FANCY GRILLED CHEESE RECIPE RECIPES
GOURMET GRILLED CHEESE RECIPE | ALLRECIPES
Tangy goat cheese, tomatoes, and a crispy coating of grated Romano cheese set these sandwiches above the rest.
Provided by Stina
Categories Main Dishes Sandwich Recipes Grilled Cheese
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4 sandwiches
Number Of Ingredients 5
Steps:
- Place the beaten eggs in a wide, shallow bowl, and set aside. Place the grated Romano cheese in a wide, shallow dish, and set aside.
- Spread the goat cheese onto one side of each slice of bread. Sandwich two tomato slices between two pieces of bread, then dip both sides into the beaten egg. Allow the excess to drip off, then press the sandwiches into the grated Romano cheese, coating well on each side; set aside. Repeat to make 4 sandwiches.
- Heat a large, nonstick skillet over medium heat. Cook the sandwiches until golden brown and crisp, about 3 minutes per side.
Nutrition Facts : Calories 557.7 calories, CarbohydrateContent 30.7 g, CholesterolContent 184.2 mg, FatContent 33.2 g, FiberContent 1.8 g, ProteinContent 33.9 g, SaturatedFatContent 20.5 g, SodiumContent 1206 mg, SugarContent 5.5 g
GOURMET GRILLED CHEESE RECIPE - FOOD.COM
This is a tasty. flavorful alternative the normal, everyday grilled cheese sandwich. I tried this at a local restaurant and made up my own "home" version. It is delicious!
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Spread about 1/2 tbsp of butter (more or less, if you prefer) on one slice of bread, and place on skillet or griddle (butter side down).
- On the other side, spread 1 tbsp Chive & Onion Cream Cheese (once again you can use more or less than the recipe calls for, just use your judgment).
- Place 1 to 2 tomato slices on top of cream cheese.
- Then place 1 slice of pepper jack cheese and 1 slice of cheddar cheese on top of the tomato slices (I don't recommend using more than 1 slice of each kind of cheese, otherwise the sandwich will be overloaded).
- Spread 1/2 tbsp of the butter on the other slice of bread and place (butter side up) on the top of the sandwich.
- Repeat for the 2nd sandwich.
- Cook until golden brown on each side & enjoy!
Nutrition Facts : Calories 513.8, FatContent 36.1, SaturatedFatContent 22.1, CholesterolContent 100.8, SodiumContent 792.2, CarbohydrateContent 28.7, FiberContent 1.9, SugarContent 4.1, ProteinContent 19.4
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From allrecipes.com
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From hungry-girl.com
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From xokatierosario.com
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From t-falusa.com
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From grillseeker.com
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From loveandlemons.com
From loveandlemons.com
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