DEEP-FRIED SHRIMP WITHOUT BATTER - BIGOVEN.COM
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Total Time 45 minutes
Prep Time 45 minutes
Yield 6
Number Of Ingredients 6
Steps:
- "1. Shell and devein shrimp. Sprinkle with sherry and salt and toss. Let stand 10 to 15 minutes, tossing occasionally. Then drain. 2. Meanwhile heat oil. Add shrimp, then reduce heat to medium. Deep-fry until bright pink, and drain on paper toweling. 3. Combine soy sauce and remaining salt with 2 tablespoons of the hot oil. Blend well; pour over shrimp and serve at once. NOTE: If the heat of the oil is not reduced right after the shrimp are added, they will burn on the outside and be raw inside. From
, ISBN 0-517-65870-4. Downloaded from G Internet, G Internet."
Nutrition Facts : Calories 90 calories, FatContent 1.31918333333333 g, CarbohydrateContent 1.90641666666667 g, CholesterolContent 113.493333333333 mg, FiberContent 0.222750000357628 g, ProteinContent 15.5720583333333 g, SaturatedFatContent 0.252586666666667 g, ServingSize 1 1 Serving (83g), SodiumContent 278.859166666667 mg, SugarContent 1.68366666630904 g, TransFatContent 0.36029 g
CRUNCHY FRIED SHRIMP | ALLRECIPES
The panko bread crumbs give these fried shrimp just the right amount of crunch.
Provided by Kikkoman
Categories Trusted Brands: Recipes and Tips Kikkoman
Yield 4 servings
Number Of Ingredients 7
Steps:
- Beat eggs in a medium bowl until frothy. Mix flour, salt and pepper in another medium bowl. Dredge shrimp in flour, shake off excess. Dip shrimp into eggs, then press shrimp into Panko; turn shrimp over and press into Panko again to coat both sides.
- Pour enough oil into heavy large pot to reach depth of 2 inches; heat to 350 degrees F. Working in batches, add shrimp to hot oil; deep-fry until cooked through, about 1 minute. Using tongs transfer shrimp to paper towels to drain. Arrange shrimp on platter. If desired, serve with Kikkoman Tonkatsu Sauce for dipping.
Nutrition Facts : Calories 875.1 calories, CarbohydrateContent 36.6 g, CholesterolContent 296.1 mg, FatContent 70.1 g, FiberContent 1.1 g, ProteinContent 27 g, SaturatedFatContent 10.1 g, SodiumContent 823.3 mg, SugarContent 0.3 g
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