FARM SUGAR COOKIES RECIPES

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FARM COOKIES RECIPE - FOOD.COM



Farm Cookies Recipe - Food.com image

Make and share this Farm Cookies recipe from Food.com.

Total Time 23 minutes

Prep Time 15 minutes

Cook Time 8 minutes

Yield 60 cookies

Number Of Ingredients 13

2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter, softened
1 cup packed brown sugar
1 cup granulated sugar
2 eggs, beaten
1 teaspoon vanilla
2 cups quick-cooking oatmeal
2 cups corn flakes
1 cup flaked coconut
1 cup chopped walnuts or 1 cup chopped pecans

Steps:

  • Preheat oven to 375 degrees.
  • In small bowl, mix together flour, baking powder, baking soda, and salt. Mixing well after each addition. Set aside.
  • In large bowl, mix butter, both sugars, eggs, and vanilla. Mixing well after each addition. Add flour mixture and mix until blended.
  • Add oatmeal, cornflakes, coconut, and nuts. Dough will be stiff. Roll dough into 1 inch balls and place onto ungreased cookie sheet. Slightly flatten balls of dough with bottom of glass.
  • Bake for 8-10 minutes or until done.

Nutrition Facts : Calories 104, FatContent 5.1, SaturatedFatContent 2.5, CholesterolContent 15.2, SodiumContent 82.1, CarbohydrateContent 13.6, FiberContent 0.6, SugarContent 7.6, ProteinContent 1.5

PEPPERIDGE FARM COOKIES RECIPE (COPYCAT) - RECIPES.NET



Pepperidge Farm Cookies Recipe (Copycat) - Recipes.net image

Treat your taste buds to chewy and delectable goodies in these copycat Pepperidge Farm cookies, made with macadamia nuts and chocolate chips.

Provided by Jed

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 24

Number Of Ingredients 10

1 lb softened butter
2 eggs
2 tsp vanilla
1½ cups granulated sugar
1½ cups brown sugar
1½ tsp baking soda
1 tsp salt
5 cups all-purpose flour
12 oz (1½ package) semisweet chocolate chips
3 cups macadamia nuts

Steps:

  • Preheat oven to 375 degrees F.
  • Cream butter, eggs, and vanilla in a bowl.
  • In a separate bowl, sift all dry ingredients.
  • While the mixer runs on low, add the dry ingredients to the butter mixture until blended.
  • Fold in the chips and nuts.
  • Form into balls and place 1-inch apart on an ungreased cookie sheet.
  • Bake for 10 minutes or until golden brown.
  • Serve and enjoy.

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FARMER COOKIES RECIPE - FOOD.COM
A good, old fashioned, mid-western cookie! We grew up eating these cookies. My grandma made them often! This recipe calls for melting the shortening and then creaming it with the sugar. I think that is the secret to making these cookies so crispy and light!
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 1832 per serving
  • I use my cookie scoop and get 4 dozen yummy cookies!
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