FARRO IN INSTANT POT RECIPES
FARRO RISOTTO WITH MUSHROOMS AND SPINACH – INSTANT POT RECIPES
Provided by Instant Pot Recipe Collection Cookbook
Prep Time 15 minutes
Cook Time 25 minutes
Yield 4 servings
Number Of Ingredients 11
Steps:
- Press Sauté; heat 1 tablespoon oil in Instant Pot®. Add onion; cook and stir 5 minutes or until translucent. Add remaining 1 tablespoon oil, mushrooms, salt and pepper; cook about 8 minutes or until mushrooms have released their liquid and are browned, stirring occasionally. Add garlic; cook and stir 1 minute. Add farro and thyme; cook and stir 1 minute. Add broth; mix well.
- Secure lid and move pressure release valve to Sealing position. Press Manual or Pressure Cook; cook at high pressure 10 minutes.
- When cooking is complete, use natural release for 10 minutes, then release remaining pressure. Remove and discard thyme sprig.
- Stir in spinach and cheese until spinach is wilted.
INSTANT POT® FARRO RISOTTO RECIPE | ALLRECIPES
The traditional Arborio rice is replaced with farro in this risotto recipe made in the Instant Pot®.
Provided by thedailygourmet
Categories Side Dish Grain Side Dish Recipes
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Melt butter and stir in farro. Cook and stir for about 2 minutes. Pour in chicken stock and stir to combine. Change to Manual setting. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Add cream, mozzarella cheese, Parmesan cheese, and Greek seasoning. Stir until melted.
Nutrition Facts : Calories 307.7 calories, CarbohydrateContent 36 g, CholesterolContent 43.2 mg, FatContent 13.5 g, FiberContent 0.1 g, ProteinContent 14.9 g, SaturatedFatContent 7.4 g, SodiumContent 1009 mg, SugarContent 0.9 g
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INSTANT POT® FARRO RISOTTO RECIPE | ALLRECIPES
The traditional Arborio rice is replaced with farro in this risotto recipe made in the Instant Pot®.
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Total Time 60 minutes
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