FRENCH MUSTARD CHICKEN RECIPES
MUSTARD CHICKEN RECIPE | ALLRECIPES
Chicken breasts coated with mustard and French fried onions, then baked. So simple, so 'magnifique'! You can vary the type of mustard to get different flavors. This goes great with rice or potatoes.
Provided by Juliet
Categories Meat and Poultry Chicken Breast
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 4 servings
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place mustard in a shallow dish or bowl; place onions in a second shallow dish or bowl. Dredge chicken in mustard to coat both sides, then dredge in onions. Place coated chicken in a lightly greased 9x13 inch baking dish.
- Bake at 375 degrees F (190 degrees C) for 50 to 60 minutes or until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 441.7 calories, CarbohydrateContent 21.3 g, CholesterolContent 68.4 mg, FatContent 25 g, FiberContent 2.1 g, ProteinContent 30 g, SaturatedFatContent 6.5 g, SodiumContent 1146.1 mg, SugarContent 0.5 g
EASY MUSTARD CHICKEN RECIPE - FOOD.COM
This is so simple and yet very tasty. Come home from work and have the chicken on the table in a few minutes. Not only that it's low Cal!
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Dry Chicken on a paper towel.
- Paint the chicken on both side with mustard.
- Roll in the bread crumbs that have been seasoned with salt& pepper.
- Gently shake off surplus crumbs.
- Place on sprayed baking sheet.
- Bake for 20 min in 400F degrees oven.
Nutrition Facts : Calories 144.6, FatContent 3.1, SaturatedFatContent 0.7, CholesterolContent 72.6, SodiumContent 163.9, CarbohydrateContent 2.9, FiberContent 0.1, SugarContent 0.2, ProteinContent 24.5
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