FOOD NETWORK BAKED BEANS RECIPES

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EASY BAKED BEANS RECIPE | TRISHA YEARWOOD | FOOD NETWORK



Easy Baked Beans Recipe | Trisha Yearwood | Food Network image

Provided by Trisha Yearwood

Categories     side-dish

Total Time 1 hours 20 minutes

Cook Time 30 minutes

Yield 10 servings

Number Of Ingredients 6

1 pound bacon
1 large sweet onion, such as Vidalia, finely chopped
Four 14-ounce cans pork and beans
1/2 cup dark molasses
1/4 cup light brown sugar, packed
2 tablespoons prepared yellow mustard

Steps:

  • Preheat the oven to 350 degrees F.
  • Fry the bacon in a large skillet over medium-high heat until crisp. Remove the bacon from the pan, leaving the drippings, and drain it on paper towels. Crumble and set aside.
  • Add the onion to the pan with the bacon drippings and saute until softened, a couple minutes. Stir in the beans, molasses, brown sugar, mustard and crumbled bacon, and mix well.
  • Pour the beans into a 3-quart casserole and bake, uncovered, for about 45 minutes.

BAKED GREEN BEANS RECIPE - FOOD.COM



Baked Green Beans Recipe - Food.com image

Make and share this Baked Green Beans recipe from Food.com.

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 5

3 (15 ounce) cans green beans, drained
6 tablespoons butter, melted
1 teaspoon garlic, minced
2 tablespoons brown sugar
2 slices bacon, diced

Steps:

  • Drain green beans and put into baking dish. Melt butter and stir in minced garlic and brown sugar until mixed well. Pour over beans. Stir in raw diced bacon. Bake @ 400 degrees for about 20 minutes. Stir and bake another 10-15 minutes until bacon is cooked.

Nutrition Facts : Calories 297.2, FatContent 19.8, SaturatedFatContent 11.7, CholesterolContent 48.5, SodiumContent 206.6, CarbohydrateContent 29.3, FiberContent 8.6, SugarContent 17.1, ProteinContent 6.5

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