EGG NOODLES AS A SIDE DISH RECIPES
PARMESAN HERBED NOODLES RECIPE: HOW TO MAKE IT
Looking for a quick, tasty side dish that goes well with all kinds of meats? Try my recipe for tender noodles. For a colorful variation, sometimes I add slightly cooked red and green peppers and a quarter cup of peas. —Denise Elder, Hanover, Ontario Elder
Provided by Taste of Home
Categories Side Dishes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small saucepan, cook noodles according to package directions; drain. Add the remaining ingredients and toss to coat.
Nutrition Facts : Calories 243 calories, FatContent 15g fat (6g saturated fat), CholesterolContent 46mg cholesterol, SodiumContent 444mg sodium, CarbohydrateContent 21g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 6g protein.
EGG NOODLE SIDE DISH OR GREAT ... - JUST A PINCH RECIPES
If you have a piece of steak or roast leftover, add it to this dish and you have another great dinner.
Provided by Lonna Weidemann @MissMontana
Categories Pasta Sides
Prep Time 15 minutes
Cook Time 15 minutes
Yield 3
Number Of Ingredients 10
Steps:
- Boil noodles as directed.
- While noodles are boiling, sauté mushrooms, garlic, pepper and onion in 1/4 of the stick of butter until soft.
- Add noodles and mushroom mix into a skillet with olive oil and 1/4 stick of butter, bacon, and meat if you are adding it, sauté until warm 5 to 10 minutes. Serve with parmesan cheese on top.
- I have made this dish as a side dish as well as a full dinner dish with a slice of bread or roll on the side.
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