FRITOS CASSEROLE RECIPES
FRITOS™ PIE CASSEROLE RECIPE - BETTYCROCKER.COM
Crunchy, cheesy and made extra easy with always-on-hand staples like ground beef, onion and black beans—this weeknight casserole will have everyone asking for seconds.
Provided by Betty Crocker Kitchens
Total Time 50 minutes
Prep Time 30 minutes
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In 12-inch nonstick skillet, cook beef and onions over medium-high heat, stirring frequently, until brown; drain. Stir in seasoning mix and water. Heat to boiling. Reduce heat to medium; simmer uncovered 3 to 4 minutes or until thickened. Stir in enchilada sauce and black beans; cook 1 to 2 minutes or until heated through.
- Place 4 cups of the corn chips in single layer in baking dish. Top with 1 cup of the cheese; spoon beef mixture over cheese, then top with remaining 1 cup cheese.
- Bake 18 to 20 minutes or until cheese is melted and edges are bubbly. Top with remaining corn chips and the green onions. Serve with sour cream and guacamole.
Nutrition Facts : Calories 540 , CarbohydrateContent 35 g, CholesterolContent 75 mg, FatContent 4 1/2 , FiberContent 5 g, ProteinContent 22 g, SaturatedFatContent 13 g, ServingSize 1 Serving, SodiumContent 1130 mg, SugarContent 4 g, TransFatContent 1/2 g
EASIEST FRITO CASSEROLE RECIPE - FOOD.COM
Make and share this Easiest Frito Casserole recipe from Food.com.
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix Ground Beef with Chili.
- Layer in 9x13 Pan: Fritos, Meat/Chili Mixture, Cheddar Cheese.
- Bake for 25 minutes at 350 degrees.
- Top with taco sauce, sour cream, and fritos to taste when serving.
Nutrition Facts : Calories 716.6, FatContent 56.3, SaturatedFatContent 29.1, CholesterolContent 188.5, SodiumContent 938.4, CarbohydrateContent 17.3, FiberContent 5, SugarContent 5.7, ProteinContent 37.1
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FRITO CASSEROLE RECIPE - FOOD.COM
Make and share this Frito Casserole recipe from Food.com.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 679.7 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 679.7 per serving
- Bake, uncovered, at 350 degrees for 8-10 minutes or until heated thoroughly.
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CHICKEN FRITO CASSEROLE RECIPE - FOOD.COM
Make and share this Chicken Frito Casserole recipe from Food.com.
From food.com
Total Time 40 minutes
Calories 601.6 per serving
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Total Time 40 minutes
Calories 601.6 per serving
- Remove foil and bake until golden brown and bubbly.
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CHICKEN FRITO CASSEROLE RECIPE - FOOD.COM
Make and share this Chicken Frito Casserole recipe from Food.com.
From food.com
Total Time 40 minutes
Calories 601.6 per serving
From food.com
Total Time 40 minutes
Calories 601.6 per serving
- Remove foil and bake until golden brown and bubbly.
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FRITO PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Frito pie is legendary in the Southwest for being spicy, salty and cheesy fabulous. Here’s my easy take on this crunchy classic. —Jan Moon, Alamogordo, New Mexico
From tasteofhome.com
Reviews 3.6
Total Time 30 minutes
Category Dinner
Cuisine North America, Southwest
Calories 731 calories per serving
From tasteofhome.com
Reviews 3.6
Total Time 30 minutes
Category Dinner
Cuisine North America, Southwest
Calories 731 calories per serving
- Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking up beef into crumbles; drain. Stir in beans; heat through., Reserve 1 cup corn chips for topping. Place remaining corn chips in a greased 13x9-in. baking dish. Layer with meat mixture, enchilada sauce and cheese; top with reserved chips., Bake, uncovered, 15-20 minutes or until cheese is melted. If desired, sprinkle with green onions.
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FRITOS™ CHILI PIE BAKE RECIPE - PILLSBURY.COM
This easy Fritos™ chili pie knows how to impress! With taco-seasoned ground beef and a saucy pinto bean mix, plus all the Fritos™ corn chips you can handle, it’s a guaranteed winner dinner.
From pillsbury.com
Reviews 4.5
Total Time 50 minutes
Cuisine Southwestern
Calories 630 per serving
From pillsbury.com
Reviews 4.5
Total Time 50 minutes
Cuisine Southwestern
Calories 630 per serving
- Serve with remaining ingredients.
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10 BEST FRITO CASSEROLE RECIPES | YUMMLY
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FRITO CASSEROLE - RECIPES | COOKS.COM
CHICKEN FRITO CASSEROLE. Take chicken off bones. Put a layer of Fritos in bottom of baking dish ... 350 degrees for 35 to 45 minutes. Add black pepper on top, if desired. Ingredients: 4 (broth .. fritos ...) 7. FRITO-SQUASH CASSEROLE. Mix ingredients given except for Fritos and cheese. Pour into baking dish and ...
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MEXICAN CASSEROLE FRITOS - RECIPES | COOKS.COM
Layer beans, rice, meat, cheese and fritos. Bake at 400 degrees until mixture is hot. Ingredients: 6 (beans .. beef .. cheese .. rice ...) 8. MEXICAN CHICKEN CASSEROLE. Put half of corn chips in bottom of baking dish. Mix together chicken, soup and picante sauce. Pour on top of corn chips. Cover with grated ...
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FRITO TACO CASSEROLE - EVERYDAY SHORTCUTS
Nov 16, 2020 · Easy Casserole for Busy Nights. You can make the Frito Taco Casserole as a quick meal on a busy weekday. Similar to the walking taco recipe, this taco casserole with Fritos is a huge hit for both adults and children. Everyone seems to enjoy the combination of ingredients combined to complete this wholesome and hearty casserole dish.
From everydayshortcuts.com
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FRITO TACO CASSEROLE - ALL FOOD RECIPES BEST RECIPES ...
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FRITO PIE {EASY & DELICIOUS CASSEROLE} - SPEND WITH PENNIES
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Brown hamburger with onions and seasons. Alternate layers of Fritos and meat, beans and cheese in a casserole dish. Bake at 350°F for 30 minutes.
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RECIPES | FRITOS®
Recipe List. Bert's Fritos ® Double Layer Taco. Hannah's BBQ Fritos ® Ribs. Jerome's Fritos ® Corn Salad. Fritos ® Pie. Tacos in a Bag. Fritos ® Pie Burrito. Sweet & Salty Fritos ® Cookies. Fritos ® Chilaquiles.
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POSSIBLY THE MOST ADDICTING THING ON THE PLANET, FRITOS ...
Top with 1 cup Fritos and bake for 30-35 minutes, or until cheese is melted and dish is warmed through. Remove from oven, top with remaining Fritos and serve hot. Recipe adapted from CooKen-Casseroles
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