FRIED CABBAGE AND APPLES RECIPES
CABBAGE RECIPES - BBC GOOD FOOD
Fill your plate with leafy veg and turn this beautiful brassica into a stunning side or main course, whether you use Savoy, red or white cabbage, brussels sprouts or pak choi.
Provided by Good Food team
Number Of Ingredients 1
SKILLET FRIED APPLES RECIPE - TASTE OF SOUTHERN
Warm skillet fried apples are perfect on a hot buttermilk biscuit for breakfast. Also an excellent side dish for many of your favorite meals. Quick and easy to prepare.
Provided by Steve Gordon
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield Varies
Number Of Ingredients 6
Steps:
- Wash the apples. Remove the cores. Slice, and set aside.
- Place a cast iron skillet over just below Medium heat on your stove top.
- When pan is hot, add the stick of butter.
- Add the granulated sugar.
- Add the brown sugar.
- Add the cinnamon.
- Add the nutmeg, if desired.
- Stir well until butter melts and sugars dissolve.
- If mixture is thick, thin it down with a small amount of water or apple juice.
- Add the sliced apples. Stir well to coat.
- Stir often and cook apples until tender.
- Serve warm.
- Enjoy!
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