Salisbury Steak My Way Recipe - Food.com image

The only frozen dinner I have ever cared to eat was the Banquet Salisbury steak with mashed potatoes and corn. I hate the potatoes (instant is just yuck), but do enjoy the rest of the meal so I decided to try to make my own. This is the results of my efforts and I must say, the taste is very close, but even better. This is cheap, easy and freezes very well. If you are going to freeze these then don't freeze them in the gravy. They are much better if the gravy is fresh. Be sure to cut the gravy ingredients if you are not using all the steaks. These can be frozen raw or already cooked.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 8-10 serving(s)

Number Of Ingredients 10

3 lbs lean ground beef
3 eggs
2 (1 ounce) envelopes instant onion soup mix
1 1/2 cups dry breadcrumbs
1 teaspoon salt
1 teaspoon black pepper
1 tablespoon garlic powder
2 tablespoons Worcestershire sauce
4 tablespoons flour (optional)
4 cups beef broth (optional)

Steps:

  • In a large bowl, beat eggs.
  • Stir in soup/dip mix, bread crumbs, salt, pepper, garlic powder and Worcestershire sauce.
  • Add beef; mix gently with wet hands.
  • Press into thin oval shaped patties.
  • Fry in a large skillet over medium heat until done, turning occasionally.
  • Remove steaks and set aside.
  • If gravy is desired then add 4 tablespoons of flour to the drippings in the pan; stirring until all the drippings are soaked into the flour.
  • Add 4 cups of beef broth all at once; stirring constantly until thickened into gravy; season to taste.
  • Add meat back to the pan of gravy; simmer until hot.
  • Serve with mashed potatoes or cooked egg noodles.

Nutrition Facts : Calories 435.6, FatContent 20.3, SaturatedFatContent 7.8, CholesterolContent 190.2, SodiumContent 1193.1, CarbohydrateContent 20.8, FiberContent 1.6, SugarContent 3.5, ProteinContent 39.8

SALISBURY STEAK MEAL USING FROZEN HAMBURGER PATTIES ...



Salisbury Steak Meal Using Frozen Hamburger Patties ... image

Provided by Shari Lynne

Categories     quick easy dinners

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 9

•2-4 Frozen Hamburger Patties
•1 Cream of Mushroom or Chicken Soup
•3/4 can Milk
•Worsteshire Sauce
tsp •1-2 .Beef Better Than Bouillon (to taste)
•Pepper
cups •1-1 1/2 sliced Mushrooms
Tbls •2-3 . Butter to Sauté Mushrooms in
•Optional Seasoning Salt or Onions

Steps:

  • First make your “gravy” Stir into a skillet..Soup, Milk, Worsteshire Sauce, Bouillon, Seasoning Salt if using, Pepper and Onions (you could sauté the onions first if you like) Heat to a simmer
  • Then place Frozen Burgers in a skillet. No need to thaw first.
  • Cover with a lid and simmer for about 15. min.
  • While the “Salisbury Steaks” are simmering…Sauté your mushrooms
  • Melt your butter in pan on Med.- Med. High and then add Sliced Mushrooms…as many as you like or as little. Add more butter if you need to.
  • Once the Mushrooms start turning brown is when they are done
  • Serve along with Rice, Potatoes or Noodles!

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