FROZEN BLUEBERRIES CALORIES RECIPES

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FROZEN BLUEBERRY CRISP | ALLRECIPES



Frozen Blueberry Crisp | Allrecipes image

This recipe uses frozen blueberries and is quick and easy to prepare. Serve it warm over vanilla ice cream for a light, delicious summer dessert.

Provided by Anderpants

Categories     Desserts    Fruit Desserts    Blueberry Dessert Recipes

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 1 8x8-inch crisp

Number Of Ingredients 9

2 (16 ounce) packages frozen blueberries, thawed
¼ cup white sugar
2 teaspoons fresh lemon juice
¾ cup rolled oats
? cup all-purpose flour
? cup brown sugar
1?½ teaspoons ground cinnamon
½ teaspoon ground nutmeg
¼ cup unsalted butter, softened

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Grease the bottom and halfway up the sides of an 8x8-inch glass baking pan.
  • Drain thawed blueberries and put in a medium mixing bowl. Sprinkle with white sugar and lemon juice and gently combine using your hands. Layer berries evenly in the prepared baking pan.
  • Mix oats, flour, brown sugar, cinnamon, and nutmeg together in a separate bowl. Cut in butter until mixture is crumbly and cover the berries with it.
  • Bake in the preheated oven until golden, 40 to 45 minutes. Serve warm.

Nutrition Facts : Calories 218 calories, CarbohydrateContent 38.7 g, CholesterolContent 15.3 mg, FatContent 7.1 g, FiberContent 4.2 g, ProteinContent 2.1 g, SaturatedFatContent 3.8 g, SodiumContent 5.1 mg, SugarContent 24.9 g

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FROZEN BLUEBERRY DESSERT RECIPE - SHARE-RECIPES.NET
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