EGG AND POTATO SKILLET RECIPE RECIPES
ONE PAN TEXAS-STYLE EGG AND POTATO SKILLET | PETE AND ...
Cheesy, smoky, rich, and savory: this is everything you want in a breakfast skillet The Texas-style flair is all in the addition of salsa, turkey bacon, crispy potatoes, and cheddar that blankets the soft curds of scrambled eggs
Provided by The Incredible Egg
Prep Time 00:10:00
Cook Time 00:20:00
Yield 6 servings
Number Of Ingredients 7
Steps:
- Cook bacon in large nonstick skillet over medium heat until edges begin to brown. Add diced potato and cook, stirring to avoid any burning, potato is tender and browned and bacon is crisp, 6-8 minutes.
- Crack eggs into a small bowl and whisk until yolks and whites are fully combined. Pour eggs over mixture in skillet. As eggs begin to set, gently pull them eggs across the pan with spatula, forming large soft curds. Continue cooking, pulling, lifting, and folding the eggs until they have thickened and no visible liquid egg remains. Avoid stirring constantly or vigorously.
- Gently stir in pico de gallo and warm until heated through. Sprinkle cheese over top of skillet and let melt. Garnish with fresh cilantro and serve with warmed tortillas on the side.
BAKED EGG AND POTATO SKILLET - HY-VEE RECIPES AND IDEAS
Potatoes and eggs are a match made in breakfast heaven. Even better: This vegetarian recipe comes together in just one skillet!
Provided by Hy-Vee Seasons Magazine
Prep Time 10 minutes
Cook Time 50 minutes
Yield 4
Number Of Ingredients 7
Steps:
- 1.
Preheat oven to 400 degrees. Peel potatoes; cut into 1/2-inch cubes. Melt 2 tablespoons butter in a 10-inch cast iron skillet over medium heat. Add potatoes. Cook 25 to 30 minutes or until golden brown and tender, stirring occasionally. Season with salt and pepper.
- 2.
Add remaining 1 tablespoon butter to skillet; remove from heat. Make four 2-inch wells in potatoes; crack one egg into each well. Bake 4 to 6 minutes or until whites are set and yolks begin to thicken. Sprinkle cheese on top; bake 2 to 3 minutes more or until cheese is melted. Top with pico de gallo, if desired. Serve immediately.
Nutrition Facts : Calories 400, FatContent 20g, SaturatedFatContent 11g, TransFatContent 0g, CholesterolContent 230mg, SodiumContent 570mg, CarbohydrateContent 42g, FiberContent 3g, SugarContent 2g, ProteinContent 15g
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POTATOES AND EGGS RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
Make and share this Potatoes and Eggs recipe from Food.com.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 332.8 per serving
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 332.8 per serving
- If you prefer, rather than inverting the eggs, you can place the skillet under the broiler for 2 to 3 minutes until the top is set and lightly browned. Unmold onto a plate, cut into wedges, and serve.
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EGG, BACON AND POTATO SKILLET RECIPE - FOOD.COM
This is a great recipe to use up any leftover cooked potatoes, the cooked potatoes must be very cold before using in this recipes, so cook your potatoes up to 2 days in advance, and refrigerate. A 12-inch cast-iron skillet is best for this. Prep time does not include boiling the potatoes or cooking bacon. I like to add in some finely chopped and seeded jalapenos and use Cajun seasoning in, but that is only optional, adjust the seasoned salt or white salt and black pepper to taste.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 445.6 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 445.6 per serving
- Delicious!
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HAM, EGG AND POTATO SKILLET SUPPER RECIPE - PILLSBURY.COM
Americans tend to think of eggs as breakfast food, but in many countries, eggs are common fare at the end of the day. Bolstered with potatoes, ham and broccoli, eggs offer a hearty and economical supper alternative.
From pillsbury.com
Reviews 4.5
Total Time 20 minutes
Calories 360 per serving
From pillsbury.com
Reviews 4.5
Total Time 20 minutes
Calories 360 per serving
- In medium bowl, beat eggs slightly. Add milk and seasoned salt; beat well. Add to skillet all at once. Cook 2 to 5 minutes or until eggs are set but still moist, stirring occasionally.
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SAUSAGE, POTATO AND EGG SKILLET RECIPE - FOOD.COM
A fast and hearty meal that's terrific anytime of the day. The variations are only limited by your imagination.
From food.com
Reviews 3.0
Total Time 50 minutes
Calories 761.9 per serving
From food.com
Reviews 3.0
Total Time 50 minutes
Calories 761.9 per serving
- Cheese selections, I prefer a small amount of provolone and Parmesan mixed in the eggs with none on top--the wife likes cheddar on top and mixed inches.
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SWEET POTATO AND EGG SKILLET RECIPE: HOW TO MAKE IT
I try to incorporate nutritious sweet potatoes in my meals as often as possible, especially with breakfast. This recipe originated with the purpose of feeding my family a healthy, hearty breakfast...and it worked! —Jeanne Larson, Mission Viejo, California
From tasteofhome.com
Reviews 4
Total Time 25 minutes
Category Breakfast, Brunch
Calories 224 calories per serving
From tasteofhome.com
Reviews 4
Total Time 25 minutes
Category Breakfast, Brunch
Calories 224 calories per serving
- In a large cast-iron or other heavy skillet, heat the butter over low heat. Add sweet potatoes, garlic, 1/4 teaspoon salt and thyme; cook, covered, until potatoes are almost tender, 4-5 minutes, stirring occasionally. Stir in spinach just until wilted, 2-3 minutes., With the back of a spoon, make 4 wells in potato mixture. Break an egg into each well. Sprinkle eggs with pepper and remaining salt. Cook, covered, over medium-low heat until egg whites are completely set and yolks begin to thicken but are not hard, 5-7 minutes.
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ONE SKILLET EGGS, HAM AND POTATOES | JUST A PINCH RECIPES
My Grandma Mabel Kennedy Sullivan said this was a favorite recipe of her husband Frank "Barney" Sullivan & in the summer & fall they always served this with home canned chili sauce, very thin slices of onions, thick slices of tomatoes, toast & jam.
Great Grandma Sullivan use to fry in bacon grease, my grandmother liked to use butter or margarine, I do both ways.
A one pan recipe, a hearty Irish meal !
We make this for breakfast, lunch or dinner.
Add more or less ingredients depending on how you like it.
Easy and flavor filled... my family loves it!
Play With Your Food ! xo
From justapinch.com
Reviews 5
Category Other Main Dishes
Cuisine Irish
From justapinch.com
Reviews 5
Category Other Main Dishes
Cuisine Irish
- Serve on a plate or in a bowl. This can be a side dish or the entire meal. *** Great for Breakfast, Lunch or Dinner.
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TEXAS-STYLE EGG & POTATO SKILLET - AMERICAN EGG BOARD
Jun 18, 2015 · Nutritional Info. Ingredients & Directions. Ingredients. Directions. Directions. COOK bacon in large nonstick skillet over medium heat until edges begin to brown. POUR OFF drippings. ADD potato; COOK and STIR until potato is tender and browned and bacon is crisp, 6 to 8 minutes. POUR eggs over mixture in skillet.
From incredibleegg.org
From incredibleegg.org
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CHEESY POTATO & EGG SKILLET - MY FOOD AND FAMILY RECIPES
Heat oil in large nonstick skillet on medium heat. Add potatoes and onions; stir. Cover; cook 16 to 18 min. or until vegetables are tender and golden brown, stirring occasionally. Stir in tomatoes.
From myfoodandfamily.com
From myfoodandfamily.com
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CHEESY POTATO & EGG SKILLET - MY FOOD AND FAMILY RECIPES
Serve a skillet that everyone will love with this Cheesy Potato & Egg Skillet recipe. To make our Cheesy Potato & Egg Skillet recipe, sauté onions and sliced potatoes in a skillet until tender, then add beaten eggs and cook until set. Then, top with shredded cheddar for a delicious finish.
From myfoodandfamily.com
From myfoodandfamily.com
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CHEESE EGGS AND POTATOES SKILLET RECIPE | MASALA HERB
Jun 01, 2018 · Cheese Eggs and Potatoes Skillet is a meal in itself which we commonly prepare in the Austrian Alps. Slices of potatoes are fried in the skillet with eggs and sprinkled with cheese to create a comforting and easy to prepare meal. This is the right lunch or dinner for you if you are looking for a one-pan comforting easy to prepare recipe.
From masalaherb.com
From masalaherb.com
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POTATO TOMATO AND EGG SKILLET: EASY ANYTIME RECIPE - BEST ...
Jul 09, 2020 · Add the potatoes into a baking tray lined with parchment paper, and bake into a preheated oven at 350 degrees. While the potatoes are roasting, heat a large frying pan or skillet over medium heat and add 2 tbsp of extra virgin olive oil. 2 minutes later, add the diced onions and minced garlic and mix with the oil.
From bestofmama.com
From bestofmama.com
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SKILLET POTATO AND EGG HASH - ABERDEEN'S KITCHEN
Feb 22, 2018 · Instructions. Preheat oven to 400°F. Place strips of bacon in a large (at least 10 inch), oven safe skillet. Cook over medium low heat on both sides until cooked through but not yet crispy, about 10 minutes. Remove from heat to a paper towel lined plate and set aside, leaving the bacon grease in the pan.
From aberdeenskitchen.com
From aberdeenskitchen.com
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CAST IRON POTATOES AND EGGS - ALL INFORMATION ABOUT ...
Potatoes and Eggs Recipe - Food.com trend www.food.com. DIRECTIONS Heat the oil in large nonstick ovenproof or cast iron skillet over medium heat. Fry the potatoes until tender and golden brown. Add the onion and salt and pepper. Continue to cook until the onion is translucent, about 3 to 4 minutes.
From therecipes.info
From therecipes.info
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SWEET POTATO AND EGG SKILLET RECIPE | GET CRACKING
Instructions. Pour canola oil into a large non-stick pan. Cook onions, garlic, red pepper, chorizo sausage, sweet potatoes, cumin and coriander over medium-low heat for 10 minutes. Cover and continue to cook until potatoes are tender. Add a small amount (2 tbsp) of water if needed. Make 6 small indentations in the potatoes and crack eggs into ...
From eggs.ca
From eggs.ca
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SUMMER SKILLET VEGETABLE & EGG SCRAMBLE RECIPE | EATINGWELL
Step 2. Add sliced vegetables and scallion whites; cook uncovered, stirring occasionally, until the vegetables are tender and lightly browned, 8 to 10 minutes. Stir in herbs. Move the vegetable mixture to the perimeter of the pan. Step 3. Reduce heat to medium-low. Add eggs and scallion greens to the center of the pan.
From eatingwell.com
From eatingwell.com
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GROUND BEEF, EGG AND POTATO SKILLET - RECIPE | COOKS.COM
Jun 27, 2005 · 4 oz. shredded cheese. Brown beef lightly in skillet, drain. Add onion and potatoes. Cook and stir 5 minutes. Beat eggs with salt, stir into meat mixture. Cook and stir over medium heat until eggs are almost set. Sprinkle with cheese, cover and cook over low heat for 2 minutes. Serve at once. Serves 4.
From cooks.com
From cooks.com
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INA GARTEN’S SKILLET-ROASTED CHICKEN IS THE COMFORT DISH ...
Dec 30, 2021 · On Dec 28, the Food Network posted a video of the Barefoot Contessa showing off how she makes one of her classic beginner dishes: the Skillet-Roasted Chicken and Potatoes.
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From sheknows.com
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SAUSAGE, POTATO AND EGG SKILLET RECIPE - COOK.ME RECIPES
Jan 03, 2020 · This Sausage, Potato and Egg Skillet is a one-pan breakfast and a wonderful kitchen hack to making weekend breakfast simple yet scrumptious with half the clean up time!. Cooked Italian sausages and onions baked in a scrambled egg mixture with extra cream and cheese, filled with grated potato and topped with sprinkled cheese.
From cook.me
From cook.me
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